Margarine, regular, hard, soybean (hydrogenated) vs Shortening household soybean (hydrogenated) and palm

Nutrition comparison per 100 g.

Margarine, regular, hard, soybean (hydrogenated) 718 kcal Shortening household soybean (hydrogenated) and palm 883 kcal
Calories
718 kcal 883 kcal
Protein
0.9 g 0.0 g
Carbs
0.9 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
80.5 g 100.0 g
Sodium
943 mg 0 mg

Key takeaways

  • Margarine, regular, hard, soybean (hydrogenated) has 19% fewer calories (718 kcal vs 883 kcal).
  • Margarine, regular, hard, soybean (hydrogenated) has more protein (0.9 g vs 0.0 g).
  • Shortening household soybean (hydrogenated) and palm has more carbs (0.0 g vs 0.9 g).
  • Margarine, regular, hard, soybean (hydrogenated) has more fat (80.5 g vs 100.0 g).
  • Shortening household soybean (hydrogenated) and palm has more sodium (0 mg vs 943 mg).
MacronutrientsMargarine, regular, hard, soybean (hydrogenated)Shortening household soybean (hydrogenated) and palm
Calories 718 kcal 883 kcal
Protein 0.9 g 0.0 g
Total Fat 80.5 g 100.0 g
Total Carbohydrate 0.9 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 15.7 g 0.0 g
CarbohydratesMargarine, regular, hard, soybean (hydrogenated)Shortening household soybean (hydrogenated) and palm
Total Carbohydrate 0.9 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsMargarine, regular, hard, soybean (hydrogenated)Shortening household soybean (hydrogenated) and palm
Total Fat 80.5 g 100.0 g
Saturated Fat 16.7 g 25.0 g
Monounsaturated Fat 39.3 g 42.5 g
Polyunsaturated Fat 20.9 g 26.6 g
Omega-3 Fatty Acids 1,500.0 mg 1,480.0 mg
Omega-6 Fatty Acids 19,400.0 mg 25,160.0 mg
Protein & Amino AcidsMargarine, regular, hard, soybean (hydrogenated)Shortening household soybean (hydrogenated) and palm
Protein 0.9 g 0.0 g
Histidine 23.0 mg 0.0 mg
Isoleucine 52.0 mg 0.0 mg
Leucine 84.0 mg 0.0 mg
Lysine 68.0 mg 0.0 mg
Methionine 21.0 mg 0.0 mg
Phenylalanine 41.0 mg 0.0 mg
Threonine 39.0 mg 0.0 mg
Tryptophan 12.0 mg 0.0 mg
Valine 57.0 mg 0.0 mg
Alanine 29.0 mg 0.0 mg
Arginine 31.0 mg 0.0 mg
Aspartic Acid 65.0 mg 0.0 mg
Cystine 8.0 mg 0.0 mg
Glutamic Acid 179.0 mg 0.0 mg
Glycine 18.0 mg 0.0 mg
Proline 83.0 mg 0.0 mg
Serine 46.0 mg 0.0 mg
Tyrosine 41.0 mg 0.0 mg
VitaminsMargarine, regular, hard, soybean (hydrogenated)Shortening household soybean (hydrogenated) and palm
Vitamin A (RAE) 819.0 mcg 0.0 mcg
Vitamin C 0.2 mg 0.0 mg
Vitamin E 3.1 mg ~
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.0 mg 0.0 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 1.0 mcg 0.0 mcg
Vitamin B12 0.1 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.0 mg
MineralsMargarine, regular, hard, soybean (hydrogenated)Shortening household soybean (hydrogenated) and palm
Calcium 30.0 mg 0.0 mg
Iron 0.0 mg 0.0 mg
Magnesium 3.0 mg 0.0 mg
Phosphorus 23.0 mg 0.0 mg
Potassium 42.0 mg 0.0 mg
Sodium 943.0 mg 0.0 mg
Zinc 0.0 mg 0.0 mg
Copper ~ 0.0 mg
Manganese ~ 0.0 mg
Selenium 0.0 mcg 0.0 mcg
SterolsMargarine, regular, hard, soybean (hydrogenated)Shortening household soybean (hydrogenated) and palm
Cholesterol 0.0 mg 0.0 mg
Phytosterols 146.0 mg 148.0 mg
OtherMargarine, regular, hard, soybean (hydrogenated)Shortening household soybean (hydrogenated) and palm
Ash 2.0 g 0.0 g

Frequently asked questions

Which has fewer calories, Margarine, regular, hard, soybean (hydrogenated) or Shortening household soybean (hydrogenated) and palm?

Margarine, regular, hard, soybean (hydrogenated) has fewer calories: 718 kcal for Margarine, regular, hard, soybean (hydrogenated) vs 883 kcal for Shortening household soybean (hydrogenated) and palm per 100 g.

Which has more protein, Margarine, regular, hard, soybean (hydrogenated) or Shortening household soybean (hydrogenated) and palm?

Margarine, regular, hard, soybean (hydrogenated) has more protein: 0.9 g for Margarine, regular, hard, soybean (hydrogenated) vs 0.0 g for Shortening household soybean (hydrogenated) and palm per 100 g.

Is Margarine, regular, hard, soybean (hydrogenated) or Shortening household soybean (hydrogenated) and palm healthier?

Margarine, regular, hard, soybean (hydrogenated) is lower in calories, and Margarine, regular, hard, soybean (hydrogenated) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.