Drumstick leaves, cooked, boiled, drained, without salt vs Kale, raw

Nutrition comparison per 100 g.

Drumstick leaves, cooked, boiled, drained, without salt 60 kcal Kale, raw 35 kcal
Calories
60 kcal 35 kcal
Protein
5.3 g 2.9 g
Carbs
11.2 g 4.4 g
Fiber
2.0 g 4.1 g
Sugars
1.0 g 0.8 g
Fat
0.9 g 1.5 g
Sodium
9 mg 53 mg

Key takeaways

  • Kale, raw has 41% fewer calories (35 kcal vs 60 kcal).
  • Drumstick leaves, cooked, boiled, drained, without salt has more protein (5.3 g vs 2.9 g).
  • Kale, raw has more carbs (4.4 g vs 11.2 g).
  • Kale, raw has more fiber (4.1 g vs 2.0 g).
  • Kale, raw has more sugars (0.8 g vs 1.0 g).
MacronutrientsDrumstick leaves, cooked, boiled, drained, without saltKale, raw
Calories 60 kcal 35 kcal
Protein 5.3 g 2.9 g
Total Fat 0.9 g 1.5 g
Total Carbohydrate 11.2 g 4.4 g
Dietary Fiber 2.0 g 4.1 g
Total Sugars 1.0 g 0.8 g
Water 81.7 g 89.6 g
CarbohydratesDrumstick leaves, cooked, boiled, drained, without saltKale, raw
Total Carbohydrate 11.2 g 4.4 g
Dietary Fiber 2.0 g 4.1 g
Total Sugars 1.0 g 0.8 g
Fats & Fatty AcidsDrumstick leaves, cooked, boiled, drained, without saltKale, raw
Total Fat 0.9 g 1.5 g
Saturated Fat 0.2 g 0.1 g
Monounsaturated Fat 0.5 g 0.1 g
Polyunsaturated Fat 0.0 g 0.3 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 0.0 mg 180.0 mg
Omega-6 Fatty Acids 15.0 mg 138.0 mg
Protein & Amino AcidsDrumstick leaves, cooked, boiled, drained, without saltKale, raw
Protein 5.3 g 2.9 g
Histidine 110.0 mg 69.0 mg
Isoleucine 253.0 mg 197.0 mg
Leucine 443.0 mg 231.0 mg
Lysine 301.0 mg 197.0 mg
Methionine 69.0 mg 32.0 mg
Phenylalanine 273.0 mg 169.0 mg
Threonine 230.0 mg 147.0 mg
Tryptophan 81.0 mg 40.0 mg
Valine 342.0 mg 181.0 mg
Alanine 395.0 mg 166.0 mg
Arginine 298.0 mg 184.0 mg
Aspartic Acid 516.0 mg 295.0 mg
Cystine 78.0 mg 44.0 mg
Glutamic Acid 580.0 mg 374.0 mg
Glycine 290.0 mg 159.0 mg
Proline 253.0 mg 196.0 mg
Serine 232.0 mg 139.0 mg
Tyrosine 195.0 mg 117.0 mg
VitaminsDrumstick leaves, cooked, boiled, drained, without saltKale, raw
Vitamin A (RAE) 351.0 mcg 769.0 mcg
Vitamin C 31.0 mg 120.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg 0.7 mg
Vitamin K 108.0 mcg 817.0 mcg
Thiamin (B1) 0.2 mg 0.1 mg
Riboflavin (B2) 0.5 mg 0.3 mg
Niacin (B3) 2.0 mg 1.2 mg
Vitamin B6 0.9 mg 0.3 mg
Folate (B9) 23.0 mcg 62.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.4 mg
Choline 21.0 mg ~
MineralsDrumstick leaves, cooked, boiled, drained, without saltKale, raw
Calcium 151.0 mg 254.0 mg
Iron 2.3 mg 1.7 mg
Magnesium 151.0 mg 34.0 mg
Phosphorus 67.0 mg 56.0 mg
Potassium 344.0 mg 447.0 mg
Sodium 9.0 mg 53.0 mg
Zinc 0.5 mg 0.4 mg
Copper 0.1 mg 0.3 mg
Manganese 0.9 mg 0.9 mg
Selenium 0.9 mcg 0.9 mcg
SterolsDrumstick leaves, cooked, boiled, drained, without saltKale, raw
Cholesterol 0.0 mg 0.0 mg
OtherDrumstick leaves, cooked, boiled, drained, without saltKale, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.0 g 1.5 g

Frequently asked questions

Which has fewer calories, Drumstick leaves, cooked, boiled, drained, without salt or Kale, raw?

Kale, raw has fewer calories: 60 kcal for Drumstick leaves, cooked, boiled, drained, without salt vs 35 kcal for Kale, raw per 100 g.

Which has more protein, Drumstick leaves, cooked, boiled, drained, without salt or Kale, raw?

Drumstick leaves, cooked, boiled, drained, without salt has more protein: 5.3 g for Drumstick leaves, cooked, boiled, drained, without salt vs 2.9 g for Kale, raw per 100 g.

Which has more fiber, Drumstick leaves, cooked, boiled, drained, without salt or Kale, raw?

Kale, raw has more fiber: 2.0 g for Drumstick leaves, cooked, boiled, drained, without salt vs 4.1 g for Kale, raw per 100 g.

Is Drumstick leaves, cooked, boiled, drained, without salt or Kale, raw healthier?

Kale, raw is lower in calories, and Drumstick leaves, cooked, boiled, drained, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.