Prunes, dehydrated (low-moisture), stewed vs Apples, dried, sulfured, stewed, without added sugar
Nutrition comparison per 100 g.
Prunes, dehydrated (low-moisture), stewed
113 kcal
Apples, dried, sulfured, stewed, without added sugar
57 kcal
Calories
113 kcal
57 kcal
Protein
1.2 g
0.2 g
Carbs
29.7 g
15.3 g
Fiber
~
2.0 g
Sugars
~
13.3 g
Fat
0.2 g
0.1 g
Sodium
2 mg
20 mg
Key takeaways
- Apples, dried, sulfured, stewed, without added sugar has 50% fewer calories (57 kcal vs 113 kcal).
- Prunes, dehydrated (low-moisture), stewed has more protein (1.2 g vs 0.2 g).
- Apples, dried, sulfured, stewed, without added sugar has more carbs (15.3 g vs 29.7 g).
- Apples, dried, sulfured, stewed, without added sugar has more fat (0.1 g vs 0.2 g).
- Prunes, dehydrated (low-moisture), stewed has more sodium (2 mg vs 20 mg).
| Macronutrients | Prunes, dehydrated (low-moisture), stewed | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Calories | 113 kcal | 57 kcal |
| Protein | 1.2 g | 0.2 g |
| Total Fat | 0.2 g | 0.1 g |
| Total Carbohydrate | 29.7 g | 15.3 g |
| Dietary Fiber | ~ | 2.0 g |
| Total Sugars | ~ | 13.3 g |
| Water | 68.0 g | 84.1 g |
| Carbohydrates | Prunes, dehydrated (low-moisture), stewed | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Total Carbohydrate | 29.7 g | 15.3 g |
| Dietary Fiber | ~ | 2.0 g |
| Total Sugars | ~ | 13.3 g |
| Fats & Fatty Acids | Prunes, dehydrated (low-moisture), stewed | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Total Fat | 0.2 g | 0.1 g |
| Saturated Fat | 0.0 g | 0.0 g |
| Monounsaturated Fat | 0.2 g | 0.0 g |
| Polyunsaturated Fat | 0.1 g | 0.0 g |
| Omega-3 Fatty Acids | ~ | 4.0 mg |
| Omega-6 Fatty Acids | 53.0 mg | 18.0 mg |
| Protein & Amino Acids | Prunes, dehydrated (low-moisture), stewed | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Protein | 1.2 g | 0.2 g |
| Histidine | ~ | 3.0 mg |
| Isoleucine | ~ | 8.0 mg |
| Leucine | ~ | 13.0 mg |
| Lysine | ~ | 13.0 mg |
| Methionine | ~ | 2.0 mg |
| Phenylalanine | ~ | 6.0 mg |
| Threonine | ~ | 8.0 mg |
| Tryptophan | ~ | 2.0 mg |
| Valine | ~ | 10.0 mg |
| Alanine | ~ | 8.0 mg |
| Arginine | ~ | 7.0 mg |
| Aspartic Acid | ~ | 37.0 mg |
| Cystine | ~ | 3.0 mg |
| Glutamic Acid | ~ | 22.0 mg |
| Glycine | ~ | 8.0 mg |
| Proline | ~ | 7.0 mg |
| Serine | ~ | 9.0 mg |
| Tyrosine | ~ | 4.0 mg |
| Vitamins | Prunes, dehydrated (low-moisture), stewed | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Vitamin A (RAE) | 26.0 mcg | 1.0 mcg |
| Vitamin C | 0.0 mg | 1.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 0.1 mg |
| Vitamin K | ~ | 0.7 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 1.0 mg | 0.1 mg |
| Vitamin B6 | 0.2 mg | 0.1 mg |
| Folate (B9) | 0.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.1 mg | 0.1 mg |
| Choline | ~ | 3.8 mg |
| Minerals | Prunes, dehydrated (low-moisture), stewed | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Calcium | 24.0 mg | 3.0 mg |
| Iron | 1.2 mg | 0.3 mg |
| Magnesium | 21.0 mg | 4.0 mg |
| Phosphorus | 37.0 mg | 9.0 mg |
| Potassium | 353.0 mg | 105.0 mg |
| Sodium | 2.0 mg | 20.0 mg |
| Zinc | 0.3 mg | 0.1 mg |
| Copper | 0.2 mg | 0.0 mg |
| Manganese | 0.1 mg | 0.0 mg |
| Selenium | ~ | 0.3 mcg |
| Sterols | Prunes, dehydrated (low-moisture), stewed | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Prunes, dehydrated (low-moisture), stewed | Apples, dried, sulfured, stewed, without added sugar |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 0.8 g | 0.3 g |
Frequently asked questions
Which has fewer calories, Prunes, dehydrated (low-moisture), stewed or Apples, dried, sulfured, stewed, without added sugar?
Apples, dried, sulfured, stewed, without added sugar has fewer calories: 113 kcal for Prunes, dehydrated (low-moisture), stewed vs 57 kcal for Apples, dried, sulfured, stewed, without added sugar per 100 g.
Which has more protein, Prunes, dehydrated (low-moisture), stewed or Apples, dried, sulfured, stewed, without added sugar?
Prunes, dehydrated (low-moisture), stewed has more protein: 1.2 g for Prunes, dehydrated (low-moisture), stewed vs 0.2 g for Apples, dried, sulfured, stewed, without added sugar per 100 g.
Is Prunes, dehydrated (low-moisture), stewed or Apples, dried, sulfured, stewed, without added sugar healthier?
Apples, dried, sulfured, stewed, without added sugar is lower in calories, and Prunes, dehydrated (low-moisture), stewed is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.