Ground turkey, fat free, patties, broiled vs Beef, cured, pastrami

Nutrition comparison per 100 g.

Ground turkey, fat free, patties, broiled 138 kcal Beef, cured, pastrami 147 kcal
Calories
138 kcal 147 kcal
Protein
29.0 g 21.8 g
Carbs
0.0 g 0.4 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.1 g
Fat
2.5 g 5.8 g
Sodium
59 mg 885 mg

Key takeaways

  • Ground turkey, fat free, patties, broiled has 6% fewer calories (138 kcal vs 147 kcal).
  • Ground turkey, fat free, patties, broiled has more protein (29.0 g vs 21.8 g).
  • Ground turkey, fat free, patties, broiled has more carbs (0.0 g vs 0.4 g).
  • Ground turkey, fat free, patties, broiled has more sugars (0.0 g vs 0.1 g).
  • Ground turkey, fat free, patties, broiled has more fat (2.5 g vs 5.8 g).
MacronutrientsGround turkey, fat free, patties, broiledBeef, cured, pastrami
Calories 138 kcal 147 kcal
Protein 29.0 g 21.8 g
Total Fat 2.5 g 5.8 g
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Water 68.4 g 69.5 g
CarbohydratesGround turkey, fat free, patties, broiledBeef, cured, pastrami
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Fats & Fatty AcidsGround turkey, fat free, patties, broiledBeef, cured, pastrami
Total Fat 2.5 g 5.8 g
Saturated Fat 0.7 g 2.7 g
Monounsaturated Fat 0.7 g 2.1 g
Polyunsaturated Fat 0.8 g 0.1 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 32.0 mg 11.0 mg
Omega-6 Fatty Acids 604.0 mg 116.0 mg
Protein & Amino AcidsGround turkey, fat free, patties, broiledBeef, cured, pastrami
Protein 29.0 g 21.8 g
Histidine 859.0 mg 684.0 mg
Isoleucine 1,299.0 mg 976.0 mg
Leucine 2,394.0 mg 1,706.0 mg
Lysine 2,594.0 mg 1,812.0 mg
Methionine 853.0 mg 558.0 mg
Phenylalanine 1,130.0 mg 847.0 mg
Threonine 1,330.0 mg 857.0 mg
Tryptophan 330.0 mg 141.0 mg
Valine 1,344.0 mg 1,065.0 mg
Alanine 1,805.0 mg 1,303.0 mg
Arginine 2,105.0 mg 1,390.0 mg
Aspartic Acid 2,800.0 mg 1,955.0 mg
Cystine 306.0 mg 277.0 mg
Glutamic Acid 4,641.0 mg 3,221.0 mg
Glycine 1,587.0 mg 1,306.0 mg
Proline 1,283.0 mg 1,022.0 mg
Serine 1,232.0 mg 845.0 mg
Tyrosine 1,027.0 mg 683.0 mg
VitaminsGround turkey, fat free, patties, broiledBeef, cured, pastrami
Vitamin A (RAE) 8.0 mcg 2.0 mcg
Vitamin C 0.0 mg 0.3 mg
Vitamin D 0.2 mcg 0.1 mcg
Vitamin E 0.1 mg 0.1 mg
Vitamin K 0.0 mcg 0.7 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 10.7 mg 4.3 mg
Vitamin B6 0.9 mg 0.2 mg
Folate (B9) 7.0 mcg 6.0 mcg
Vitamin B12 0.7 mcg 1.9 mcg
Pantothenic Acid (B5) 0.9 mg 0.3 mg
Choline 58.9 mg 81.6 mg
Betaine 6.6 mg 10.7 mg
MineralsGround turkey, fat free, patties, broiledBeef, cured, pastrami
Calcium 6.0 mg 10.0 mg
Iron 0.8 mg 2.2 mg
Magnesium 35.0 mg 17.0 mg
Phosphorus 264.0 mg 175.0 mg
Potassium 339.0 mg 210.0 mg
Sodium 59.0 mg 885.0 mg
Zinc 2.2 mg 5.0 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 28.0 mcg 17.7 mcg
Fluoride ~ 20.3 mcg
SterolsGround turkey, fat free, patties, broiledBeef, cured, pastrami
Cholesterol 65.0 mg 68.0 mg
Phytosterols ~ 0.0 mg
OtherGround turkey, fat free, patties, broiledBeef, cured, pastrami
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.3 g 3.4 g

Frequently asked questions

Which has fewer calories, Ground turkey, fat free, patties, broiled or Beef, cured, pastrami?

Ground turkey, fat free, patties, broiled has fewer calories: 138 kcal for Ground turkey, fat free, patties, broiled vs 147 kcal for Beef, cured, pastrami per 100 g.

Which has more protein, Ground turkey, fat free, patties, broiled or Beef, cured, pastrami?

Ground turkey, fat free, patties, broiled has more protein: 29.0 g for Ground turkey, fat free, patties, broiled vs 21.8 g for Beef, cured, pastrami per 100 g.

Is Ground turkey, fat free, patties, broiled or Beef, cured, pastrami healthier?

Ground turkey, fat free, patties, broiled is lower in calories, and Ground turkey, fat free, patties, broiled is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.