Mollusks, cuttlefish, mixed species, cooked, moist heat vs Fast foods, scallops, breaded and fried

Nutrition comparison per 100 g.

Mollusks, cuttlefish, mixed species, cooked, moist heat 158 kcal Fast foods, scallops, breaded and fried 268 kcal
Calories
158 kcal 268 kcal
Protein
32.5 g 10.9 g
Carbs
1.6 g 26.7 g
Fiber
0.0 g ~
Fat
1.4 g 13.5 g
Sodium
744 mg 638 mg

Key takeaways

  • Mollusks, cuttlefish, mixed species, cooked, moist heat has 41% fewer calories (158 kcal vs 268 kcal).
  • Mollusks, cuttlefish, mixed species, cooked, moist heat has more protein (32.5 g vs 10.9 g).
  • Mollusks, cuttlefish, mixed species, cooked, moist heat has more carbs (1.6 g vs 26.7 g).
  • Mollusks, cuttlefish, mixed species, cooked, moist heat has more fat (1.4 g vs 13.5 g).
  • Fast foods, scallops, breaded and fried has more sodium (638 mg vs 744 mg).
MacronutrientsMollusks, cuttlefish, mixed species, cooked, moist heatFast foods, scallops, breaded and fried
Calories 158 kcal 268 kcal
Protein 32.5 g 10.9 g
Total Fat 1.4 g 13.5 g
Total Carbohydrate 1.6 g 26.7 g
Dietary Fiber 0.0 g ~
Water 61.1 g 48.0 g
CarbohydratesMollusks, cuttlefish, mixed species, cooked, moist heatFast foods, scallops, breaded and fried
Total Carbohydrate 1.6 g 26.7 g
Dietary Fiber 0.0 g ~
Fats & Fatty AcidsMollusks, cuttlefish, mixed species, cooked, moist heatFast foods, scallops, breaded and fried
Total Fat 1.4 g 13.5 g
Saturated Fat 0.2 g 3.4 g
Monounsaturated Fat 0.2 g 8.7 g
Polyunsaturated Fat 0.3 g 0.4 g
Omega-3 Fatty Acids 2.0 mg 135.0 mg
Omega-6 Fatty Acids 4.0 mg 284.0 mg
Protein & Amino AcidsMollusks, cuttlefish, mixed species, cooked, moist heatFast foods, scallops, breaded and fried
Protein 32.5 g 10.9 g
Histidine 624.0 mg 220.0 mg
Isoleucine 1,414.0 mg 468.0 mg
Leucine 2,287.0 mg 770.0 mg
Lysine 2,427.0 mg 636.0 mg
Methionine 733.0 mg 238.0 mg
Phenylalanine 1,164.0 mg 453.0 mg
Threonine 1,398.0 mg 423.0 mg
Tryptophan 364.0 mg 129.0 mg
Valine 1,419.0 mg 502.0 mg
Alanine 1,964.0 mg 562.0 mg
Arginine 2,370.0 mg 671.0 mg
Aspartic Acid 3,134.0 mg 880.0 mg
Cystine 426.0 mg 174.0 mg
Glutamic Acid 4,417.0 mg 2,027.0 mg
Glycine 2,032.0 mg 553.0 mg
Proline 1,325.0 mg 653.0 mg
Serine 1,455.0 mg 535.0 mg
Tyrosine 1,039.0 mg 343.0 mg
VitaminsMollusks, cuttlefish, mixed species, cooked, moist heatFast foods, scallops, breaded and fried
Vitamin A (RAE) 203.0 mcg 29.0 mcg
Vitamin C 8.5 mg 0.0 mg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 1.7 mg 0.6 mg
Niacin (B3) 2.2 mg 0.0 mg
Vitamin B6 0.3 mg 0.1 mg
Folate (B9) 24.0 mcg 37.0 mcg
Vitamin B12 5.4 mcg 0.3 mcg
Pantothenic Acid (B5) 0.9 mg 0.4 mg
MineralsMollusks, cuttlefish, mixed species, cooked, moist heatFast foods, scallops, breaded and fried
Calcium 180.0 mg 13.0 mg
Iron 10.8 mg 1.4 mg
Magnesium 60.0 mg 22.0 mg
Phosphorus 580.0 mg 203.0 mg
Potassium 637.0 mg 204.0 mg
Sodium 744.0 mg 638.0 mg
Zinc 3.5 mg 0.8 mg
Copper 1.0 mg 0.2 mg
Manganese 0.2 mg 0.2 mg
Selenium 89.6 mcg 27.0 mcg
SterolsMollusks, cuttlefish, mixed species, cooked, moist heatFast foods, scallops, breaded and fried
Cholesterol 224.0 mg 75.0 mg
OtherMollusks, cuttlefish, mixed species, cooked, moist heatFast foods, scallops, breaded and fried
Ash 3.4 g 1.1 g

Frequently asked questions

Which has fewer calories, Mollusks, cuttlefish, mixed species, cooked, moist heat or Fast foods, scallops, breaded and fried?

Mollusks, cuttlefish, mixed species, cooked, moist heat has fewer calories: 158 kcal for Mollusks, cuttlefish, mixed species, cooked, moist heat vs 268 kcal for Fast foods, scallops, breaded and fried per 100 g.

Which has more protein, Mollusks, cuttlefish, mixed species, cooked, moist heat or Fast foods, scallops, breaded and fried?

Mollusks, cuttlefish, mixed species, cooked, moist heat has more protein: 32.5 g for Mollusks, cuttlefish, mixed species, cooked, moist heat vs 10.9 g for Fast foods, scallops, breaded and fried per 100 g.

Is Mollusks, cuttlefish, mixed species, cooked, moist heat or Fast foods, scallops, breaded and fried healthier?

Mollusks, cuttlefish, mixed species, cooked, moist heat is lower in calories, and Mollusks, cuttlefish, mixed species, cooked, moist heat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.