Beans, adzuki, mature seed, cooked, boiled, with salt vs Beans, cranberry (roman), mature seeds, cooked, boiled, without salt

Nutrition comparison per 100 g.

Beans, adzuki, mature seed, cooked, boiled, with salt 128 kcal Beans, cranberry (roman), mature seeds, cooked, boiled, without salt 136 kcal
Calories
128 kcal 136 kcal
Protein
7.5 g 9.3 g
Carbs
24.8 g 24.5 g
Fiber
7.3 g 10.0 g
Fat
0.1 g 0.5 g
Sodium
244 mg 1 mg

Key takeaways

  • Beans, adzuki, mature seed, cooked, boiled, with salt has 6% fewer calories (128 kcal vs 136 kcal).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more protein (9.3 g vs 7.5 g).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more carbs (24.5 g vs 24.8 g).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more fiber (10.0 g vs 7.3 g).
  • Beans, adzuki, mature seed, cooked, boiled, with salt has more fat (0.1 g vs 0.5 g).
MacronutrientsBeans, adzuki, mature seed, cooked, boiled, with saltBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Calories 128 kcal 136 kcal
Protein 7.5 g 9.3 g
Total Fat 0.1 g 0.5 g
Total Carbohydrate 24.8 g 24.5 g
Dietary Fiber 7.3 g 10.0 g
Water 66.3 g 64.7 g
CarbohydratesBeans, adzuki, mature seed, cooked, boiled, with saltBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Total Carbohydrate 24.8 g 24.5 g
Dietary Fiber 7.3 g 10.0 g
Fats & Fatty AcidsBeans, adzuki, mature seed, cooked, boiled, with saltBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Total Fat 0.1 g 0.5 g
Saturated Fat 0.0 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.0 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 91.0 mg
Omega-6 Fatty Acids 21.0 mg 108.0 mg
Protein & Amino AcidsBeans, adzuki, mature seed, cooked, boiled, with saltBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Protein 7.5 g 9.3 g
Histidine 198.0 mg 260.0 mg
Isoleucine 300.0 mg 412.0 mg
Leucine 632.0 mg 746.0 mg
Lysine 567.0 mg 641.0 mg
Methionine 79.0 mg 140.0 mg
Phenylalanine 398.0 mg 505.0 mg
Threonine 255.0 mg 393.0 mg
Tryptophan 72.0 mg 111.0 mg
Valine 387.0 mg 489.0 mg
Alanine 439.0 mg 391.0 mg
Arginine 486.0 mg 578.0 mg
Aspartic Acid 891.0 mg 1,129.0 mg
Cystine 70.0 mg 102.0 mg
Glutamic Acid 1,173.0 mg 1,424.0 mg
Glycine 286.0 mg 365.0 mg
Proline 331.0 mg 396.0 mg
Serine 369.0 mg 508.0 mg
Tyrosine 224.0 mg 263.0 mg
VitaminsBeans, adzuki, mature seed, cooked, boiled, with saltBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Thiamin (B1) 0.1 mg 0.2 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.7 mg 0.5 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 121.0 mcg 207.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.2 mg
MineralsBeans, adzuki, mature seed, cooked, boiled, with saltBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Calcium 28.0 mg 50.0 mg
Iron 2.0 mg 2.1 mg
Magnesium 52.0 mg 50.0 mg
Phosphorus 168.0 mg 135.0 mg
Potassium 532.0 mg 387.0 mg
Sodium 244.0 mg 1.0 mg
Zinc 1.8 mg 1.1 mg
Copper 0.3 mg 0.2 mg
Manganese 0.6 mg 0.4 mg
Selenium 1.2 mcg 1.3 mcg
SterolsBeans, adzuki, mature seed, cooked, boiled, with saltBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Cholesterol 0.0 mg 0.0 mg
OtherBeans, adzuki, mature seed, cooked, boiled, with saltBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Ash 1.3 g 1.1 g

Frequently asked questions

Which has fewer calories, Beans, adzuki, mature seed, cooked, boiled, with salt or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Beans, adzuki, mature seed, cooked, boiled, with salt has fewer calories: 128 kcal for Beans, adzuki, mature seed, cooked, boiled, with salt vs 136 kcal for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Which has more protein, Beans, adzuki, mature seed, cooked, boiled, with salt or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more protein: 7.5 g for Beans, adzuki, mature seed, cooked, boiled, with salt vs 9.3 g for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Which has more fiber, Beans, adzuki, mature seed, cooked, boiled, with salt or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more fiber: 7.3 g for Beans, adzuki, mature seed, cooked, boiled, with salt vs 10.0 g for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Is Beans, adzuki, mature seed, cooked, boiled, with salt or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt healthier?

Beans, adzuki, mature seed, cooked, boiled, with salt is lower in calories, and Beans, cranberry (roman), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.