Onions, young green, tops only vs Beets, pickled, canned, solids and liquids

Nutrition comparison per 100 g.

Onions, young green, tops only 27 kcal Beets, pickled, canned, solids and liquids 65 kcal
Calories
27 kcal 65 kcal
Protein
1.0 g 0.8 g
Carbs
5.7 g 16.3 g
Fiber
1.8 g 2.6 g
Sugars
5.0 g 13.6 g
Fat
0.5 g 0.1 g
Sodium
15 mg 264 mg

Key takeaways

  • Onions, young green, tops only has 59% fewer calories (27 kcal vs 65 kcal).
  • Onions, young green, tops only has more protein (1.0 g vs 0.8 g).
  • Onions, young green, tops only has more carbs (5.7 g vs 16.3 g).
  • Beets, pickled, canned, solids and liquids has more fiber (2.6 g vs 1.8 g).
  • Onions, young green, tops only has more sugars (5.0 g vs 13.6 g).
MacronutrientsOnions, young green, tops onlyBeets, pickled, canned, solids and liquids
Calories 27 kcal 65 kcal
Protein 1.0 g 0.8 g
Total Fat 0.5 g 0.1 g
Total Carbohydrate 5.7 g 16.3 g
Dietary Fiber 1.8 g 2.6 g
Total Sugars 5.0 g 13.6 g
Water 92.3 g 81.9 g
CarbohydratesOnions, young green, tops onlyBeets, pickled, canned, solids and liquids
Total Carbohydrate 5.7 g 16.3 g
Dietary Fiber 1.8 g 2.6 g
Starch 0.0 g ~
Total Sugars 5.0 g 13.6 g
Fats & Fatty AcidsOnions, young green, tops onlyBeets, pickled, canned, solids and liquids
Total Fat 0.5 g 0.1 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 21.0 mg 2.0 mg
Omega-6 Fatty Acids 43.0 mg 27.0 mg
Protein & Amino AcidsOnions, young green, tops onlyBeets, pickled, canned, solids and liquids
Protein 1.0 g 0.8 g
Histidine ~ 11.0 mg
Isoleucine ~ 24.0 mg
Leucine ~ 34.0 mg
Lysine ~ 29.0 mg
Methionine ~ 9.0 mg
Phenylalanine ~ 23.0 mg
Threonine ~ 24.0 mg
Tryptophan ~ 9.0 mg
Valine ~ 28.0 mg
Alanine ~ 30.0 mg
Arginine ~ 21.0 mg
Aspartic Acid ~ 57.0 mg
Cystine ~ 10.0 mg
Glutamic Acid ~ 212.0 mg
Glycine ~ 15.0 mg
Proline ~ 21.0 mg
Serine ~ 29.0 mg
Tyrosine ~ 19.0 mg
VitaminsOnions, young green, tops onlyBeets, pickled, canned, solids and liquids
Vitamin A (RAE) 200.0 mcg 2.0 mcg
Vitamin C 13.4 mg 2.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.2 mg 0.1 mg
Vitamin K 156.3 mcg 0.3 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.3 mg 0.3 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 30.0 mcg 27.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.1 mg
Choline 4.3 mg 15.0 mg
MineralsOnions, young green, tops onlyBeets, pickled, canned, solids and liquids
Calcium 52.0 mg 11.0 mg
Iron 0.5 mg 0.4 mg
Magnesium 16.0 mg 15.0 mg
Phosphorus 25.0 mg 17.0 mg
Potassium 159.0 mg 148.0 mg
Sodium 15.0 mg 264.0 mg
Zinc 0.2 mg 0.3 mg
Copper 0.0 mg 0.1 mg
Manganese 0.2 mg 0.2 mg
Selenium 0.5 mcg 1.0 mcg
SterolsOnions, young green, tops onlyBeets, pickled, canned, solids and liquids
Cholesterol 0.0 mg 0.0 mg
OtherOnions, young green, tops onlyBeets, pickled, canned, solids and liquids
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.5 g 1.0 g

Frequently asked questions

Which has fewer calories, Onions, young green, tops only or Beets, pickled, canned, solids and liquids?

Onions, young green, tops only has fewer calories: 27 kcal for Onions, young green, tops only vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.

Which has more protein, Onions, young green, tops only or Beets, pickled, canned, solids and liquids?

Onions, young green, tops only has more protein: 1.0 g for Onions, young green, tops only vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.

Which has more fiber, Onions, young green, tops only or Beets, pickled, canned, solids and liquids?

Beets, pickled, canned, solids and liquids has more fiber: 1.8 g for Onions, young green, tops only vs 2.6 g for Beets, pickled, canned, solids and liquids per 100 g.

Is Onions, young green, tops only or Beets, pickled, canned, solids and liquids healthier?

Onions, young green, tops only is lower in calories, and Onions, young green, tops only is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.