Waffle, buttermilk, frozen, ready-to-heat, toasted vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

Waffle, buttermilk, frozen, ready-to-heat, toasted 308 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
308 kcal 327 kcal
Protein
7.4 g 14.5 g
Carbs
48.4 g 3.1 g
Fiber
2.6 g 0.0 g
Sugars
4.4 g 0.0 g
Fat
9.5 g 28.5 g
Sodium
710 mg 1,160 mg

Key takeaways

  • Waffle, buttermilk, frozen, ready-to-heat, toasted has 6% fewer calories (308 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 7.4 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 48.4 g).
  • Waffle, buttermilk, frozen, ready-to-heat, toasted has more fiber (2.6 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 4.4 g).
MacronutrientsWaffle, buttermilk, frozen, ready-to-heat, toastedBraunschweiger (a liver sausage), pork
Calories 308 kcal 327 kcal
Protein 7.4 g 14.5 g
Total Fat 9.5 g 28.5 g
Total Carbohydrate 48.4 g 3.1 g
Dietary Fiber 2.6 g 0.0 g
Total Sugars 4.4 g 0.0 g
Water 31.6 g 50.6 g
CarbohydratesWaffle, buttermilk, frozen, ready-to-heat, toastedBraunschweiger (a liver sausage), pork
Total Carbohydrate 48.4 g 3.1 g
Dietary Fiber 2.6 g 0.0 g
Starch 39.7 g ~
Total Sugars 4.4 g 0.0 g
Fats & Fatty AcidsWaffle, buttermilk, frozen, ready-to-heat, toastedBraunschweiger (a liver sausage), pork
Total Fat 9.5 g 28.5 g
Saturated Fat 2.3 g 9.3 g
Monounsaturated Fat 5.3 g 12.7 g
Polyunsaturated Fat 1.5 g 3.2 g
Omega-3 Fatty Acids 99.0 mg 342.0 mg
Omega-6 Fatty Acids 1,396.0 mg 2,852.0 mg
Protein & Amino AcidsWaffle, buttermilk, frozen, ready-to-heat, toastedBraunschweiger (a liver sausage), pork
Protein 7.4 g 14.5 g
Histidine 159.0 mg 320.0 mg
Isoleucine 312.0 mg 484.0 mg
Leucine 544.0 mg 1,032.0 mg
Lysine 329.0 mg 909.0 mg
Methionine 148.0 mg 311.0 mg
Phenylalanine 337.0 mg 553.0 mg
Threonine 250.0 mg 534.0 mg
Tryptophan 82.0 mg 145.0 mg
Valine 362.0 mg 616.0 mg
Alanine 276.0 mg 762.0 mg
Arginine 314.0 mg 767.0 mg
Aspartic Acid 451.0 mg 1,125.0 mg
Cystine 172.0 mg 248.0 mg
Glutamic Acid 1,793.0 mg 1,631.0 mg
Glycine 237.0 mg 886.0 mg
Proline 621.0 mg 767.0 mg
Serine 385.0 mg 588.0 mg
Tyrosine 172.0 mg 430.0 mg
VitaminsWaffle, buttermilk, frozen, ready-to-heat, toastedBraunschweiger (a liver sausage), pork
Vitamin A (RAE) 437.0 mcg 4,220.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 1.2 mcg
Vitamin E 0.7 mg 0.4 mg
Vitamin K 12.5 mcg 1.6 mcg
Thiamin (B1) 0.6 mg 0.2 mg
Riboflavin (B2) 0.6 mg 1.5 mg
Niacin (B3) 7.9 mg 8.4 mg
Vitamin B6 1.1 mg 0.3 mg
Folate (B9) 68.0 mcg 44.0 mcg
Vitamin B12 1.6 mcg 20.1 mcg
Pantothenic Acid (B5) 0.2 mg 3.4 mg
Choline 28.1 mg 255.9 mg
Betaine ~ 3.8 mg
MineralsWaffle, buttermilk, frozen, ready-to-heat, toastedBraunschweiger (a liver sausage), pork
Calcium 299.0 mg 9.0 mg
Iron 6.6 mg 11.2 mg
Magnesium 22.0 mg 11.0 mg
Phosphorus 444.0 mg 168.0 mg
Potassium 138.0 mg 199.0 mg
Sodium 710.0 mg 1,160.0 mg
Zinc 0.5 mg 2.8 mg
Copper 0.0 mg 0.2 mg
Manganese 0.2 mg 0.2 mg
Selenium 10.3 mcg 58.0 mcg
SterolsWaffle, buttermilk, frozen, ready-to-heat, toastedBraunschweiger (a liver sausage), pork
Cholesterol 13.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherWaffle, buttermilk, frozen, ready-to-heat, toastedBraunschweiger (a liver sausage), pork
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 3.1 g 3.3 g

Frequently asked questions

Which has fewer calories, Waffle, buttermilk, frozen, ready-to-heat, toasted or Braunschweiger (a liver sausage), pork?

Waffle, buttermilk, frozen, ready-to-heat, toasted has fewer calories: 308 kcal for Waffle, buttermilk, frozen, ready-to-heat, toasted vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, Waffle, buttermilk, frozen, ready-to-heat, toasted or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 7.4 g for Waffle, buttermilk, frozen, ready-to-heat, toasted vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, Waffle, buttermilk, frozen, ready-to-heat, toasted or Braunschweiger (a liver sausage), pork?

Waffle, buttermilk, frozen, ready-to-heat, toasted has more fiber: 2.6 g for Waffle, buttermilk, frozen, ready-to-heat, toasted vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is Waffle, buttermilk, frozen, ready-to-heat, toasted or Braunschweiger (a liver sausage), pork healthier?

Waffle, buttermilk, frozen, ready-to-heat, toasted is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.