Mollusks, scallop, mixed species, cooked, breaded and fried vs Fast foods, scallops, breaded and fried

Nutrition comparison per 100 g.

Mollusks, scallop, mixed species, cooked, breaded and fried 215 kcal Fast foods, scallops, breaded and fried 268 kcal
Calories
215 kcal 268 kcal
Protein
18.1 g 10.9 g
Carbs
10.1 g 26.7 g
Fat
10.9 g 13.5 g
Sodium
464 mg 638 mg

Key takeaways

  • Mollusks, scallop, mixed species, cooked, breaded and fried has 20% fewer calories (215 kcal vs 268 kcal).
  • Mollusks, scallop, mixed species, cooked, breaded and fried has more protein (18.1 g vs 10.9 g).
  • Mollusks, scallop, mixed species, cooked, breaded and fried has more carbs (10.1 g vs 26.7 g).
  • Mollusks, scallop, mixed species, cooked, breaded and fried has more fat (10.9 g vs 13.5 g).
  • Mollusks, scallop, mixed species, cooked, breaded and fried has more sodium (464 mg vs 638 mg).
MacronutrientsMollusks, scallop, mixed species, cooked, breaded and friedFast foods, scallops, breaded and fried
Calories 215 kcal 268 kcal
Protein 18.1 g 10.9 g
Total Fat 10.9 g 13.5 g
Total Carbohydrate 10.1 g 26.7 g
Water 58.4 g 48.0 g
CarbohydratesMollusks, scallop, mixed species, cooked, breaded and friedFast foods, scallops, breaded and fried
Total Carbohydrate 10.1 g 26.7 g
Fats & Fatty AcidsMollusks, scallop, mixed species, cooked, breaded and friedFast foods, scallops, breaded and fried
Total Fat 10.9 g 13.5 g
Saturated Fat 2.7 g 3.4 g
Monounsaturated Fat 4.5 g 8.7 g
Polyunsaturated Fat 2.9 g 0.4 g
Omega-3 Fatty Acids 156.0 mg 135.0 mg
Omega-6 Fatty Acids 2,443.0 mg 284.0 mg
Protein & Amino AcidsMollusks, scallop, mixed species, cooked, breaded and friedFast foods, scallops, breaded and fried
Protein 18.1 g 10.9 g
Histidine 355.0 mg 220.0 mg
Isoleucine 800.0 mg 468.0 mg
Leucine 1,295.0 mg 770.0 mg
Lysine 1,280.0 mg 636.0 mg
Methionine 407.0 mg 238.0 mg
Phenylalanine 687.0 mg 453.0 mg
Threonine 768.0 mg 423.0 mg
Tryptophan 210.0 mg 129.0 mg
Valine 818.0 mg 502.0 mg
Alanine 1,059.0 mg 562.0 mg
Arginine 1,266.0 mg 671.0 mg
Aspartic Acid 1,679.0 mg 880.0 mg
Cystine 250.0 mg 174.0 mg
Glutamic Acid 2,765.0 mg 2,027.0 mg
Glycine 1,074.0 mg 553.0 mg
Proline 850.0 mg 653.0 mg
Serine 847.0 mg 535.0 mg
Tyrosine 588.0 mg 343.0 mg
VitaminsMollusks, scallop, mixed species, cooked, breaded and friedFast foods, scallops, breaded and fried
Vitamin A (RAE) 22.0 mcg 29.0 mcg
Vitamin C 2.3 mg 0.0 mg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.6 mg
Niacin (B3) 1.5 mg 0.0 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 37.0 mcg 37.0 mcg
Vitamin B12 1.3 mcg 0.3 mcg
Pantothenic Acid (B5) 0.2 mg 0.4 mg
MineralsMollusks, scallop, mixed species, cooked, breaded and friedFast foods, scallops, breaded and fried
Calcium 42.0 mg 13.0 mg
Iron 0.8 mg 1.4 mg
Magnesium 59.0 mg 22.0 mg
Phosphorus 236.0 mg 203.0 mg
Potassium 333.0 mg 204.0 mg
Sodium 464.0 mg 638.0 mg
Zinc 1.1 mg 0.8 mg
Copper 0.1 mg 0.2 mg
Manganese 0.1 mg 0.2 mg
Selenium 26.9 mcg 27.0 mcg
SterolsMollusks, scallop, mixed species, cooked, breaded and friedFast foods, scallops, breaded and fried
Cholesterol 54.0 mg 75.0 mg
OtherMollusks, scallop, mixed species, cooked, breaded and friedFast foods, scallops, breaded and fried
Ash 1.8 g 1.1 g

Frequently asked questions

Which has fewer calories, Mollusks, scallop, mixed species, cooked, breaded and fried or Fast foods, scallops, breaded and fried?

Mollusks, scallop, mixed species, cooked, breaded and fried has fewer calories: 215 kcal for Mollusks, scallop, mixed species, cooked, breaded and fried vs 268 kcal for Fast foods, scallops, breaded and fried per 100 g.

Which has more protein, Mollusks, scallop, mixed species, cooked, breaded and fried or Fast foods, scallops, breaded and fried?

Mollusks, scallop, mixed species, cooked, breaded and fried has more protein: 18.1 g for Mollusks, scallop, mixed species, cooked, breaded and fried vs 10.9 g for Fast foods, scallops, breaded and fried per 100 g.

Is Mollusks, scallop, mixed species, cooked, breaded and fried or Fast foods, scallops, breaded and fried healthier?

Mollusks, scallop, mixed species, cooked, breaded and fried is lower in calories, and Mollusks, scallop, mixed species, cooked, breaded and fried is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.