Kamut, cooked vs Rice, white, long-grain, regular, raw, unenriched

Nutrition comparison per 100 g.

Kamut, cooked 146 kcal Rice, white, long-grain, regular, raw, unenriched 365 kcal
Calories
146 kcal 365 kcal
Protein
6.5 g 7.1 g
Carbs
30.5 g 80.0 g
Fiber
3.9 g 1.3 g
Sugars
~ 0.1 g
Fat
0.9 g 0.7 g
Sodium
6 mg 5 mg

Key takeaways

  • Kamut, cooked has 60% fewer calories (146 kcal vs 365 kcal).
  • Rice, white, long-grain, regular, raw, unenriched has more protein (7.1 g vs 6.5 g).
  • Kamut, cooked has more carbs (30.5 g vs 80.0 g).
  • Kamut, cooked has more fiber (3.9 g vs 1.3 g).
  • Rice, white, long-grain, regular, raw, unenriched has more fat (0.7 g vs 0.9 g).
MacronutrientsKamut, cookedRice, white, long-grain, regular, raw, unenriched
Calories 146 kcal 365 kcal
Protein 6.5 g 7.1 g
Total Fat 0.9 g 0.7 g
Total Carbohydrate 30.5 g 80.0 g
Dietary Fiber 3.9 g 1.3 g
Total Sugars ~ 0.1 g
Water 61.4 g 11.6 g
CarbohydratesKamut, cookedRice, white, long-grain, regular, raw, unenriched
Total Carbohydrate 30.5 g 80.0 g
Dietary Fiber 3.9 g 1.3 g
Total Sugars ~ 0.1 g
Fats & Fatty AcidsKamut, cookedRice, white, long-grain, regular, raw, unenriched
Total Fat 0.9 g 0.7 g
Saturated Fat ~ 0.2 g
Monounsaturated Fat ~ 0.2 g
Polyunsaturated Fat ~ 0.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 31.0 mg
Omega-6 Fatty Acids ~ 146.0 mg
Protein & Amino AcidsKamut, cookedRice, white, long-grain, regular, raw, unenriched
Protein 6.5 g 7.1 g
Histidine 166.0 mg 168.0 mg
Isoleucine 248.0 mg 308.0 mg
Leucine 488.0 mg 589.0 mg
Lysine 182.0 mg 258.0 mg
Methionine 110.0 mg 168.0 mg
Phenylalanine 339.0 mg 381.0 mg
Threonine 194.0 mg 255.0 mg
Tryptophan 57.0 mg 83.0 mg
Valine 301.0 mg 435.0 mg
Alanine 238.0 mg 413.0 mg
Arginine 305.0 mg 594.0 mg
Aspartic Acid 352.0 mg 670.0 mg
Cystine 136.0 mg 146.0 mg
Glutamic Acid 2,123.0 mg 1,389.0 mg
Glycine 254.0 mg 325.0 mg
Proline 699.0 mg 335.0 mg
Serine 333.0 mg 375.0 mg
Tyrosine 154.0 mg 238.0 mg
VitaminsKamut, cookedRice, white, long-grain, regular, raw, unenriched
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C ~ 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.1 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 2.7 mg 1.6 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 12.0 mcg 8.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 1.0 mg
Choline ~ 5.8 mg
MineralsKamut, cookedRice, white, long-grain, regular, raw, unenriched
Calcium 10.0 mg 28.0 mg
Iron 2.0 mg 0.8 mg
Magnesium 56.0 mg 25.0 mg
Phosphorus 177.0 mg 115.0 mg
Potassium 202.0 mg 115.0 mg
Sodium 6.0 mg 5.0 mg
Zinc 1.8 mg 1.1 mg
Copper 0.2 mg 0.2 mg
Manganese 1.2 mg 1.1 mg
Selenium ~ 15.1 mcg
SterolsKamut, cookedRice, white, long-grain, regular, raw, unenriched
Cholesterol 0.0 mg 0.0 mg
OtherKamut, cookedRice, white, long-grain, regular, raw, unenriched
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.8 g 0.6 g

Frequently asked questions

Which has fewer calories, Kamut, cooked or Rice, white, long-grain, regular, raw, unenriched?

Kamut, cooked has fewer calories: 146 kcal for Kamut, cooked vs 365 kcal for Rice, white, long-grain, regular, raw, unenriched per 100 g.

Which has more protein, Kamut, cooked or Rice, white, long-grain, regular, raw, unenriched?

Rice, white, long-grain, regular, raw, unenriched has more protein: 6.5 g for Kamut, cooked vs 7.1 g for Rice, white, long-grain, regular, raw, unenriched per 100 g.

Which has more fiber, Kamut, cooked or Rice, white, long-grain, regular, raw, unenriched?

Kamut, cooked has more fiber: 3.9 g for Kamut, cooked vs 1.3 g for Rice, white, long-grain, regular, raw, unenriched per 100 g.

Is Kamut, cooked or Rice, white, long-grain, regular, raw, unenriched healthier?

Kamut, cooked is lower in calories, and Rice, white, long-grain, regular, raw, unenriched is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.