Apples, granny smith, with skin, raw vs Grapes, red or green (European type, such as Thompson seedless), raw

Nutrition comparison per 100 g.

Apples, granny smith, with skin, raw 59 kcal Grapes, red or green (European type, such as Thompson seedless), raw 69 kcal
Calories
59 kcal 69 kcal
Protein
0.3 g 0.7 g
Carbs
13.2 g 18.1 g
Fiber
2.5 g 0.9 g
Sugars
10.7 g 15.5 g
Fat
0.1 g 0.2 g
Sodium
0 mg 2 mg

Key takeaways

  • Apples, granny smith, with skin, raw has 14% fewer calories (59 kcal vs 69 kcal).
  • Grapes, red or green (European type, such as Thompson seedless), raw has more protein (0.7 g vs 0.3 g).
  • Apples, granny smith, with skin, raw has more carbs (13.2 g vs 18.1 g).
  • Apples, granny smith, with skin, raw has more fiber (2.5 g vs 0.9 g).
  • Apples, granny smith, with skin, raw has more sugars (10.7 g vs 15.5 g).
MacronutrientsApples, granny smith, with skin, rawGrapes, red or green (European type, such as Thompson seedless), raw
Calories 59 kcal 69 kcal
Protein 0.3 g 0.7 g
Total Fat 0.1 g 0.2 g
Total Carbohydrate 13.2 g 18.1 g
Dietary Fiber 2.5 g 0.9 g
Total Sugars 10.7 g 15.5 g
Water 85.1 g 80.5 g
CarbohydratesApples, granny smith, with skin, rawGrapes, red or green (European type, such as Thompson seedless), raw
Total Carbohydrate 13.2 g 18.1 g
Dietary Fiber 2.5 g 0.9 g
Starch ~ 0.0 g
Total Sugars 10.7 g 15.5 g
Fats & Fatty AcidsApples, granny smith, with skin, rawGrapes, red or green (European type, such as Thompson seedless), raw
Total Fat 0.1 g 0.2 g
Saturated Fat ~ 0.1 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 11.0 mg
Omega-6 Fatty Acids ~ 37.0 mg
Protein & Amino AcidsApples, granny smith, with skin, rawGrapes, red or green (European type, such as Thompson seedless), raw
Protein 0.3 g 0.7 g
Histidine ~ 22.0 mg
Isoleucine ~ 11.0 mg
Leucine ~ 22.0 mg
Lysine ~ 27.0 mg
Methionine ~ 9.0 mg
Phenylalanine ~ 19.0 mg
Threonine ~ 22.0 mg
Tryptophan ~ 11.0 mg
Valine ~ 22.0 mg
Alanine ~ 22.0 mg
Arginine ~ 130.0 mg
Aspartic Acid ~ 38.0 mg
Cystine ~ 10.0 mg
Glutamic Acid ~ 81.0 mg
Glycine ~ 16.0 mg
Proline ~ 80.0 mg
Serine ~ 22.0 mg
Tyrosine ~ 10.0 mg
VitaminsApples, granny smith, with skin, rawGrapes, red or green (European type, such as Thompson seedless), raw
Vitamin A (RAE) ~ 3.0 mcg
Vitamin C ~ 3.2 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.2 mg
Vitamin K ~ 14.6 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.1 mg 0.2 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 0.0 mcg 2.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.1 mg
Choline ~ 5.6 mg
Betaine ~ 0.1 mg
MineralsApples, granny smith, with skin, rawGrapes, red or green (European type, such as Thompson seedless), raw
Calcium 5.5 mg 10.0 mg
Iron 0.1 mg 0.4 mg
Magnesium 5.1 mg 7.0 mg
Phosphorus 9.9 mg 20.0 mg
Potassium 115.9 mg 191.0 mg
Sodium 0.0 mg 2.0 mg
Zinc 0.0 mg 0.1 mg
Copper 0.0 mg 0.1 mg
Manganese 0.0 mg 0.1 mg
Selenium ~ 0.1 mcg
Fluoride ~ 7.8 mcg
SterolsApples, granny smith, with skin, rawGrapes, red or green (European type, such as Thompson seedless), raw
Cholesterol ~ 0.0 mg
Phytosterols ~ 4.0 mg
OtherApples, granny smith, with skin, rawGrapes, red or green (European type, such as Thompson seedless), raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.3 g 0.5 g

Frequently asked questions

Which has fewer calories, Apples, granny smith, with skin, raw or Grapes, red or green (European type, such as Thompson seedless), raw?

Apples, granny smith, with skin, raw has fewer calories: 59 kcal for Apples, granny smith, with skin, raw vs 69 kcal for Grapes, red or green (European type, such as Thompson seedless), raw per 100 g.

Which has more protein, Apples, granny smith, with skin, raw or Grapes, red or green (European type, such as Thompson seedless), raw?

Grapes, red or green (European type, such as Thompson seedless), raw has more protein: 0.3 g for Apples, granny smith, with skin, raw vs 0.7 g for Grapes, red or green (European type, such as Thompson seedless), raw per 100 g.

Which has more fiber, Apples, granny smith, with skin, raw or Grapes, red or green (European type, such as Thompson seedless), raw?

Apples, granny smith, with skin, raw has more fiber: 2.5 g for Apples, granny smith, with skin, raw vs 0.9 g for Grapes, red or green (European type, such as Thompson seedless), raw per 100 g.

Is Apples, granny smith, with skin, raw or Grapes, red or green (European type, such as Thompson seedless), raw healthier?

Apples, granny smith, with skin, raw is lower in calories, and Grapes, red or green (European type, such as Thompson seedless), raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.