Apples, dehydrated (low moisture), sulfured, stewed vs Bananas, raw

Nutrition comparison per 100 g.

Apples, dehydrated (low moisture), sulfured, stewed 74 kcal Bananas, raw 89 kcal
Calories
74 kcal 89 kcal
Protein
0.3 g 1.1 g
Carbs
19.9 g 22.8 g
Fiber
2.6 g 2.6 g
Sugars
~ 12.2 g
Fat
0.1 g 0.3 g
Sodium
26 mg 1 mg

Key takeaways

  • Apples, dehydrated (low moisture), sulfured, stewed has 16% fewer calories (74 kcal vs 89 kcal).
  • Bananas, raw has more protein (1.1 g vs 0.3 g).
  • Apples, dehydrated (low moisture), sulfured, stewed has more carbs (19.9 g vs 22.8 g).
  • Apples, dehydrated (low moisture), sulfured, stewed has more fat (0.1 g vs 0.3 g).
  • Bananas, raw has more sodium (1 mg vs 26 mg).
MacronutrientsApples, dehydrated (low moisture), sulfured, stewedBananas, raw
Calories 74 kcal 89 kcal
Protein 0.3 g 1.1 g
Total Fat 0.1 g 0.3 g
Total Carbohydrate 19.9 g 22.8 g
Dietary Fiber 2.6 g 2.6 g
Total Sugars ~ 12.2 g
Water 79.4 g 74.9 g
CarbohydratesApples, dehydrated (low moisture), sulfured, stewedBananas, raw
Total Carbohydrate 19.9 g 22.8 g
Dietary Fiber 2.6 g 2.6 g
Starch ~ 5.4 g
Total Sugars ~ 12.2 g
Fats & Fatty AcidsApples, dehydrated (low moisture), sulfured, stewedBananas, raw
Total Fat 0.1 g 0.3 g
Saturated Fat 0.0 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.0 g 0.1 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids 6.0 mg 27.0 mg
Omega-6 Fatty Acids 30.0 mg 46.0 mg
Protein & Amino AcidsApples, dehydrated (low moisture), sulfured, stewedBananas, raw
Protein 0.3 g 1.1 g
Histidine 4.0 mg 77.0 mg
Isoleucine 11.0 mg 28.0 mg
Leucine 17.0 mg 68.0 mg
Lysine 18.0 mg 50.0 mg
Methionine 3.0 mg 8.0 mg
Phenylalanine 8.0 mg 49.0 mg
Threonine 10.0 mg 28.0 mg
Tryptophan 3.0 mg 9.0 mg
Valine 13.0 mg 47.0 mg
Alanine 10.0 mg 40.0 mg
Arginine 9.0 mg 49.0 mg
Aspartic Acid 49.0 mg 124.0 mg
Cystine 4.0 mg 9.0 mg
Glutamic Acid 29.0 mg 152.0 mg
Glycine 11.0 mg 38.0 mg
Proline 10.0 mg 28.0 mg
Serine 11.0 mg 40.0 mg
Tyrosine 5.0 mg 9.0 mg
VitaminsApples, dehydrated (low moisture), sulfured, stewedBananas, raw
Vitamin A (RAE) 1.0 mcg 3.0 mcg
Vitamin C 0.6 mg 8.7 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.5 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.1 mg 0.7 mg
Vitamin B6 0.1 mg 0.4 mg
Folate (B9) 0.0 mcg 20.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.3 mg
Choline ~ 9.8 mg
Betaine ~ 0.1 mg
MineralsApples, dehydrated (low moisture), sulfured, stewedBananas, raw
Calcium 4.0 mg 5.0 mg
Iron 0.4 mg 0.3 mg
Magnesium 5.0 mg 27.0 mg
Phosphorus 12.0 mg 22.0 mg
Potassium 136.0 mg 358.0 mg
Sodium 26.0 mg 1.0 mg
Zinc 0.1 mg 0.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.3 mg
Selenium 0.4 mcg 1.0 mcg
Fluoride ~ 2.2 mcg
SterolsApples, dehydrated (low moisture), sulfured, stewedBananas, raw
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 16.0 mg
OtherApples, dehydrated (low moisture), sulfured, stewedBananas, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.3 g 0.8 g

Frequently asked questions

Which has fewer calories, Apples, dehydrated (low moisture), sulfured, stewed or Bananas, raw?

Apples, dehydrated (low moisture), sulfured, stewed has fewer calories: 74 kcal for Apples, dehydrated (low moisture), sulfured, stewed vs 89 kcal for Bananas, raw per 100 g.

Which has more protein, Apples, dehydrated (low moisture), sulfured, stewed or Bananas, raw?

Bananas, raw has more protein: 0.3 g for Apples, dehydrated (low moisture), sulfured, stewed vs 1.1 g for Bananas, raw per 100 g.

Is Apples, dehydrated (low moisture), sulfured, stewed or Bananas, raw healthier?

Apples, dehydrated (low moisture), sulfured, stewed is lower in calories, and Bananas, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.