Beans, snap, green, microwaved vs Broadbeans (fava beans), mature seeds, cooked, boiled, without salt

Nutrition comparison per 100 g.

Beans, snap, green, microwaved 39 kcal Broadbeans (fava beans), mature seeds, cooked, boiled, without salt 110 kcal
Calories
39 kcal 110 kcal
Protein
2.3 g 7.6 g
Carbs
6.4 g 19.7 g
Fiber
3.4 g 5.4 g
Sugars
3.2 g 1.8 g
Fat
0.5 g 0.4 g
Sodium
3 mg 5 mg

Key takeaways

  • Beans, snap, green, microwaved has 64% fewer calories (39 kcal vs 110 kcal).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein (7.6 g vs 2.3 g).
  • Beans, snap, green, microwaved has more carbs (6.4 g vs 19.7 g).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more fiber (5.4 g vs 3.4 g).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more sugars (1.8 g vs 3.2 g).
MacronutrientsBeans, snap, green, microwavedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Calories 39 kcal 110 kcal
Protein 2.3 g 7.6 g
Total Fat 0.5 g 0.4 g
Total Carbohydrate 6.4 g 19.7 g
Dietary Fiber 3.4 g 5.4 g
Total Sugars 3.2 g 1.8 g
Water 90.0 g 71.5 g
CarbohydratesBeans, snap, green, microwavedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Total Carbohydrate 6.4 g 19.7 g
Dietary Fiber 3.4 g 5.4 g
Starch 0.9 g ~
Total Sugars 3.2 g 1.8 g
Fats & Fatty AcidsBeans, snap, green, microwavedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Total Fat 0.5 g 0.4 g
Saturated Fat ~ 0.1 g
Monounsaturated Fat ~ 0.1 g
Polyunsaturated Fat ~ 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 12.0 mg
Omega-6 Fatty Acids ~ 152.0 mg
Protein & Amino AcidsBeans, snap, green, microwavedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Protein 2.3 g 7.6 g
Histidine ~ 193.0 mg
Isoleucine ~ 306.0 mg
Leucine ~ 572.0 mg
Lysine ~ 486.0 mg
Methionine ~ 62.0 mg
Phenylalanine ~ 321.0 mg
Threonine ~ 270.0 mg
Tryptophan ~ 72.0 mg
Valine ~ 338.0 mg
Alanine ~ 311.0 mg
Arginine ~ 702.0 mg
Aspartic Acid ~ 849.0 mg
Cystine ~ 97.0 mg
Glutamic Acid ~ 1,291.0 mg
Glycine ~ 319.0 mg
Proline ~ 320.0 mg
Serine ~ 348.0 mg
Tyrosine ~ 241.0 mg
VitaminsBeans, snap, green, microwavedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Vitamin A (RAE) ~ 1.0 mcg
Vitamin C 7.3 mg 0.3 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.0 mg
Vitamin K ~ 2.9 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.8 mg 0.7 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 47.0 mcg 104.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.2 mg
Choline ~ 30.6 mg
MineralsBeans, snap, green, microwavedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Calcium 55.0 mg 36.0 mg
Iron 0.8 mg 1.5 mg
Magnesium 28.0 mg 43.0 mg
Phosphorus 49.0 mg 125.0 mg
Potassium 323.0 mg 268.0 mg
Sodium 3.0 mg 5.0 mg
Zinc 0.4 mg 1.0 mg
Copper 0.1 mg 0.3 mg
Manganese 0.3 mg 0.4 mg
Selenium ~ 2.6 mcg
SterolsBeans, snap, green, microwavedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Cholesterol ~ 0.0 mg
OtherBeans, snap, green, microwavedBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.7 g 0.8 g

Frequently asked questions

Which has fewer calories, Beans, snap, green, microwaved or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Beans, snap, green, microwaved has fewer calories: 39 kcal for Beans, snap, green, microwaved vs 110 kcal for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Which has more protein, Beans, snap, green, microwaved or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein: 2.3 g for Beans, snap, green, microwaved vs 7.6 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Which has more fiber, Beans, snap, green, microwaved or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more fiber: 3.4 g for Beans, snap, green, microwaved vs 5.4 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Is Beans, snap, green, microwaved or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt healthier?

Beans, snap, green, microwaved is lower in calories, and Broadbeans (fava beans), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.