Barley malt flour vs Rice, white, glutinous, raw

Nutrition comparison per 100 g.

Barley malt flour 361 kcal Rice, white, glutinous, raw 370 kcal
Calories
361 kcal 370 kcal
Protein
10.3 g 6.8 g
Carbs
78.3 g 81.7 g
Fiber
7.1 g 2.8 g
Sugars
0.8 g ~
Fat
1.8 g 0.6 g
Sodium
11 mg 7 mg

Key takeaways

  • Barley malt flour has 2% fewer calories (361 kcal vs 370 kcal).
  • Barley malt flour has more protein (10.3 g vs 6.8 g).
  • Barley malt flour has more carbs (78.3 g vs 81.7 g).
  • Barley malt flour has more fiber (7.1 g vs 2.8 g).
  • Rice, white, glutinous, raw has more fat (0.6 g vs 1.8 g).
MacronutrientsBarley malt flourRice, white, glutinous, raw
Calories 361 kcal 370 kcal
Protein 10.3 g 6.8 g
Total Fat 1.8 g 0.6 g
Total Carbohydrate 78.3 g 81.7 g
Dietary Fiber 7.1 g 2.8 g
Total Sugars 0.8 g ~
Water 8.2 g 10.5 g
CarbohydratesBarley malt flourRice, white, glutinous, raw
Total Carbohydrate 78.3 g 81.7 g
Dietary Fiber 7.1 g 2.8 g
Total Sugars 0.8 g ~
Fats & Fatty AcidsBarley malt flourRice, white, glutinous, raw
Total Fat 1.8 g 0.6 g
Saturated Fat 0.4 g 0.1 g
Monounsaturated Fat 0.3 g 0.2 g
Polyunsaturated Fat 1.0 g 0.2 g
Omega-3 Fatty Acids 95.0 mg 8.0 mg
Omega-6 Fatty Acids 859.0 mg 189.0 mg
Protein & Amino AcidsBarley malt flourRice, white, glutinous, raw
Protein 10.3 g 6.8 g
Histidine 275.0 mg 160.0 mg
Isoleucine 361.0 mg 294.0 mg
Leucine 746.0 mg 563.0 mg
Lysine 535.0 mg 246.0 mg
Methionine 294.0 mg 160.0 mg
Phenylalanine 225.0 mg 364.0 mg
Threonine 407.0 mg 244.0 mg
Tryptophan 132.0 mg 79.0 mg
Valine 503.0 mg 416.0 mg
Alanine 516.0 mg 395.0 mg
Arginine 836.0 mg 568.0 mg
Aspartic Acid 776.0 mg 640.0 mg
Cystine 157.0 mg 140.0 mg
Glutamic Acid 1,825.0 mg 1,328.0 mg
Glycine 440.0 mg 310.0 mg
Proline 1,123.0 mg 321.0 mg
Serine 465.0 mg 358.0 mg
Tyrosine 341.0 mg 228.0 mg
VitaminsBarley malt flourRice, white, glutinous, raw
Vitamin A (RAE) 1.0 mcg 0.0 mcg
Vitamin C 0.6 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.6 mg ~
Vitamin K 2.2 mcg ~
Thiamin (B1) 0.3 mg 0.2 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 5.6 mg 2.1 mg
Vitamin B6 0.7 mg 0.1 mg
Folate (B9) 38.0 mcg 7.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.6 mg 0.8 mg
MineralsBarley malt flourRice, white, glutinous, raw
Calcium 37.0 mg 11.0 mg
Iron 4.7 mg 1.6 mg
Magnesium 97.0 mg 23.0 mg
Phosphorus 303.0 mg 71.0 mg
Potassium 224.0 mg 77.0 mg
Sodium 11.0 mg 7.0 mg
Zinc 2.1 mg 1.2 mg
Copper 0.3 mg 0.2 mg
Manganese 1.2 mg 1.0 mg
Selenium 37.7 mcg 15.1 mcg
SterolsBarley malt flourRice, white, glutinous, raw
Cholesterol 0.0 mg 0.0 mg
OtherBarley malt flourRice, white, glutinous, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.4 g 0.5 g

Frequently asked questions

Which has fewer calories, Barley malt flour or Rice, white, glutinous, raw?

Barley malt flour has fewer calories: 361 kcal for Barley malt flour vs 370 kcal for Rice, white, glutinous, raw per 100 g.

Which has more protein, Barley malt flour or Rice, white, glutinous, raw?

Barley malt flour has more protein: 10.3 g for Barley malt flour vs 6.8 g for Rice, white, glutinous, raw per 100 g.

Which has more fiber, Barley malt flour or Rice, white, glutinous, raw?

Barley malt flour has more fiber: 7.1 g for Barley malt flour vs 2.8 g for Rice, white, glutinous, raw per 100 g.

Is Barley malt flour or Rice, white, glutinous, raw healthier?

Barley malt flour is lower in calories, and Barley malt flour is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.