Turkey roll, light and dark meat vs Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Nutrition comparison per 100 g.
Turkey roll, light and dark meat
149 kcal
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
244 kcal
Calories
149 kcal
244 kcal
Protein
18.1 g
17.1 g
Carbs
2.1 g
0.0 g
Fiber
0.0 g
0.0 g
Sugars
0.0 g
~
Fat
7.0 g
19.0 g
Sodium
586 mg
63 mg
Key takeaways
- Turkey roll, light and dark meat has 39% fewer calories (149 kcal vs 244 kcal).
- Turkey roll, light and dark meat has more protein (18.1 g vs 17.1 g).
- Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 2.1 g).
- Turkey roll, light and dark meat has more fat (7.0 g vs 19.0 g).
- Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (63 mg vs 586 mg).
| Macronutrients | Turkey roll, light and dark meat | Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Calories | 149 kcal | 244 kcal |
| Protein | 18.1 g | 17.1 g |
| Total Fat | 7.0 g | 19.0 g |
| Total Carbohydrate | 2.1 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 0.0 g | ~ |
| Water | 70.2 g | 63.4 g |
| Carbohydrates | Turkey roll, light and dark meat | Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Total Carbohydrate | 2.1 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 0.0 g | ~ |
| Fats & Fatty Acids | Turkey roll, light and dark meat | Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Total Fat | 7.0 g | 19.0 g |
| Saturated Fat | 2.0 g | 8.1 g |
| Monounsaturated Fat | 2.3 g | 7.8 g |
| Polyunsaturated Fat | 1.8 g | 1.5 g |
| Omega-3 Fatty Acids | 80.0 mg | 330.0 mg |
| Omega-6 Fatty Acids | 1,480.0 mg | 1,120.0 mg |
| Protein & Amino Acids | Turkey roll, light and dark meat | Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Protein | 18.1 g | 17.1 g |
| Histidine | 545.0 mg | 541.0 mg |
| Isoleucine | 909.0 mg | 823.0 mg |
| Leucine | 1,409.0 mg | 1,328.0 mg |
| Lysine | 1,649.0 mg | 1,507.0 mg |
| Methionine | 510.0 mg | 438.0 mg |
| Phenylalanine | 710.0 mg | 695.0 mg |
| Threonine | 792.0 mg | 730.0 mg |
| Tryptophan | 200.0 mg | 199.0 mg |
| Valine | 944.0 mg | 921.0 mg |
| Alanine | 1,158.0 mg | 1,026.0 mg |
| Arginine | 1,279.0 mg | 1,014.0 mg |
| Aspartic Acid | 1,749.0 mg | 1,502.0 mg |
| Cystine | 200.0 mg | 204.0 mg |
| Glutamic Acid | 2,893.0 mg | 2,477.0 mg |
| Glycine | 1,094.0 mg | 834.0 mg |
| Proline | 846.0 mg | 716.0 mg |
| Serine | 800.0 mg | 635.0 mg |
| Tyrosine | 687.0 mg | 574.0 mg |
| Vitamins | Turkey roll, light and dark meat | Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.2 mcg | ~ |
| Vitamin E | 0.3 mg | ~ |
| Vitamin K | 0.0 mcg | ~ |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.3 mg | 0.2 mg |
| Niacin (B3) | 4.8 mg | 5.6 mg |
| Vitamin B6 | 0.3 mg | 0.1 mg |
| Folate (B9) | 5.0 mcg | 19.0 mcg |
| Vitamin B12 | 0.2 mcg | 2.6 mcg |
| Pantothenic Acid (B5) | 0.6 mg | 0.7 mg |
| Choline | 41.3 mg | ~ |
| Betaine | 3.7 mg | ~ |
| Minerals | Turkey roll, light and dark meat | Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Calcium | 32.0 mg | 16.0 mg |
| Iron | 1.4 mg | 1.5 mg |
| Magnesium | 18.0 mg | 21.0 mg |
| Phosphorus | 168.0 mg | 163.0 mg |
| Potassium | 270.0 mg | 237.0 mg |
| Sodium | 586.0 mg | 63.0 mg |
| Zinc | 2.0 mg | 4.1 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 29.2 mcg | 19.7 mcg |
| Sterols | Turkey roll, light and dark meat | Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Cholesterol | 55.0 mg | 71.0 mg |
| Phytosterols | 0.0 mg | ~ |
| Other | Turkey roll, light and dark meat | Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 2.6 g | 0.9 g |
Frequently asked questions
Which has fewer calories, Turkey roll, light and dark meat or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?
Turkey roll, light and dark meat has fewer calories: 149 kcal for Turkey roll, light and dark meat vs 244 kcal for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.
Which has more protein, Turkey roll, light and dark meat or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?
Turkey roll, light and dark meat has more protein: 18.1 g for Turkey roll, light and dark meat vs 17.1 g for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.
Is Turkey roll, light and dark meat or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?
Turkey roll, light and dark meat is lower in calories, and Turkey roll, light and dark meat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.