Lentils, sprouted, raw vs Frijoles rojos volteados (Refried beans, red, canned)

Nutrition comparison per 100 g.

Lentils, sprouted, raw 106 kcal Frijoles rojos volteados (Refried beans, red, canned) 144 kcal
Calories
106 kcal 144 kcal
Protein
9.0 g 5.0 g
Carbs
22.1 g 15.5 g
Fiber
~ 4.7 g
Fat
0.6 g 6.9 g
Sodium
11 mg 375 mg

Key takeaways

  • Lentils, sprouted, raw has 26% fewer calories (106 kcal vs 144 kcal).
  • Lentils, sprouted, raw has more protein (9.0 g vs 5.0 g).
  • Frijoles rojos volteados (Refried beans, red, canned) has more carbs (15.5 g vs 22.1 g).
  • Lentils, sprouted, raw has more fat (0.6 g vs 6.9 g).
  • Lentils, sprouted, raw has more sodium (11 mg vs 375 mg).
MacronutrientsLentils, sprouted, rawFrijoles rojos volteados (Refried beans, red, canned)
Calories 106 kcal 144 kcal
Protein 9.0 g 5.0 g
Total Fat 0.6 g 6.9 g
Total Carbohydrate 22.1 g 15.5 g
Dietary Fiber ~ 4.7 g
Water 67.3 g 70.7 g
CarbohydratesLentils, sprouted, rawFrijoles rojos volteados (Refried beans, red, canned)
Total Carbohydrate 22.1 g 15.5 g
Dietary Fiber ~ 4.7 g
Starch ~ 8.3 g
Fats & Fatty AcidsLentils, sprouted, rawFrijoles rojos volteados (Refried beans, red, canned)
Total Fat 0.6 g 6.9 g
Saturated Fat 0.1 g 0.9 g
Monounsaturated Fat 0.1 g 1.7 g
Polyunsaturated Fat 0.2 g 4.4 g
Trans Fat 0.0 g 0.2 g
Omega-3 Fatty Acids 38.0 mg 479.0 mg
Omega-6 Fatty Acids 181.0 mg 3,895.0 mg
Protein & Amino AcidsLentils, sprouted, rawFrijoles rojos volteados (Refried beans, red, canned)
Protein 9.0 g 5.0 g
Histidine 257.0 mg 108.0 mg
Isoleucine 326.0 mg 208.0 mg
Leucine 628.0 mg 407.0 mg
Lysine 712.0 mg 271.0 mg
Methionine 105.0 mg 133.0 mg
Phenylalanine 442.0 mg 277.0 mg
Threonine 328.0 mg 162.0 mg
Tryptophan ~ 49.0 mg
Valine 399.0 mg 290.0 mg
Alanine 356.0 mg 265.0 mg
Arginine 611.0 mg 206.0 mg
Aspartic Acid 1,433.0 mg 565.0 mg
Cystine 334.0 mg 10.0 mg
Glutamic Acid 1,258.0 mg 797.0 mg
Glycine 319.0 mg 207.0 mg
Proline 356.0 mg 344.0 mg
Serine 495.0 mg 312.0 mg
Tyrosine 252.0 mg 172.0 mg
VitaminsLentils, sprouted, rawFrijoles rojos volteados (Refried beans, red, canned)
Vitamin A (RAE) 2.0 mcg ~
Vitamin C 16.5 mg ~
Vitamin D 0.0 mcg ~
Vitamin E ~ 1.0 mg
Thiamin (B1) 0.2 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 1.1 mg 0.6 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 100.0 mcg 5.0 mcg
Vitamin B12 0.0 mcg ~
Pantothenic Acid (B5) 0.6 mg 0.2 mg
MineralsLentils, sprouted, rawFrijoles rojos volteados (Refried beans, red, canned)
Calcium 25.0 mg 33.0 mg
Iron 3.2 mg 2.0 mg
Magnesium 37.0 mg 36.0 mg
Phosphorus 173.0 mg 91.0 mg
Potassium 322.0 mg 310.0 mg
Sodium 11.0 mg 375.0 mg
Zinc 1.5 mg 0.7 mg
Copper 0.4 mg 0.2 mg
Manganese 0.5 mg 0.3 mg
Selenium 0.6 mcg 3.5 mcg
SterolsLentils, sprouted, rawFrijoles rojos volteados (Refried beans, red, canned)
Cholesterol 0.0 mg ~
OtherLentils, sprouted, rawFrijoles rojos volteados (Refried beans, red, canned)
Ash 1.0 g 1.9 g

Frequently asked questions

Which has fewer calories, Lentils, sprouted, raw or Frijoles rojos volteados (Refried beans, red, canned)?

Lentils, sprouted, raw has fewer calories: 106 kcal for Lentils, sprouted, raw vs 144 kcal for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.

Which has more protein, Lentils, sprouted, raw or Frijoles rojos volteados (Refried beans, red, canned)?

Lentils, sprouted, raw has more protein: 9.0 g for Lentils, sprouted, raw vs 5.0 g for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.

Is Lentils, sprouted, raw or Frijoles rojos volteados (Refried beans, red, canned) healthier?

Lentils, sprouted, raw is lower in calories, and Lentils, sprouted, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.