Sauce, peppers, hot, chili, mature red, canned vs Vinegar, distilled
Nutrition comparison per 100 g.
Sauce, peppers, hot, chili, mature red, canned
21 kcal
Vinegar, distilled
18 kcal
Calories
21 kcal
18 kcal
Protein
0.9 g
0.0 g
Carbs
3.9 g
0.0 g
Fiber
0.7 g
0.0 g
Sugars
2.6 g
0.0 g
Fat
0.6 g
0.0 g
Sodium
25 mg
2 mg
Key takeaways
- Vinegar, distilled has 14% fewer calories (18 kcal vs 21 kcal).
- Sauce, peppers, hot, chili, mature red, canned has more protein (0.9 g vs 0.0 g).
- Vinegar, distilled has more carbs (0.0 g vs 3.9 g).
- Sauce, peppers, hot, chili, mature red, canned has more fiber (0.7 g vs 0.0 g).
- Vinegar, distilled has more sugars (0.0 g vs 2.6 g).
| Macronutrients | Sauce, peppers, hot, chili, mature red, canned | Vinegar, distilled |
|---|---|---|
| Calories | 21 kcal | 18 kcal |
| Protein | 0.9 g | 0.0 g |
| Total Fat | 0.6 g | 0.0 g |
| Total Carbohydrate | 3.9 g | 0.0 g |
| Dietary Fiber | 0.7 g | 0.0 g |
| Total Sugars | 2.6 g | 0.0 g |
| Water | 94.1 g | 94.8 g |
| Carbohydrates | Sauce, peppers, hot, chili, mature red, canned | Vinegar, distilled |
|---|---|---|
| Total Carbohydrate | 3.9 g | 0.0 g |
| Dietary Fiber | 0.7 g | 0.0 g |
| Total Sugars | 2.6 g | 0.0 g |
| Fats & Fatty Acids | Sauce, peppers, hot, chili, mature red, canned | Vinegar, distilled |
|---|---|---|
| Total Fat | 0.6 g | 0.0 g |
| Saturated Fat | 0.1 g | 0.0 g |
| Monounsaturated Fat | 0.4 g | 0.0 g |
| Polyunsaturated Fat | 0.1 g | 0.0 g |
| Trans Fat | ~ | 0.0 g |
| Omega-3 Fatty Acids | 4.0 mg | 0.0 mg |
| Omega-6 Fatty Acids | 69.0 mg | 0.0 mg |
| Protein & Amino Acids | Sauce, peppers, hot, chili, mature red, canned | Vinegar, distilled |
|---|---|---|
| Protein | 0.9 g | 0.0 g |
| Vitamins | Sauce, peppers, hot, chili, mature red, canned | Vinegar, distilled |
|---|---|---|
| Vitamin A (RAE) | 23.0 mcg | 0.0 mcg |
| Vitamin C | 30.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 0.4 mg | 0.0 mg |
| Vitamin K | 6.7 mcg | 0.0 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.1 mg | 0.0 mg |
| Niacin (B3) | 0.6 mg | 0.0 mg |
| Vitamin B6 | 0.1 mg | 0.0 mg |
| Folate (B9) | 11.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | ~ | 0.0 mg |
| Choline | 6.1 mg | 0.0 mg |
| Minerals | Sauce, peppers, hot, chili, mature red, canned | Vinegar, distilled |
|---|---|---|
| Calcium | 9.0 mg | 6.0 mg |
| Iron | 0.5 mg | 0.0 mg |
| Magnesium | 12.0 mg | 1.0 mg |
| Phosphorus | 16.0 mg | 4.0 mg |
| Potassium | 564.0 mg | 2.0 mg |
| Sodium | 25.0 mg | 2.0 mg |
| Zinc | 0.2 mg | 0.0 mg |
| Copper | 0.1 mg | 0.0 mg |
| Manganese | ~ | 0.1 mg |
| Selenium | 0.2 mcg | 0.5 mcg |
| Sterols | Sauce, peppers, hot, chili, mature red, canned | Vinegar, distilled |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Sauce, peppers, hot, chili, mature red, canned | Vinegar, distilled |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 0.5 g | 0.0 g |
Frequently asked questions
Which has fewer calories, Sauce, peppers, hot, chili, mature red, canned or Vinegar, distilled?
Vinegar, distilled has fewer calories: 21 kcal for Sauce, peppers, hot, chili, mature red, canned vs 18 kcal for Vinegar, distilled per 100 g.
Which has more protein, Sauce, peppers, hot, chili, mature red, canned or Vinegar, distilled?
Sauce, peppers, hot, chili, mature red, canned has more protein: 0.9 g for Sauce, peppers, hot, chili, mature red, canned vs 0.0 g for Vinegar, distilled per 100 g.
Which has more fiber, Sauce, peppers, hot, chili, mature red, canned or Vinegar, distilled?
Sauce, peppers, hot, chili, mature red, canned has more fiber: 0.7 g for Sauce, peppers, hot, chili, mature red, canned vs 0.0 g for Vinegar, distilled per 100 g.
Is Sauce, peppers, hot, chili, mature red, canned or Vinegar, distilled healthier?
Vinegar, distilled is lower in calories, and Sauce, peppers, hot, chili, mature red, canned is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.