Refried beans, canned, fat-free vs Beans, snap, green, cooked, boiled, drained, with salt
Nutrition comparison per 100 g.
Refried beans, canned, fat-free
79 kcal
Beans, snap, green, cooked, boiled, drained, with salt
35 kcal
Key takeaways
- Beans, snap, green, cooked, boiled, drained, with salt has 56% fewer calories (35 kcal vs 79 kcal).
- Refried beans, canned, fat-free has more protein (5.3 g vs 1.9 g).
- Beans, snap, green, cooked, boiled, drained, with salt has more carbs (7.9 g vs 13.5 g).
- Refried beans, canned, fat-free has more fiber (4.7 g vs 3.2 g).
- Refried beans, canned, fat-free has more sugars (0.6 g vs 1.6 g).
| Macronutrients | Refried beans, canned, fat-free | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Calories | 79 kcal | 35 kcal |
| Protein | 5.3 g | 1.9 g |
| Total Fat | 0.5 g | 0.3 g |
| Total Carbohydrate | 13.5 g | 7.9 g |
| Dietary Fiber | 4.7 g | 3.2 g |
| Total Sugars | 0.6 g | 1.6 g |
| Water | 78.7 g | 89.2 g |
| Carbohydrates | Refried beans, canned, fat-free | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Total Carbohydrate | 13.5 g | 7.9 g |
| Dietary Fiber | 4.7 g | 3.2 g |
| Starch | 8.7 g | ~ |
| Total Sugars | 0.6 g | 1.6 g |
| Fats & Fatty Acids | Refried beans, canned, fat-free | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Total Fat | 0.5 g | 0.3 g |
| Saturated Fat | 0.1 g | 0.1 g |
| Monounsaturated Fat | 0.0 g | 0.0 g |
| Polyunsaturated Fat | 0.3 g | 0.1 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 153.0 mg | 89.0 mg |
| Omega-6 Fatty Acids | 134.0 mg | 56.0 mg |
| Protein & Amino Acids | Refried beans, canned, fat-free | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Protein | 5.3 g | 1.9 g |
| Histidine | ~ | 35.0 mg |
| Isoleucine | ~ | 69.0 mg |
| Leucine | ~ | 116.0 mg |
| Lysine | ~ | 91.0 mg |
| Methionine | ~ | 23.0 mg |
| Phenylalanine | ~ | 69.0 mg |
| Threonine | ~ | 82.0 mg |
| Tryptophan | ~ | 20.0 mg |
| Valine | ~ | 93.0 mg |
| Alanine | ~ | 87.0 mg |
| Arginine | ~ | 76.0 mg |
| Aspartic Acid | ~ | 265.0 mg |
| Cystine | ~ | 18.0 mg |
| Glutamic Acid | ~ | 194.0 mg |
| Glycine | ~ | 68.0 mg |
| Proline | ~ | 70.0 mg |
| Serine | ~ | 103.0 mg |
| Tyrosine | ~ | 44.0 mg |
| Vitamins | Refried beans, canned, fat-free | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 35.0 mcg |
| Vitamin C | 0.9 mg | 9.7 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 0.0 mg | 0.5 mg |
| Vitamin K | 2.0 mcg | 16.0 mcg |
| Thiamin (B1) | 0.0 mg | 0.1 mg |
| Riboflavin (B2) | 0.0 mg | 0.1 mg |
| Niacin (B3) | 0.4 mg | 0.6 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 57.0 mcg | 33.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.2 mg | 0.1 mg |
| Choline | 20.3 mg | 16.9 mg |
| Betaine | ~ | 0.1 mg |
| Minerals | Refried beans, canned, fat-free | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Calcium | 34.0 mg | 44.0 mg |
| Iron | 1.6 mg | 0.7 mg |
| Magnesium | 38.0 mg | 18.0 mg |
| Phosphorus | 111.0 mg | 29.0 mg |
| Potassium | 344.0 mg | 146.0 mg |
| Sodium | 438.0 mg | 239.0 mg |
| Zinc | 0.7 mg | 0.3 mg |
| Copper | 0.2 mg | 0.1 mg |
| Manganese | 0.3 mg | 0.3 mg |
| Selenium | 5.7 mcg | 0.2 mcg |
| Sterols | Refried beans, canned, fat-free | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Refried beans, canned, fat-free | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 2.0 g | 0.7 g |
Frequently asked questions
Which has fewer calories, Refried beans, canned, fat-free or Beans, snap, green, cooked, boiled, drained, with salt?
Beans, snap, green, cooked, boiled, drained, with salt has fewer calories: 79 kcal for Refried beans, canned, fat-free vs 35 kcal for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.
Which has more protein, Refried beans, canned, fat-free or Beans, snap, green, cooked, boiled, drained, with salt?
Refried beans, canned, fat-free has more protein: 5.3 g for Refried beans, canned, fat-free vs 1.9 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.
Which has more fiber, Refried beans, canned, fat-free or Beans, snap, green, cooked, boiled, drained, with salt?
Refried beans, canned, fat-free has more fiber: 4.7 g for Refried beans, canned, fat-free vs 3.2 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.
Is Refried beans, canned, fat-free or Beans, snap, green, cooked, boiled, drained, with salt healthier?
Beans, snap, green, cooked, boiled, drained, with salt is lower in calories, and Refried beans, canned, fat-free is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.