Cheese, gouda vs Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)

Nutrition comparison per 100 g.

Cheese, gouda 356 kcal Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) 41 kcal
Calories
356 kcal 41 kcal
Protein
24.9 g 4.0 g
Carbs
2.2 g 5.6 g
Fiber
0.0 g 0.0 g
Sugars
2.2 g ~
Fat
27.4 g 0.3 g
Sodium
819 mg 59 mg

Key takeaways

  • Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) has 89% fewer calories (41 kcal vs 356 kcal).
  • Cheese, gouda has more protein (24.9 g vs 4.0 g).
  • Cheese, gouda has more carbs (2.2 g vs 5.6 g).
  • Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) has more fat (0.3 g vs 27.4 g).
  • Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) has more sodium (59 mg vs 819 mg).
MacronutrientsCheese, goudaMilk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
Calories 356 kcal 41 kcal
Protein 24.9 g 4.0 g
Total Fat 27.4 g 0.3 g
Total Carbohydrate 2.2 g 5.6 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 2.2 g ~
Water 41.5 g 89.4 g
CarbohydratesCheese, goudaMilk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
Total Carbohydrate 2.2 g 5.6 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 2.2 g ~
Fats & Fatty AcidsCheese, goudaMilk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
Total Fat 27.4 g 0.3 g
Saturated Fat 17.6 g 0.2 g
Monounsaturated Fat 7.7 g 0.1 g
Polyunsaturated Fat 0.7 g 0.0 g
Omega-3 Fatty Acids 394.0 mg 3.0 mg
Omega-6 Fatty Acids 263.0 mg 6.0 mg
Protein & Amino AcidsCheese, goudaMilk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
Protein 24.9 g 4.0 g
Histidine 1,032.0 mg 107.0 mg
Isoleucine 1,306.0 mg 240.0 mg
Leucine 2,564.0 mg 388.0 mg
Lysine 2,654.0 mg 314.0 mg
Methionine 719.0 mg 99.0 mg
Phenylalanine 1,431.0 mg 191.0 mg
Threonine 930.0 mg 179.0 mg
Tryptophan 352.0 mg 56.0 mg
Valine 1,806.0 mg 265.0 mg
Alanine 762.0 mg 137.0 mg
Arginine 962.0 mg 143.0 mg
Aspartic Acid 1,743.0 mg 300.0 mg
Cystine 254.0 mg 37.0 mg
Glutamic Acid 6,137.0 mg 829.0 mg
Glycine 485.0 mg 84.0 mg
Proline 3,245.0 mg 384.0 mg
Serine 1,544.0 mg 215.0 mg
Tyrosine 1,454.0 mg 191.0 mg
VitaminsCheese, goudaMilk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
Vitamin A (RAE) 165.0 mcg 61.0 mcg
Vitamin C 0.0 mg 1.1 mg
Vitamin D 0.5 mcg 1.0 mcg
Vitamin E 0.2 mg ~
Vitamin K 2.3 mcg ~
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.3 mg 0.2 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 21.0 mcg 6.0 mcg
Vitamin B12 1.5 mcg 0.4 mcg
Pantothenic Acid (B5) 0.3 mg 0.4 mg
Choline 15.4 mg ~
MineralsCheese, goudaMilk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
Calcium 700.0 mg 143.0 mg
Iron 0.2 mg 0.1 mg
Magnesium 29.0 mg 16.0 mg
Phosphorus 546.0 mg 112.0 mg
Potassium 121.0 mg 182.0 mg
Sodium 819.0 mg 59.0 mg
Zinc 3.9 mg 0.5 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 14.5 mcg 2.4 mcg
SterolsCheese, goudaMilk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
Cholesterol 114.0 mg 2.0 mg
OtherCheese, goudaMilk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 3.9 g 0.9 g

Frequently asked questions

Which has fewer calories, Cheese, gouda or Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)?

Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) has fewer calories: 356 kcal for Cheese, gouda vs 41 kcal for Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) per 100 g.

Which has more protein, Cheese, gouda or Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim)?

Cheese, gouda has more protein: 24.9 g for Cheese, gouda vs 4.0 g for Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) per 100 g.

Is Cheese, gouda or Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) healthier?

Milk, nonfat, fluid, protein fortified, with added vitamin A and vitamin D (fat free and skim) is lower in calories, and Cheese, gouda is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.