Wheat flour, whole-grain, soft wheat vs Fast foods, corn on the cob with butter

Nutrition comparison per 100 g.

Wheat flour, whole-grain, soft wheat 332 kcal Fast foods, corn on the cob with butter 106 kcal
Calories
332 kcal 106 kcal
Protein
9.6 g 3.1 g
Carbs
74.5 g 21.9 g
Fiber
13.1 g ~
Sugars
1.0 g ~
Fat
2.0 g 2.4 g
Sodium
3 mg 20 mg

Key takeaways

  • Fast foods, corn on the cob with butter has 68% fewer calories (106 kcal vs 332 kcal).
  • Wheat flour, whole-grain, soft wheat has more protein (9.6 g vs 3.1 g).
  • Fast foods, corn on the cob with butter has more carbs (21.9 g vs 74.5 g).
  • Wheat flour, whole-grain, soft wheat has more fat (2.0 g vs 2.4 g).
  • Wheat flour, whole-grain, soft wheat has more sodium (3 mg vs 20 mg).
MacronutrientsWheat flour, whole-grain, soft wheatFast foods, corn on the cob with butter
Calories 332 kcal 106 kcal
Protein 9.6 g 3.1 g
Total Fat 2.0 g 2.4 g
Total Carbohydrate 74.5 g 21.9 g
Dietary Fiber 13.1 g ~
Total Sugars 1.0 g ~
Water 12.4 g 72.1 g
CarbohydratesWheat flour, whole-grain, soft wheatFast foods, corn on the cob with butter
Total Carbohydrate 74.5 g 21.9 g
Dietary Fiber 13.1 g ~
Total Sugars 1.0 g ~
Fats & Fatty AcidsWheat flour, whole-grain, soft wheatFast foods, corn on the cob with butter
Total Fat 2.0 g 2.4 g
Saturated Fat 0.4 g 1.1 g
Monounsaturated Fat 0.3 g 0.7 g
Polyunsaturated Fat 1.2 g 0.4 g
Omega-3 Fatty Acids ~ 35.0 mg
Omega-6 Fatty Acids ~ 384.0 mg
Protein & Amino AcidsWheat flour, whole-grain, soft wheatFast foods, corn on the cob with butter
Protein 9.6 g 3.1 g
Histidine ~ 85.0 mg
Isoleucine ~ 123.0 mg
Leucine ~ 331.0 mg
Lysine ~ 131.0 mg
Methionine ~ 64.0 mg
Phenylalanine ~ 143.0 mg
Threonine ~ 123.0 mg
Tryptophan ~ 22.0 mg
Valine ~ 177.0 mg
Alanine ~ 280.0 mg
Arginine ~ 124.0 mg
Aspartic Acid ~ 232.0 mg
Cystine ~ 25.0 mg
Glutamic Acid ~ 606.0 mg
Glycine ~ 121.0 mg
Proline ~ 278.0 mg
Serine ~ 146.0 mg
Tyrosine ~ 117.0 mg
VitaminsWheat flour, whole-grain, soft wheatFast foods, corn on the cob with butter
Vitamin A (RAE) 0.0 mcg 23.0 mcg
Vitamin C 0.0 mg 4.7 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.5 mg ~
Vitamin K 1.9 mcg ~
Thiamin (B1) 0.3 mg 0.2 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 5.3 mg 1.5 mg
Vitamin B6 0.2 mg 0.2 mg
Folate (B9) 28.0 mcg 30.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) 1.0 mg 0.3 mg
Choline 31.2 mg ~
MineralsWheat flour, whole-grain, soft wheatFast foods, corn on the cob with butter
Calcium 33.0 mg 3.0 mg
Iron 3.7 mg 0.6 mg
Magnesium 117.0 mg 28.0 mg
Phosphorus 323.0 mg 74.0 mg
Potassium 394.0 mg 246.0 mg
Sodium 3.0 mg 20.0 mg
Zinc 3.0 mg 0.6 mg
Copper 0.5 mg 0.0 mg
Manganese 3.4 mg 0.0 mg
Selenium 12.7 mcg 0.7 mcg
SterolsWheat flour, whole-grain, soft wheatFast foods, corn on the cob with butter
Cholesterol 0.0 mg 4.0 mg
OtherWheat flour, whole-grain, soft wheatFast foods, corn on the cob with butter
Ash 1.5 g 0.7 g

Frequently asked questions

Which has fewer calories, Wheat flour, whole-grain, soft wheat or Fast foods, corn on the cob with butter?

Fast foods, corn on the cob with butter has fewer calories: 332 kcal for Wheat flour, whole-grain, soft wheat vs 106 kcal for Fast foods, corn on the cob with butter per 100 g.

Which has more protein, Wheat flour, whole-grain, soft wheat or Fast foods, corn on the cob with butter?

Wheat flour, whole-grain, soft wheat has more protein: 9.6 g for Wheat flour, whole-grain, soft wheat vs 3.1 g for Fast foods, corn on the cob with butter per 100 g.

Is Wheat flour, whole-grain, soft wheat or Fast foods, corn on the cob with butter healthier?

Fast foods, corn on the cob with butter is lower in calories, and Wheat flour, whole-grain, soft wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.