Eggplant, pickled vs Oil, olive, salad or cooking

Nutrition comparison per 100 g.

Eggplant, pickled 49 kcal Oil, olive, salad or cooking 883 kcal
Calories
49 kcal 883 kcal
Protein
0.9 g 0.0 g
Carbs
9.8 g 0.0 g
Fiber
2.5 g 0.0 g
Sugars
4.8 g 0.0 g
Fat
0.7 g 100.0 g
Sodium
1,674 mg 2 mg

Key takeaways

  • Eggplant, pickled has 94% fewer calories (49 kcal vs 883 kcal).
  • Eggplant, pickled has more protein (0.9 g vs 0.0 g).
  • Oil, olive, salad or cooking has more carbs (0.0 g vs 9.8 g).
  • Eggplant, pickled has more fiber (2.5 g vs 0.0 g).
  • Oil, olive, salad or cooking has more sugars (0.0 g vs 4.8 g).
MacronutrientsEggplant, pickledOil, olive, salad or cooking
Calories 49 kcal 883 kcal
Protein 0.9 g 0.0 g
Total Fat 0.7 g 100.0 g
Total Carbohydrate 9.8 g 0.0 g
Dietary Fiber 2.5 g 0.0 g
Total Sugars 4.8 g 0.0 g
Water 86.9 g 0.0 g
CarbohydratesEggplant, pickledOil, olive, salad or cooking
Total Carbohydrate 9.8 g 0.0 g
Dietary Fiber 2.5 g 0.0 g
Total Sugars 4.8 g 0.0 g
Fats & Fatty AcidsEggplant, pickledOil, olive, salad or cooking
Total Fat 0.7 g 100.0 g
Saturated Fat 0.1 g 13.8 g
Monounsaturated Fat 0.1 g 73.0 g
Polyunsaturated Fat 0.3 g 10.5 g
Omega-3 Fatty Acids 49.0 mg 761.0 mg
Omega-6 Fatty Acids 245.0 mg 9,762.0 mg
Protein & Amino AcidsEggplant, pickledOil, olive, salad or cooking
Protein 0.9 g 0.0 g
Histidine ~ 0.0 mg
Isoleucine ~ 0.0 mg
Leucine ~ 0.0 mg
Lysine ~ 0.0 mg
Methionine ~ 0.0 mg
Phenylalanine ~ 0.0 mg
Threonine ~ 0.0 mg
Tryptophan ~ 0.0 mg
Valine ~ 0.0 mg
Alanine ~ 0.0 mg
Arginine ~ 0.0 mg
Aspartic Acid ~ 0.0 mg
Cystine ~ 0.0 mg
Glutamic Acid ~ 0.0 mg
Glycine ~ 0.0 mg
Proline ~ 0.0 mg
Serine ~ 0.0 mg
Tyrosine ~ 0.0 mg
VitaminsEggplant, pickledOil, olive, salad or cooking
Vitamin A (RAE) 3.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.0 mg 14.4 mg
Vitamin K 3.7 mcg 60.2 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.7 mg 0.0 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 20.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.0 mg
Choline 11.9 mg 0.3 mg
Betaine ~ 0.1 mg
MineralsEggplant, pickledOil, olive, salad or cooking
Calcium 25.0 mg 1.0 mg
Iron 0.8 mg 0.6 mg
Magnesium 6.0 mg 0.0 mg
Phosphorus 9.0 mg 0.0 mg
Potassium 12.0 mg 1.0 mg
Sodium 1,674.0 mg 2.0 mg
Zinc 0.2 mg 0.0 mg
Copper 0.2 mg 0.0 mg
Manganese ~ 0.0 mg
Selenium 0.6 mcg 0.0 mcg
SterolsEggplant, pickledOil, olive, salad or cooking
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 221.0 mg
OtherEggplant, pickledOil, olive, salad or cooking
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.7 g 0.0 g

Frequently asked questions

Which has fewer calories, Eggplant, pickled or Oil, olive, salad or cooking?

Eggplant, pickled has fewer calories: 49 kcal for Eggplant, pickled vs 883 kcal for Oil, olive, salad or cooking per 100 g.

Which has more protein, Eggplant, pickled or Oil, olive, salad or cooking?

Eggplant, pickled has more protein: 0.9 g for Eggplant, pickled vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Which has more fiber, Eggplant, pickled or Oil, olive, salad or cooking?

Eggplant, pickled has more fiber: 2.5 g for Eggplant, pickled vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Is Eggplant, pickled or Oil, olive, salad or cooking healthier?

Eggplant, pickled is lower in calories, and Eggplant, pickled is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.