Pheasant, raw, meat and skin vs Duck, wild, breast, meat only, raw

Nutrition comparison per 100 g.

Pheasant, raw, meat and skin 181 kcal Duck, wild, breast, meat only, raw 123 kcal
Calories
181 kcal 123 kcal
Protein
22.7 g 19.9 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
9.3 g 4.3 g
Sodium
40 mg 57 mg

Key takeaways

  • Duck, wild, breast, meat only, raw has 32% fewer calories (123 kcal vs 181 kcal).
  • Pheasant, raw, meat and skin has more protein (22.7 g vs 19.9 g).
  • Duck, wild, breast, meat only, raw has more fat (4.3 g vs 9.3 g).
  • Pheasant, raw, meat and skin has more sodium (40 mg vs 57 mg).
MacronutrientsPheasant, raw, meat and skinDuck, wild, breast, meat only, raw
Calories 181 kcal 123 kcal
Protein 22.7 g 19.9 g
Total Fat 9.3 g 4.3 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 67.8 g 75.5 g
CarbohydratesPheasant, raw, meat and skinDuck, wild, breast, meat only, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsPheasant, raw, meat and skinDuck, wild, breast, meat only, raw
Total Fat 9.3 g 4.3 g
Saturated Fat 2.7 g 1.3 g
Monounsaturated Fat 4.3 g 1.2 g
Polyunsaturated Fat 1.2 g 0.6 g
Omega-3 Fatty Acids 100.0 mg 70.0 mg
Omega-6 Fatty Acids 810.0 mg 510.0 mg
Protein & Amino AcidsPheasant, raw, meat and skinDuck, wild, breast, meat only, raw
Protein 22.7 g 19.9 g
Histidine 864.0 mg 524.0 mg
Isoleucine 1,228.0 mg 1,019.0 mg
Leucine 1,870.0 mg 1,677.0 mg
Lysine 2,015.0 mg 1,699.0 mg
Methionine 643.0 mg 537.0 mg
Phenylalanine 876.0 mg 832.0 mg
Threonine 1,108.0 mg 848.0 mg
Tryptophan 304.0 mg 276.0 mg
Valine 1,230.0 mg 1,039.0 mg
Alanine 1,410.0 mg 1,258.0 mg
Arginine 1,412.0 mg 1,267.0 mg
Aspartic Acid 2,186.0 mg 1,944.0 mg
Cystine 305.0 mg 305.0 mg
Glutamic Acid 3,309.0 mg 3,106.0 mg
Glycine 1,231.0 mg 1,112.0 mg
Proline 939.0 mg 975.0 mg
Serine 972.0 mg 854.0 mg
Tyrosine 724.0 mg 756.0 mg
VitaminsPheasant, raw, meat and skinDuck, wild, breast, meat only, raw
Vitamin A (RAE) 53.0 mcg 16.0 mcg
Vitamin C 5.3 mg 6.2 mg
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.1 mg 0.3 mg
Niacin (B3) 6.4 mg 3.4 mg
Vitamin B6 0.7 mg 0.6 mg
Folate (B9) 6.0 mcg 25.0 mcg
Vitamin B12 0.8 mcg 0.8 mcg
Pantothenic Acid (B5) 0.9 mg 0.8 mg
MineralsPheasant, raw, meat and skinDuck, wild, breast, meat only, raw
Calcium 12.0 mg 3.0 mg
Iron 1.2 mg 4.5 mg
Magnesium 20.0 mg 22.0 mg
Phosphorus 214.0 mg 186.0 mg
Potassium 243.0 mg 268.0 mg
Sodium 40.0 mg 57.0 mg
Zinc 1.0 mg 0.7 mg
Copper 0.1 mg 0.3 mg
Manganese 0.0 mg 0.0 mg
Selenium 15.7 mcg 13.9 mcg
SterolsPheasant, raw, meat and skinDuck, wild, breast, meat only, raw
Cholesterol 71.0 mg 77.0 mg
OtherPheasant, raw, meat and skinDuck, wild, breast, meat only, raw
Alcohol 0.0 g ~
Ash 1.3 g 1.3 g

Frequently asked questions

Which has fewer calories, Pheasant, raw, meat and skin or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has fewer calories: 181 kcal for Pheasant, raw, meat and skin vs 123 kcal for Duck, wild, breast, meat only, raw per 100 g.

Which has more protein, Pheasant, raw, meat and skin or Duck, wild, breast, meat only, raw?

Pheasant, raw, meat and skin has more protein: 22.7 g for Pheasant, raw, meat and skin vs 19.9 g for Duck, wild, breast, meat only, raw per 100 g.

Is Pheasant, raw, meat and skin or Duck, wild, breast, meat only, raw healthier?

Duck, wild, breast, meat only, raw is lower in calories, and Pheasant, raw, meat and skin is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.