Soup, beef broth or bouillon, powder, dry vs PIZZA HUT 12" Pepperoni Pizza, Pan Crust
Nutrition comparison per 100 g.
Soup, beef broth or bouillon, powder, dry
213 kcal
PIZZA HUT 12" Pepperoni Pizza, Pan Crust
298 kcal
Key takeaways
- Soup, beef broth or bouillon, powder, dry has 28% fewer calories (213 kcal vs 298 kcal).
- Soup, beef broth or bouillon, powder, dry has more protein (16.0 g vs 12.0 g).
- Soup, beef broth or bouillon, powder, dry has more carbs (17.4 g vs 30.5 g).
- PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber (1.8 g vs 0.0 g).
- PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more sugars (3.2 g vs 16.7 g).
| Macronutrients | Soup, beef broth or bouillon, powder, dry | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Calories | 213 kcal | 298 kcal |
| Protein | 16.0 g | 12.0 g |
| Total Fat | 8.9 g | 14.2 g |
| Total Carbohydrate | 17.4 g | 30.5 g |
| Dietary Fiber | 0.0 g | 1.8 g |
| Total Sugars | 16.7 g | 3.2 g |
| Water | 3.3 g | 40.8 g |
| Carbohydrates | Soup, beef broth or bouillon, powder, dry | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Total Carbohydrate | 17.4 g | 30.5 g |
| Dietary Fiber | 0.0 g | 1.8 g |
| Starch | ~ | 23.1 g |
| Total Sugars | 16.7 g | 3.2 g |
| Fats & Fatty Acids | Soup, beef broth or bouillon, powder, dry | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Total Fat | 8.9 g | 14.2 g |
| Saturated Fat | 4.3 g | 5.3 g |
| Monounsaturated Fat | 3.6 g | 4.4 g |
| Polyunsaturated Fat | 0.3 g | 3.5 g |
| Omega-3 Fatty Acids | 50.0 mg | 357.0 mg |
| Omega-6 Fatty Acids | 281.0 mg | 3,058.0 mg |
| Protein & Amino Acids | Soup, beef broth or bouillon, powder, dry | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Protein | 16.0 g | 12.0 g |
| Histidine | ~ | 322.0 mg |
| Isoleucine | ~ | 487.0 mg |
| Leucine | ~ | 952.0 mg |
| Lysine | ~ | 652.0 mg |
| Methionine | ~ | 247.0 mg |
| Phenylalanine | ~ | 564.0 mg |
| Threonine | ~ | 374.0 mg |
| Tryptophan | ~ | 116.0 mg |
| Valine | ~ | 604.0 mg |
| Alanine | ~ | 434.0 mg |
| Arginine | ~ | 485.0 mg |
| Aspartic Acid | ~ | 739.0 mg |
| Cystine | ~ | 178.0 mg |
| Glutamic Acid | ~ | 3,160.0 mg |
| Glycine | ~ | 400.0 mg |
| Proline | ~ | 1,134.0 mg |
| Serine | ~ | 588.0 mg |
| Tyrosine | ~ | 427.0 mg |
| Vitamins | Soup, beef broth or bouillon, powder, dry | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 47.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | ~ |
| Vitamin E | 2.2 mg | 0.8 mg |
| Vitamin K | 3.2 mcg | 19.3 mcg |
| Thiamin (B1) | 0.1 mg | 0.3 mg |
| Riboflavin (B2) | 0.2 mg | 0.3 mg |
| Niacin (B3) | 4.5 mg | 3.8 mg |
| Vitamin B6 | 0.2 mg | 0.1 mg |
| Folate (B9) | 32.0 mcg | ~ |
| Vitamin B12 | 1.0 mcg | 0.6 mcg |
| Pantothenic Acid (B5) | 0.3 mg | 0.4 mg |
| Choline | 113.4 mg | ~ |
| Minerals | Soup, beef broth or bouillon, powder, dry | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Calcium | 60.0 mg | 146.0 mg |
| Iron | 1.0 mg | 2.1 mg |
| Magnesium | 51.0 mg | 22.0 mg |
| Phosphorus | 320.0 mg | 205.0 mg |
| Potassium | 446.0 mg | 199.0 mg |
| Sodium | 26,000.0 mg | 692.0 mg |
| Zinc | 0.0 mg | 1.5 mg |
| Copper | 0.0 mg | 0.1 mg |
| Manganese | 0.5 mg | 0.4 mg |
| Selenium | 27.6 mcg | 20.6 mcg |
| Sterols | Soup, beef broth or bouillon, powder, dry | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Cholesterol | 10.0 mg | 25.0 mg |
| Other | Soup, beef broth or bouillon, powder, dry | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 54.5 g | 2.5 g |
Frequently asked questions
Which has fewer calories, Soup, beef broth or bouillon, powder, dry or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
Soup, beef broth or bouillon, powder, dry has fewer calories: 213 kcal for Soup, beef broth or bouillon, powder, dry vs 298 kcal for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Which has more protein, Soup, beef broth or bouillon, powder, dry or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
Soup, beef broth or bouillon, powder, dry has more protein: 16.0 g for Soup, beef broth or bouillon, powder, dry vs 12.0 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Which has more fiber, Soup, beef broth or bouillon, powder, dry or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber: 0.0 g for Soup, beef broth or bouillon, powder, dry vs 1.8 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Is Soup, beef broth or bouillon, powder, dry or PIZZA HUT 12" Pepperoni Pizza, Pan Crust healthier?
Soup, beef broth or bouillon, powder, dry is lower in calories, and Soup, beef broth or bouillon, powder, dry is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.