Ground turkey, fat free, patties, broiled vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Ground turkey, fat free, patties, broiled 138 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
138 kcal 322 kcal
Protein
29.0 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
2.5 g 27.9 g
Sodium
59 mg 54 mg

Key takeaways

  • Ground turkey, fat free, patties, broiled has 57% fewer calories (138 kcal vs 322 kcal).
  • Ground turkey, fat free, patties, broiled has more protein (29.0 g vs 16.3 g).
  • Ground turkey, fat free, patties, broiled has more fat (2.5 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 59 mg).
MacronutrientsGround turkey, fat free, patties, broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 138 kcal 322 kcal
Protein 29.0 g 16.3 g
Total Fat 2.5 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 68.4 g 53.9 g
CarbohydratesGround turkey, fat free, patties, broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsGround turkey, fat free, patties, broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 2.5 g 27.9 g
Saturated Fat 0.7 g 11.5 g
Monounsaturated Fat 0.7 g 12.0 g
Polyunsaturated Fat 0.8 g 1.0 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 32.0 mg 340.0 mg
Omega-6 Fatty Acids 604.0 mg 640.0 mg
Protein & Amino AcidsGround turkey, fat free, patties, broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 29.0 g 16.3 g
Histidine 859.0 mg 559.0 mg
Isoleucine 1,299.0 mg 734.0 mg
Leucine 2,394.0 mg 1,291.0 mg
Lysine 2,594.0 mg 1,359.0 mg
Methionine 853.0 mg 418.0 mg
Phenylalanine 1,130.0 mg 638.0 mg
Threonine 1,330.0 mg 714.0 mg
Tryptophan 330.0 mg 183.0 mg
Valine 1,344.0 mg 795.0 mg
Alanine 1,805.0 mg 985.0 mg
Arginine 2,105.0 mg 1,032.0 mg
Aspartic Acid 2,800.0 mg 1,492.0 mg
Cystine 306.0 mg 183.0 mg
Glutamic Acid 4,641.0 mg 2,454.0 mg
Glycine 1,587.0 mg 891.0 mg
Proline 1,283.0 mg 721.0 mg
Serine 1,232.0 mg 625.0 mg
Tyrosine 1,027.0 mg 549.0 mg
VitaminsGround turkey, fat free, patties, broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 8.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.2 mcg ~
Vitamin E 0.1 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 10.7 mg 2.8 mg
Vitamin B6 0.9 mg 0.3 mg
Folate (B9) 7.0 mcg 5.0 mcg
Vitamin B12 0.7 mcg 2.8 mcg
Pantothenic Acid (B5) 0.9 mg 0.3 mg
Choline 58.9 mg 68.2 mg
Betaine 6.6 mg 10.0 mg
MineralsGround turkey, fat free, patties, broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 6.0 mg 9.0 mg
Iron 0.8 mg 1.7 mg
Magnesium 35.0 mg 16.0 mg
Phosphorus 264.0 mg 154.0 mg
Potassium 339.0 mg 267.0 mg
Sodium 59.0 mg 54.0 mg
Zinc 2.2 mg 3.7 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 28.0 mcg 16.3 mcg
SterolsGround turkey, fat free, patties, broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 65.0 mg 71.0 mg
OtherGround turkey, fat free, patties, broiledBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.3 g 0.8 g

Frequently asked questions

Which has fewer calories, Ground turkey, fat free, patties, broiled or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Ground turkey, fat free, patties, broiled has fewer calories: 138 kcal for Ground turkey, fat free, patties, broiled vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Ground turkey, fat free, patties, broiled or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Ground turkey, fat free, patties, broiled has more protein: 29.0 g for Ground turkey, fat free, patties, broiled vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Ground turkey, fat free, patties, broiled or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Ground turkey, fat free, patties, broiled is lower in calories, and Ground turkey, fat free, patties, broiled is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.