LOMA LINDA Swiss Stake with Gravy, canned, unprepared vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

LOMA LINDA Swiss Stake with Gravy, canned, unprepared 138 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
138 kcal 327 kcal
Protein
10.2 g 14.5 g
Carbs
10.4 g 3.1 g
Fiber
3.2 g 0.0 g
Sugars
0.9 g 0.0 g
Fat
6.2 g 28.5 g
Sodium
471 mg 1,160 mg

Key takeaways

  • LOMA LINDA Swiss Stake with Gravy, canned, unprepared has 58% fewer calories (138 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 10.2 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 10.4 g).
  • LOMA LINDA Swiss Stake with Gravy, canned, unprepared has more fiber (3.2 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 0.9 g).
MacronutrientsLOMA LINDA Swiss Stake with Gravy, canned, unpreparedBraunschweiger (a liver sausage), pork
Calories 138 kcal 327 kcal
Protein 10.2 g 14.5 g
Total Fat 6.2 g 28.5 g
Total Carbohydrate 10.4 g 3.1 g
Dietary Fiber 3.2 g 0.0 g
Total Sugars 0.9 g 0.0 g
Water 70.9 g 50.6 g
CarbohydratesLOMA LINDA Swiss Stake with Gravy, canned, unpreparedBraunschweiger (a liver sausage), pork
Total Carbohydrate 10.4 g 3.1 g
Dietary Fiber 3.2 g 0.0 g
Total Sugars 0.9 g 0.0 g
Fats & Fatty AcidsLOMA LINDA Swiss Stake with Gravy, canned, unpreparedBraunschweiger (a liver sausage), pork
Total Fat 6.2 g 28.5 g
Saturated Fat 0.8 g 9.3 g
Monounsaturated Fat 1.6 g 12.7 g
Polyunsaturated Fat 3.7 g 3.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 342.0 mg
Omega-6 Fatty Acids ~ 2,852.0 mg
Protein & Amino AcidsLOMA LINDA Swiss Stake with Gravy, canned, unpreparedBraunschweiger (a liver sausage), pork
Protein 10.2 g 14.5 g
Histidine ~ 320.0 mg
Isoleucine ~ 484.0 mg
Leucine ~ 1,032.0 mg
Lysine ~ 909.0 mg
Methionine ~ 311.0 mg
Phenylalanine ~ 553.0 mg
Threonine ~ 534.0 mg
Tryptophan ~ 145.0 mg
Valine ~ 616.0 mg
Alanine ~ 762.0 mg
Arginine ~ 767.0 mg
Aspartic Acid ~ 1,125.0 mg
Cystine ~ 248.0 mg
Glutamic Acid ~ 1,631.0 mg
Glycine ~ 886.0 mg
Proline ~ 767.0 mg
Serine ~ 588.0 mg
Tyrosine ~ 430.0 mg
VitaminsLOMA LINDA Swiss Stake with Gravy, canned, unpreparedBraunschweiger (a liver sausage), pork
Vitamin A (RAE) 0.0 mcg 4,220.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D ~ 1.2 mcg
Vitamin E ~ 0.4 mg
Vitamin K ~ 1.6 mcg
Thiamin (B1) 1.3 mg 0.2 mg
Riboflavin (B2) 0.9 mg 1.5 mg
Niacin (B3) 15.4 mg 8.4 mg
Vitamin B6 1.1 mg 0.3 mg
Folate (B9) ~ 44.0 mcg
Vitamin B12 7.3 mcg 20.1 mcg
Pantothenic Acid (B5) 1.2 mg 3.4 mg
Choline ~ 255.9 mg
Betaine ~ 3.8 mg
MineralsLOMA LINDA Swiss Stake with Gravy, canned, unpreparedBraunschweiger (a liver sausage), pork
Calcium 35.0 mg 9.0 mg
Iron 1.8 mg 11.2 mg
Magnesium ~ 11.0 mg
Phosphorus 140.0 mg 168.0 mg
Potassium 226.0 mg 199.0 mg
Sodium 471.0 mg 1,160.0 mg
Zinc 0.7 mg 2.8 mg
Copper ~ 0.2 mg
Manganese ~ 0.2 mg
Selenium ~ 58.0 mcg
SterolsLOMA LINDA Swiss Stake with Gravy, canned, unpreparedBraunschweiger (a liver sausage), pork
Cholesterol 1.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherLOMA LINDA Swiss Stake with Gravy, canned, unpreparedBraunschweiger (a liver sausage), pork
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 2.0 g 3.3 g

Frequently asked questions

Which has fewer calories, LOMA LINDA Swiss Stake with Gravy, canned, unprepared or Braunschweiger (a liver sausage), pork?

LOMA LINDA Swiss Stake with Gravy, canned, unprepared has fewer calories: 138 kcal for LOMA LINDA Swiss Stake with Gravy, canned, unprepared vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, LOMA LINDA Swiss Stake with Gravy, canned, unprepared or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 10.2 g for LOMA LINDA Swiss Stake with Gravy, canned, unprepared vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, LOMA LINDA Swiss Stake with Gravy, canned, unprepared or Braunschweiger (a liver sausage), pork?

LOMA LINDA Swiss Stake with Gravy, canned, unprepared has more fiber: 3.2 g for LOMA LINDA Swiss Stake with Gravy, canned, unprepared vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is LOMA LINDA Swiss Stake with Gravy, canned, unprepared or Braunschweiger (a liver sausage), pork healthier?

LOMA LINDA Swiss Stake with Gravy, canned, unprepared is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.