Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) vs Purslane, raw

Nutrition comparison per 100 g.

Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 883 kcal Purslane, raw 16 kcal
Calories
883 kcal 16 kcal
Protein
0.0 g 1.3 g
Carbs
0.0 g 3.4 g
Fiber
0.0 g ~
Sugars
0.0 g ~
Fat
100.0 g 0.1 g
Sodium
0 mg 45 mg

Key takeaways

  • Purslane, raw has 98% fewer calories (16 kcal vs 883 kcal).
  • Purslane, raw has more protein (1.3 g vs 0.0 g).
  • Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) has more carbs (0.0 g vs 3.4 g).
  • Purslane, raw has more fat (0.1 g vs 100.0 g).
  • Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) has more sodium (0 mg vs 45 mg).
MacronutrientsOil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)Purslane, raw
Calories 883 kcal 16 kcal
Protein 0.0 g 1.3 g
Total Fat 100.0 g 0.1 g
Total Carbohydrate 0.0 g 3.4 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Water 0.0 g 93.9 g
CarbohydratesOil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)Purslane, raw
Total Carbohydrate 0.0 g 3.4 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Fats & Fatty AcidsOil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)Purslane, raw
Total Fat 100.0 g 0.1 g
Saturated Fat 6.5 g ~
Monounsaturated Fat 72.0 g ~
Polyunsaturated Fat 17.1 g ~
Trans Fat 0.8 g 0.0 g
Omega-3 Fatty Acids 2,597.0 mg ~
Omega-6 Fatty Acids 14,501.0 mg ~
Protein & Amino AcidsOil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)Purslane, raw
Protein 0.0 g 1.3 g
Histidine ~ 20.0 mg
Isoleucine ~ 47.0 mg
Leucine ~ 80.0 mg
Lysine ~ 57.0 mg
Methionine ~ 12.0 mg
Phenylalanine ~ 51.0 mg
Threonine ~ 44.0 mg
Tryptophan ~ 14.0 mg
Valine ~ 63.0 mg
Alanine ~ 50.0 mg
Arginine ~ 50.0 mg
Aspartic Acid ~ 68.0 mg
Cystine ~ 9.0 mg
Glutamic Acid ~ 191.0 mg
Glycine ~ 40.0 mg
Proline ~ 61.0 mg
Serine ~ 39.0 mg
Tyrosine ~ 21.0 mg
VitaminsOil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)Purslane, raw
Vitamin A (RAE) ~ 66.0 mcg
Vitamin C 0.0 mg 21.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 21.8 mg ~
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.0 mg 0.5 mg
Vitamin B6 ~ 0.1 mg
Folate (B9) ~ 12.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.0 mg
Choline ~ 12.8 mg
MineralsOil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)Purslane, raw
Calcium ~ 65.0 mg
Iron ~ 2.0 mg
Magnesium ~ 68.0 mg
Phosphorus ~ 44.0 mg
Potassium ~ 494.0 mg
Sodium 0.0 mg 45.0 mg
Zinc ~ 0.2 mg
Copper ~ 0.1 mg
Manganese ~ 0.3 mg
Selenium ~ 0.9 mcg
SterolsOil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)Purslane, raw
Cholesterol 0.0 mg 0.0 mg
Campesterol 202.0 mg ~
Beta-sitosterol 426.0 mg ~
OtherOil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)Purslane, raw
Ash 0.0 g 1.3 g

Frequently asked questions

Which has fewer calories, Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) or Purslane, raw?

Purslane, raw has fewer calories: 883 kcal for Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) vs 16 kcal for Purslane, raw per 100 g.

Which has more protein, Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) or Purslane, raw?

Purslane, raw has more protein: 0.0 g for Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) vs 1.3 g for Purslane, raw per 100 g.

Is Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) or Purslane, raw healthier?

Purslane, raw is lower in calories, and Purslane, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.