Wheat flour, white, all-purpose, enriched, calcium-fortified vs Rice, white, long-grain, regular, raw, enriched

Nutrition comparison per 100 g.

Wheat flour, white, all-purpose, enriched, calcium-fortified 364 kcal Rice, white, long-grain, regular, raw, enriched 365 kcal
Calories
364 kcal 365 kcal
Protein
10.3 g 7.1 g
Carbs
76.3 g 80.0 g
Fiber
2.7 g 1.3 g
Sugars
~ 0.1 g
Fat
1.0 g 0.7 g
Sodium
2 mg 5 mg

Key takeaways

  • Wheat flour, white, all-purpose, enriched, calcium-fortified has fewer calories (364 kcal vs 365 kcal).
  • Wheat flour, white, all-purpose, enriched, calcium-fortified has more protein (10.3 g vs 7.1 g).
  • Wheat flour, white, all-purpose, enriched, calcium-fortified has more carbs (76.3 g vs 80.0 g).
  • Wheat flour, white, all-purpose, enriched, calcium-fortified has more fiber (2.7 g vs 1.3 g).
  • Rice, white, long-grain, regular, raw, enriched has more fat (0.7 g vs 1.0 g).
MacronutrientsWheat flour, white, all-purpose, enriched, calcium-fortifiedRice, white, long-grain, regular, raw, enriched
Calories 364 kcal 365 kcal
Protein 10.3 g 7.1 g
Total Fat 1.0 g 0.7 g
Total Carbohydrate 76.3 g 80.0 g
Dietary Fiber 2.7 g 1.3 g
Total Sugars ~ 0.1 g
Water 11.9 g 11.6 g
CarbohydratesWheat flour, white, all-purpose, enriched, calcium-fortifiedRice, white, long-grain, regular, raw, enriched
Total Carbohydrate 76.3 g 80.0 g
Dietary Fiber 2.7 g 1.3 g
Total Sugars ~ 0.1 g
Fats & Fatty AcidsWheat flour, white, all-purpose, enriched, calcium-fortifiedRice, white, long-grain, regular, raw, enriched
Total Fat 1.0 g 0.7 g
Saturated Fat 0.2 g 0.2 g
Monounsaturated Fat 0.1 g 0.2 g
Polyunsaturated Fat 0.4 g 0.2 g
Omega-3 Fatty Acids 22.0 mg 31.0 mg
Omega-6 Fatty Acids 391.0 mg 146.0 mg
Protein & Amino AcidsWheat flour, white, all-purpose, enriched, calcium-fortifiedRice, white, long-grain, regular, raw, enriched
Protein 10.3 g 7.1 g
Histidine 230.0 mg 168.0 mg
Isoleucine 357.0 mg 308.0 mg
Leucine 710.0 mg 589.0 mg
Lysine 228.0 mg 258.0 mg
Methionine 183.0 mg 168.0 mg
Phenylalanine 520.0 mg 381.0 mg
Threonine 281.0 mg 255.0 mg
Tryptophan 127.0 mg 83.0 mg
Valine 415.0 mg 435.0 mg
Alanine 332.0 mg 413.0 mg
Arginine 417.0 mg 594.0 mg
Aspartic Acid 435.0 mg 670.0 mg
Cystine 219.0 mg 146.0 mg
Glutamic Acid 3,479.0 mg 1,389.0 mg
Glycine 371.0 mg 325.0 mg
Proline 1,198.0 mg 335.0 mg
Serine 516.0 mg 375.0 mg
Tyrosine 312.0 mg 238.0 mg
VitaminsWheat flour, white, all-purpose, enriched, calcium-fortifiedRice, white, long-grain, regular, raw, enriched
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg 0.1 mg
Vitamin K ~ 0.1 mcg
Thiamin (B1) 0.8 mg 0.6 mg
Riboflavin (B2) 0.5 mg 0.0 mg
Niacin (B3) 5.9 mg 4.2 mg
Vitamin B6 0.0 mg 0.2 mg
Folate (B9) 183.0 mcg 231.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 1.0 mg
Choline ~ 5.8 mg
MineralsWheat flour, white, all-purpose, enriched, calcium-fortifiedRice, white, long-grain, regular, raw, enriched
Calcium 252.0 mg 28.0 mg
Iron 4.6 mg 4.3 mg
Magnesium 22.0 mg 25.0 mg
Phosphorus 108.0 mg 115.0 mg
Potassium 107.0 mg 115.0 mg
Sodium 2.0 mg 5.0 mg
Zinc 0.7 mg 1.1 mg
Copper 0.1 mg 0.2 mg
Manganese 0.7 mg 1.1 mg
Selenium ~ 15.1 mcg
SterolsWheat flour, white, all-purpose, enriched, calcium-fortifiedRice, white, long-grain, regular, raw, enriched
Cholesterol 0.0 mg 0.0 mg
OtherWheat flour, white, all-purpose, enriched, calcium-fortifiedRice, white, long-grain, regular, raw, enriched
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.5 g 0.6 g

Frequently asked questions

Which has fewer calories, Wheat flour, white, all-purpose, enriched, calcium-fortified or Rice, white, long-grain, regular, raw, enriched?

Wheat flour, white, all-purpose, enriched, calcium-fortified has fewer calories: 364 kcal for Wheat flour, white, all-purpose, enriched, calcium-fortified vs 365 kcal for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more protein, Wheat flour, white, all-purpose, enriched, calcium-fortified or Rice, white, long-grain, regular, raw, enriched?

Wheat flour, white, all-purpose, enriched, calcium-fortified has more protein: 10.3 g for Wheat flour, white, all-purpose, enriched, calcium-fortified vs 7.1 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more fiber, Wheat flour, white, all-purpose, enriched, calcium-fortified or Rice, white, long-grain, regular, raw, enriched?

Wheat flour, white, all-purpose, enriched, calcium-fortified has more fiber: 2.7 g for Wheat flour, white, all-purpose, enriched, calcium-fortified vs 1.3 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Is Wheat flour, white, all-purpose, enriched, calcium-fortified or Rice, white, long-grain, regular, raw, enriched healthier?

Wheat flour, white, all-purpose, enriched, calcium-fortified is lower in calories, and Wheat flour, white, all-purpose, enriched, calcium-fortified is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.