Ginger root, raw vs Seeds, sesame seed kernels, toasted, with salt added (decorticated)

Nutrition comparison per 100 g.

Ginger root, raw 80 kcal Seeds, sesame seed kernels, toasted, with salt added (decorticated) 567 kcal
Calories
80 kcal 567 kcal
Protein
1.8 g 17.0 g
Carbs
17.8 g 26.0 g
Fiber
2.0 g 16.9 g
Sugars
1.7 g 0.5 g
Fat
0.8 g 48.0 g
Sodium
13 mg 588 mg

Key takeaways

  • Ginger root, raw has 86% fewer calories (80 kcal vs 567 kcal).
  • Seeds, sesame seed kernels, toasted, with salt added (decorticated) has more protein (17.0 g vs 1.8 g).
  • Ginger root, raw has fewer carbs (17.8 g vs 26.0 g).
  • Seeds, sesame seed kernels, toasted, with salt added (decorticated) has more fiber (16.9 g vs 2.0 g).
  • Seeds, sesame seed kernels, toasted, with salt added (decorticated) has less sugar (0.5 g vs 1.7 g).
MacronutrientsGinger root, rawSeeds, sesame seed kernels, toasted, with salt added (decorticated)
Calories 80 kcal 567 kcal
Protein 1.8 g 17.0 g
Total Fat 0.8 g 48.0 g
Total Carbohydrate 17.8 g 26.0 g
Dietary Fiber 2.0 g 16.9 g
Total Sugars 1.7 g 0.5 g
Water 78.9 g 5.0 g
CarbohydratesGinger root, rawSeeds, sesame seed kernels, toasted, with salt added (decorticated)
Total Carbohydrate 17.8 g 26.0 g
Dietary Fiber 2.0 g 16.9 g
Total Sugars 1.7 g 0.5 g
Fats & Fatty AcidsGinger root, rawSeeds, sesame seed kernels, toasted, with salt added (decorticated)
Total Fat 0.8 g 48.0 g
Saturated Fat 0.2 g 6.7 g
Monounsaturated Fat 0.2 g 18.1 g
Polyunsaturated Fat 0.2 g 21.0 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 34.0 mg 363.0 mg
Omega-6 Fatty Acids 120.0 mg 20,654.0 mg
Protein & Amino AcidsGinger root, rawSeeds, sesame seed kernels, toasted, with salt added (decorticated)
Protein 1.8 g 17.0 g
Histidine 30.0 mg 499.0 mg
Isoleucine 51.0 mg 730.0 mg
Leucine 74.0 mg 1,299.0 mg
Lysine 57.0 mg 544.0 mg
Methionine 13.0 mg 560.0 mg
Phenylalanine 45.0 mg 899.0 mg
Threonine 36.0 mg 704.0 mg
Tryptophan 12.0 mg 371.0 mg
Valine 73.0 mg 947.0 mg
Alanine 31.0 mg 886.0 mg
Arginine 43.0 mg 2,515.0 mg
Aspartic Acid 208.0 mg 1,574.0 mg
Cystine 8.0 mg 342.0 mg
Glutamic Acid 162.0 mg 3,782.0 mg
Glycine 43.0 mg 1,162.0 mg
Proline 41.0 mg 774.0 mg
Serine 45.0 mg 925.0 mg
Tyrosine 20.0 mg 710.0 mg
VitaminsGinger root, rawSeeds, sesame seed kernels, toasted, with salt added (decorticated)
Vitamin A (RAE) 0.0 mcg 3.0 mcg
Vitamin C 5.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.3 mg 0.3 mg
Vitamin K 0.1 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 1.2 mg
Riboflavin (B2) 0.0 mg 0.5 mg
Niacin (B3) 0.8 mg 5.4 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 11.0 mcg 96.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.7 mg
Choline 28.8 mg 25.6 mg
MineralsGinger root, rawSeeds, sesame seed kernels, toasted, with salt added (decorticated)
Calcium 16.0 mg 131.0 mg
Iron 0.6 mg 7.8 mg
Magnesium 43.0 mg 346.0 mg
Phosphorus 34.0 mg 774.0 mg
Potassium 415.0 mg 406.0 mg
Sodium 13.0 mg 588.0 mg
Zinc 0.3 mg 10.2 mg
Copper 0.2 mg 1.5 mg
Manganese 0.2 mg 1.4 mg
Selenium 0.7 mcg 34.4 mcg
SterolsGinger root, rawSeeds, sesame seed kernels, toasted, with salt added (decorticated)
Cholesterol 0.0 mg 0.0 mg
Phytosterols 15.0 mg ~
OtherGinger root, rawSeeds, sesame seed kernels, toasted, with salt added (decorticated)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.8 g 4.0 g

Frequently asked questions

Which has fewer calories, Ginger root, raw or Seeds, sesame seed kernels, toasted, with salt added (decorticated)?

Ginger root, raw has fewer calories: 80 kcal for Ginger root, raw vs 567 kcal for Seeds, sesame seed kernels, toasted, with salt added (decorticated) per 100 g.

Which has more protein, Ginger root, raw or Seeds, sesame seed kernels, toasted, with salt added (decorticated)?

Seeds, sesame seed kernels, toasted, with salt added (decorticated) has more protein: 1.8 g for Ginger root, raw vs 17.0 g for Seeds, sesame seed kernels, toasted, with salt added (decorticated) per 100 g.

Which has more fiber, Ginger root, raw or Seeds, sesame seed kernels, toasted, with salt added (decorticated)?

Seeds, sesame seed kernels, toasted, with salt added (decorticated) has more fiber: 2.0 g for Ginger root, raw vs 16.9 g for Seeds, sesame seed kernels, toasted, with salt added (decorticated) per 100 g.

Is Ginger root, raw or Seeds, sesame seed kernels, toasted, with salt added (decorticated) healthier?

Ginger root, raw is lower in calories, and Seeds, sesame seed kernels, toasted, with salt added (decorticated) is higher in protein. The healthier choice depends on your goals - compare the full breakdown above to decide.