Waffle, plain vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

Waffle, plain 373 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
373 kcal 327 kcal
Protein
8.7 g 14.5 g
Carbs
41.5 g 3.1 g
Fiber
2.5 g 0.0 g
Sugars
8.3 g 0.0 g
Fat
18.8 g 28.5 g
Sodium
597 mg 1,160 mg

Key takeaways

  • Braunschweiger (a liver sausage), pork has 12% fewer calories (327 kcal vs 373 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 8.7 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 41.5 g).
  • Waffle, plain has more fiber (2.5 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 8.3 g).
MacronutrientsWaffle, plainBraunschweiger (a liver sausage), pork
Calories 373 kcal 327 kcal
Protein 8.7 g 14.5 g
Total Fat 18.8 g 28.5 g
Total Carbohydrate 41.5 g 3.1 g
Dietary Fiber 2.5 g 0.0 g
Total Sugars 8.3 g 0.0 g
Water 27.7 g 50.6 g
CarbohydratesWaffle, plainBraunschweiger (a liver sausage), pork
Total Carbohydrate 41.5 g 3.1 g
Dietary Fiber 2.5 g 0.0 g
Total Sugars 8.3 g 0.0 g
Fats & Fatty AcidsWaffle, plainBraunschweiger (a liver sausage), pork
Total Fat 18.8 g 28.5 g
Saturated Fat 4.2 g 9.3 g
Monounsaturated Fat 7.0 g 12.7 g
Polyunsaturated Fat 5.9 g 3.2 g
Omega-3 Fatty Acids 612.0 mg 342.0 mg
Omega-6 Fatty Acids 5,245.0 mg 2,852.0 mg
Protein & Amino AcidsWaffle, plainBraunschweiger (a liver sausage), pork
Protein 8.7 g 14.5 g
Histidine ~ 320.0 mg
Isoleucine ~ 484.0 mg
Leucine ~ 1,032.0 mg
Lysine ~ 909.0 mg
Methionine ~ 311.0 mg
Phenylalanine ~ 553.0 mg
Threonine ~ 534.0 mg
Tryptophan ~ 145.0 mg
Valine ~ 616.0 mg
Alanine ~ 762.0 mg
Arginine ~ 767.0 mg
Aspartic Acid ~ 1,125.0 mg
Cystine ~ 248.0 mg
Glutamic Acid ~ 1,631.0 mg
Glycine ~ 886.0 mg
Proline ~ 767.0 mg
Serine ~ 588.0 mg
Tyrosine ~ 430.0 mg
VitaminsWaffle, plainBraunschweiger (a liver sausage), pork
Vitamin A (RAE) 90.0 mcg 4,220.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 1.1 mcg 1.2 mcg
Vitamin E 3.0 mg 0.4 mg
Vitamin K 14.6 mcg 1.6 mcg
Thiamin (B1) 0.3 mg 0.2 mg
Riboflavin (B2) 0.3 mg 1.5 mg
Niacin (B3) 1.6 mg 8.4 mg
Vitamin B6 0.2 mg 0.3 mg
Folate (B9) 54.0 mcg 44.0 mcg
Vitamin B12 0.5 mcg 20.1 mcg
Pantothenic Acid (B5) ~ 3.4 mg
Choline 58.9 mg 255.9 mg
Betaine ~ 3.8 mg
MineralsWaffle, plainBraunschweiger (a liver sausage), pork
Calcium 242.0 mg 9.0 mg
Iron 1.7 mg 11.2 mg
Magnesium 23.0 mg 11.0 mg
Phosphorus 383.0 mg 168.0 mg
Potassium 205.0 mg 199.0 mg
Sodium 597.0 mg 1,160.0 mg
Zinc 0.9 mg 2.8 mg
Copper 0.1 mg 0.2 mg
Manganese ~ 0.2 mg
Selenium 12.3 mcg 58.0 mcg
SterolsWaffle, plainBraunschweiger (a liver sausage), pork
Cholesterol 78.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherWaffle, plainBraunschweiger (a liver sausage), pork
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash ~ 3.3 g

Frequently asked questions

Which has fewer calories, Waffle, plain or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has fewer calories: 373 kcal for Waffle, plain vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, Waffle, plain or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 8.7 g for Waffle, plain vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, Waffle, plain or Braunschweiger (a liver sausage), pork?

Waffle, plain has more fiber: 2.5 g for Waffle, plain vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is Waffle, plain or Braunschweiger (a liver sausage), pork healthier?

Braunschweiger (a liver sausage), pork is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.