Hyacinth beans, mature seeds, cooked, boiled, without salt vs Beans, snap, green, cooked, boiled, drained, with salt

Nutrition comparison per 100 g.

Hyacinth beans, mature seeds, cooked, boiled, without salt 117 kcal Beans, snap, green, cooked, boiled, drained, with salt 35 kcal
Calories
117 kcal 35 kcal
Protein
8.1 g 1.9 g
Carbs
20.7 g 7.9 g
Fiber
~ 3.2 g
Sugars
~ 1.6 g
Fat
0.6 g 0.3 g
Sodium
7 mg 239 mg

Key takeaways

  • Beans, snap, green, cooked, boiled, drained, with salt has 70% fewer calories (35 kcal vs 117 kcal).
  • Hyacinth beans, mature seeds, cooked, boiled, without salt has more protein (8.1 g vs 1.9 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more carbs (7.9 g vs 20.7 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more fat (0.3 g vs 0.6 g).
  • Hyacinth beans, mature seeds, cooked, boiled, without salt has more sodium (7 mg vs 239 mg).
MacronutrientsHyacinth beans, mature seeds, cooked, boiled, without saltBeans, snap, green, cooked, boiled, drained, with salt
Calories 117 kcal 35 kcal
Protein 8.1 g 1.9 g
Total Fat 0.6 g 0.3 g
Total Carbohydrate 20.7 g 7.9 g
Dietary Fiber ~ 3.2 g
Total Sugars ~ 1.6 g
Water 69.1 g 89.2 g
CarbohydratesHyacinth beans, mature seeds, cooked, boiled, without saltBeans, snap, green, cooked, boiled, drained, with salt
Total Carbohydrate 20.7 g 7.9 g
Dietary Fiber ~ 3.2 g
Total Sugars ~ 1.6 g
Fats & Fatty AcidsHyacinth beans, mature seeds, cooked, boiled, without saltBeans, snap, green, cooked, boiled, drained, with salt
Total Fat 0.6 g 0.3 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.2 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 89.0 mg
Omega-6 Fatty Acids 245.0 mg 56.0 mg
Protein & Amino AcidsHyacinth beans, mature seeds, cooked, boiled, without saltBeans, snap, green, cooked, boiled, drained, with salt
Protein 8.1 g 1.9 g
Histidine 233.0 mg 35.0 mg
Isoleucine 390.0 mg 69.0 mg
Leucine 691.0 mg 116.0 mg
Lysine 556.0 mg 91.0 mg
Methionine 65.0 mg 23.0 mg
Phenylalanine 410.0 mg 69.0 mg
Threonine 315.0 mg 82.0 mg
Tryptophan 68.0 mg 20.0 mg
Valine 422.0 mg 93.0 mg
Alanine 364.0 mg 87.0 mg
Arginine 598.0 mg 76.0 mg
Aspartic Acid 962.0 mg 265.0 mg
Cystine 95.0 mg 18.0 mg
Glutamic Acid 1,323.0 mg 194.0 mg
Glycine 351.0 mg 68.0 mg
Proline 396.0 mg 70.0 mg
Serine 448.0 mg 103.0 mg
Tyrosine 291.0 mg 44.0 mg
VitaminsHyacinth beans, mature seeds, cooked, boiled, without saltBeans, snap, green, cooked, boiled, drained, with salt
Vitamin A (RAE) 0.0 mcg 35.0 mcg
Vitamin C 0.0 mg 9.7 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.5 mg
Vitamin K ~ 16.0 mcg
Thiamin (B1) 0.3 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.4 mg 0.6 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 4.0 mcg 33.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.1 mg
Choline ~ 16.9 mg
Betaine ~ 0.1 mg
MineralsHyacinth beans, mature seeds, cooked, boiled, without saltBeans, snap, green, cooked, boiled, drained, with salt
Calcium 40.0 mg 44.0 mg
Iron 4.6 mg 0.7 mg
Magnesium 82.0 mg 18.0 mg
Phosphorus 120.0 mg 29.0 mg
Potassium 337.0 mg 146.0 mg
Sodium 7.0 mg 239.0 mg
Zinc 2.9 mg 0.3 mg
Copper 0.3 mg 0.1 mg
Manganese 0.5 mg 0.3 mg
Selenium 2.8 mcg 0.2 mcg
SterolsHyacinth beans, mature seeds, cooked, boiled, without saltBeans, snap, green, cooked, boiled, drained, with salt
Cholesterol 0.0 mg 0.0 mg
OtherHyacinth beans, mature seeds, cooked, boiled, without saltBeans, snap, green, cooked, boiled, drained, with salt
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.5 g 0.7 g

Frequently asked questions

Which has fewer calories, Hyacinth beans, mature seeds, cooked, boiled, without salt or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, snap, green, cooked, boiled, drained, with salt has fewer calories: 117 kcal for Hyacinth beans, mature seeds, cooked, boiled, without salt vs 35 kcal for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more protein, Hyacinth beans, mature seeds, cooked, boiled, without salt or Beans, snap, green, cooked, boiled, drained, with salt?

Hyacinth beans, mature seeds, cooked, boiled, without salt has more protein: 8.1 g for Hyacinth beans, mature seeds, cooked, boiled, without salt vs 1.9 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Is Hyacinth beans, mature seeds, cooked, boiled, without salt or Beans, snap, green, cooked, boiled, drained, with salt healthier?

Beans, snap, green, cooked, boiled, drained, with salt is lower in calories, and Hyacinth beans, mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.