Soy protein isolate, potassium type vs Soybeans, mature seeds, sprouted, cooked, steamed
Nutrition comparison per 100 g.
Soy protein isolate, potassium type
326 kcal
Soybeans, mature seeds, sprouted, cooked, steamed
81 kcal
Key takeaways
- Soybeans, mature seeds, sprouted, cooked, steamed has 75% fewer calories (81 kcal vs 326 kcal).
- Soy protein isolate, potassium type has more protein (80.7 g vs 8.5 g).
- Soybeans, mature seeds, sprouted, cooked, steamed has more carbs (6.5 g vs 10.2 g).
- Soy protein isolate, potassium type has more fiber (5.6 g vs 0.8 g).
- Soy protein isolate, potassium type has more sugars (0.0 g vs 0.5 g).
| Macronutrients | Soy protein isolate, potassium type | Soybeans, mature seeds, sprouted, cooked, steamed |
|---|---|---|
| Calories | 326 kcal | 81 kcal |
| Protein | 80.7 g | 8.5 g |
| Total Fat | 0.5 g | 4.5 g |
| Total Carbohydrate | 10.2 g | 6.5 g |
| Dietary Fiber | 5.6 g | 0.8 g |
| Total Sugars | 0.0 g | 0.5 g |
| Water | 5.0 g | 79.5 g |
| Carbohydrates | Soy protein isolate, potassium type | Soybeans, mature seeds, sprouted, cooked, steamed |
|---|---|---|
| Total Carbohydrate | 10.2 g | 6.5 g |
| Dietary Fiber | 5.6 g | 0.8 g |
| Total Sugars | 0.0 g | 0.5 g |
| Fats & Fatty Acids | Soy protein isolate, potassium type | Soybeans, mature seeds, sprouted, cooked, steamed |
|---|---|---|
| Total Fat | 0.5 g | 4.5 g |
| Saturated Fat | 0.1 g | 0.6 g |
| Monounsaturated Fat | 0.1 g | 1.0 g |
| Polyunsaturated Fat | 0.3 g | 2.5 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 35.0 mg | 296.0 mg |
| Omega-6 Fatty Acids | 264.0 mg | 2,217.0 mg |
| Protein & Amino Acids | Soy protein isolate, potassium type | Soybeans, mature seeds, sprouted, cooked, steamed |
|---|---|---|
| Protein | 80.7 g | 8.5 g |
| Histidine | 2,303.0 mg | 225.0 mg |
| Isoleucine | 4,253.0 mg | 375.0 mg |
| Leucine | 6,783.0 mg | 607.0 mg |
| Lysine | 5,327.0 mg | 486.0 mg |
| Methionine | 1,130.0 mg | 89.0 mg |
| Phenylalanine | 4,593.0 mg | 415.0 mg |
| Threonine | 3,137.0 mg | 325.0 mg |
| Tryptophan | 1,116.0 mg | 103.0 mg |
| Valine | 4,098.0 mg | 401.0 mg |
| Alanine | 3,589.0 mg | 355.0 mg |
| Arginine | 6,670.0 mg | 585.0 mg |
| Aspartic Acid | 10,203.0 mg | 1,148.0 mg |
| Cystine | 1,046.0 mg | 102.0 mg |
| Glutamic Acid | 17,452.0 mg | 1,272.0 mg |
| Glycine | 3,603.0 mg | 325.0 mg |
| Proline | 4,960.0 mg | 436.0 mg |
| Serine | 4,593.0 mg | 421.0 mg |
| Tyrosine | 3,222.0 mg | 309.0 mg |
| Vitamins | Soy protein isolate, potassium type | Soybeans, mature seeds, sprouted, cooked, steamed |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 2.0 mcg |
| Vitamin C | 0.0 mg | 8.3 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 0.0 mg | 0.2 mg |
| Vitamin K | 0.0 mcg | 70.6 mcg |
| Thiamin (B1) | 0.2 mg | 0.2 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 1.4 mg | 1.1 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 176.0 mcg | 80.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.1 mg | 0.7 mg |
| Choline | ~ | 41.2 mg |
| Minerals | Soy protein isolate, potassium type | Soybeans, mature seeds, sprouted, cooked, steamed |
|---|---|---|
| Calcium | 178.0 mg | 59.0 mg |
| Iron | 14.5 mg | 1.3 mg |
| Magnesium | 39.0 mg | 60.0 mg |
| Phosphorus | 776.0 mg | 135.0 mg |
| Potassium | 1,590.0 mg | 355.0 mg |
| Sodium | 50.0 mg | 10.0 mg |
| Zinc | 4.0 mg | 1.0 mg |
| Copper | 1.6 mg | 0.3 mg |
| Manganese | 1.5 mg | 0.7 mg |
| Selenium | 0.8 mcg | 0.6 mcg |
| Sterols | Soy protein isolate, potassium type | Soybeans, mature seeds, sprouted, cooked, steamed |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Soy protein isolate, potassium type | Soybeans, mature seeds, sprouted, cooked, steamed |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 3.6 g | 1.1 g |
Frequently asked questions
Which has fewer calories, Soy protein isolate, potassium type or Soybeans, mature seeds, sprouted, cooked, steamed?
Soybeans, mature seeds, sprouted, cooked, steamed has fewer calories: 326 kcal for Soy protein isolate, potassium type vs 81 kcal for Soybeans, mature seeds, sprouted, cooked, steamed per 100 g.
Which has more protein, Soy protein isolate, potassium type or Soybeans, mature seeds, sprouted, cooked, steamed?
Soy protein isolate, potassium type has more protein: 80.7 g for Soy protein isolate, potassium type vs 8.5 g for Soybeans, mature seeds, sprouted, cooked, steamed per 100 g.
Which has more fiber, Soy protein isolate, potassium type or Soybeans, mature seeds, sprouted, cooked, steamed?
Soy protein isolate, potassium type has more fiber: 5.6 g for Soy protein isolate, potassium type vs 0.8 g for Soybeans, mature seeds, sprouted, cooked, steamed per 100 g.
Is Soy protein isolate, potassium type or Soybeans, mature seeds, sprouted, cooked, steamed healthier?
Soybeans, mature seeds, sprouted, cooked, steamed is lower in calories, and Soy protein isolate, potassium type is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.