Quinoa, cooked vs Seeds, cottonseed meal, partially defatted (glandless)

Nutrition comparison per 100 g.

Quinoa, cooked 120 kcal Seeds, cottonseed meal, partially defatted (glandless) 367 kcal
Calories
120 kcal 367 kcal
Protein
4.4 g 49.1 g
Carbs
21.3 g 38.4 g
Fiber
2.8 g ~
Fat
1.9 g 4.8 g
Sodium
7 mg 37 mg

Key takeaways

  • Quinoa, cooked has 67% fewer calories (120 kcal vs 367 kcal).
  • Seeds, cottonseed meal, partially defatted (glandless) has more protein (49.1 g vs 4.4 g).
  • Quinoa, cooked has fewer carbs (21.3 g vs 38.4 g).
  • Quinoa, cooked has less fat (1.9 g vs 4.8 g).
  • Quinoa, cooked has less sodium (7 mg vs 37 mg).
MacronutrientsQuinoa, cookedSeeds, cottonseed meal, partially defatted (glandless)
Calories 120 kcal 367 kcal
Protein 4.4 g 49.1 g
Total Fat 1.9 g 4.8 g
Total Carbohydrate 21.3 g 38.4 g
Dietary Fiber 2.8 g ~
Water 71.6 g 1.2 g
CarbohydratesQuinoa, cookedSeeds, cottonseed meal, partially defatted (glandless)
Total Carbohydrate 21.3 g 38.4 g
Dietary Fiber 2.8 g ~
Starch 17.6 g ~
Fats & Fatty AcidsQuinoa, cookedSeeds, cottonseed meal, partially defatted (glandless)
Total Fat 1.9 g 4.8 g
Saturated Fat ~ 1.2 g
Monounsaturated Fat ~ 0.9 g
Polyunsaturated Fat ~ 2.2 g
Omega-3 Fatty Acids ~ 9.0 mg
Omega-6 Fatty Acids ~ 2,223.0 mg
Protein & Amino AcidsQuinoa, cookedSeeds, cottonseed meal, partially defatted (glandless)
Protein 4.4 g 49.1 g
Histidine 127.0 mg 1,547.0 mg
Isoleucine 157.0 mg 1,769.0 mg
Leucine 261.0 mg 3,354.0 mg
Lysine 239.0 mg 2,492.0 mg
Methionine 96.0 mg 797.0 mg
Phenylalanine 185.0 mg 3,057.0 mg
Threonine 131.0 mg 1,816.0 mg
Tryptophan 52.0 mg 741.0 mg
Valine 185.0 mg 2,520.0 mg
Alanine 183.0 mg 2,279.0 mg
Arginine 340.0 mg 6,633.0 mg
Aspartic Acid 353.0 mg 5,345.0 mg
Cystine 63.0 mg 1,288.0 mg
Glutamic Acid 580.0 mg 12,293.0 mg
Glycine 216.0 mg 2,381.0 mg
Proline 240.0 mg 2,094.0 mg
Serine 176.0 mg 2,455.0 mg
Tyrosine 83.0 mg 1,769.0 mg
VitaminsQuinoa, cookedSeeds, cottonseed meal, partially defatted (glandless)
Vitamin A (RAE) 0.0 mcg 23.0 mcg
Vitamin C 0.0 mg 2.5 mg
Vitamin D ~ 0.0 mcg
Vitamin E 0.6 mg ~
Thiamin (B1) 0.1 mg 2.2 mg
Riboflavin (B2) 0.1 mg 0.4 mg
Niacin (B3) 0.4 mg 4.3 mg
Vitamin B6 0.1 mg 0.8 mg
Folate (B9) 42.0 mcg 242.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.5 mg
MineralsQuinoa, cookedSeeds, cottonseed meal, partially defatted (glandless)
Calcium 17.0 mg 504.0 mg
Iron 1.5 mg 13.4 mg
Magnesium 64.0 mg 760.0 mg
Phosphorus 152.0 mg 1,684.0 mg
Potassium 172.0 mg 1,869.0 mg
Sodium 7.0 mg 37.0 mg
Zinc 1.1 mg 12.3 mg
Copper 0.2 mg 0.0 mg
Manganese 0.6 mg 2.3 mg
Selenium 2.8 mcg ~
SterolsQuinoa, cookedSeeds, cottonseed meal, partially defatted (glandless)
Cholesterol 0.0 mg 0.0 mg
OtherQuinoa, cookedSeeds, cottonseed meal, partially defatted (glandless)
Ash 0.8 g 6.5 g

Frequently asked questions

Which has fewer calories, Quinoa, cooked or Seeds, cottonseed meal, partially defatted (glandless)?

Quinoa, cooked has fewer calories: 120 kcal for Quinoa, cooked vs 367 kcal for Seeds, cottonseed meal, partially defatted (glandless) per 100 g.

Which has more protein, Quinoa, cooked or Seeds, cottonseed meal, partially defatted (glandless)?

Seeds, cottonseed meal, partially defatted (glandless) has more protein: 4.4 g for Quinoa, cooked vs 49.1 g for Seeds, cottonseed meal, partially defatted (glandless) per 100 g.

Is Quinoa, cooked or Seeds, cottonseed meal, partially defatted (glandless) healthier?

Quinoa, cooked is lower in calories, and Seeds, cottonseed meal, partially defatted (glandless) is higher in protein. The healthier choice depends on your goals - compare the full breakdown above to decide.