Cheese food, pasteurized process, swiss vs Cream, fluid, light (coffee cream or table cream)

Nutrition comparison per 100 g.

Cheese food, pasteurized process, swiss 323 kcal Cream, fluid, light (coffee cream or table cream) 195 kcal
Calories
323 kcal 195 kcal
Protein
21.9 g 2.7 g
Carbs
4.5 g 3.7 g
Fiber
0.0 g 0.0 g
Sugars
~ 0.1 g
Fat
24.1 g 19.3 g
Sodium
1,552 mg 40 mg

Key takeaways

  • Cream, fluid, light (coffee cream or table cream) has 39% fewer calories (195 kcal vs 323 kcal).
  • Cheese food, pasteurized process, swiss has more protein (21.9 g vs 2.7 g).
  • Cream, fluid, light (coffee cream or table cream) has more carbs (3.7 g vs 4.5 g).
  • Cream, fluid, light (coffee cream or table cream) has more fat (19.3 g vs 24.1 g).
  • Cream, fluid, light (coffee cream or table cream) has more sodium (40 mg vs 1,552 mg).
MacronutrientsCheese food, pasteurized process, swissCream, fluid, light (coffee cream or table cream)
Calories 323 kcal 195 kcal
Protein 21.9 g 2.7 g
Total Fat 24.1 g 19.3 g
Total Carbohydrate 4.5 g 3.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.1 g
Water 43.7 g 73.8 g
CarbohydratesCheese food, pasteurized process, swissCream, fluid, light (coffee cream or table cream)
Total Carbohydrate 4.5 g 3.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.1 g
Fats & Fatty AcidsCheese food, pasteurized process, swissCream, fluid, light (coffee cream or table cream)
Total Fat 24.1 g 19.3 g
Saturated Fat 15.5 g 12.0 g
Monounsaturated Fat 6.8 g 5.6 g
Polyunsaturated Fat 0.6 g 0.7 g
Trans Fat ~ 0.6 g
Omega-3 Fatty Acids 270.0 mg 281.0 mg
Omega-6 Fatty Acids 330.0 mg 436.0 mg
Protein & Amino AcidsCheese food, pasteurized process, swissCream, fluid, light (coffee cream or table cream)
Protein 21.9 g 2.7 g
Histidine 893.0 mg 73.0 mg
Isoleucine 1,013.0 mg 163.0 mg
Leucine 1,938.0 mg 264.0 mg
Lysine 2,175.0 mg 214.0 mg
Methionine 567.0 mg 68.0 mg
Phenylalanine 1,113.0 mg 130.0 mg
Threonine 711.0 mg 122.0 mg
Tryptophan 319.0 mg 38.0 mg
Valine 1,313.0 mg 181.0 mg
Alanine 550.0 mg 93.0 mg
Arginine 917.0 mg 98.0 mg
Aspartic Acid 1,346.0 mg 205.0 mg
Cystine 141.0 mg 25.0 mg
Glutamic Acid 4,549.0 mg 565.0 mg
Glycine 361.0 mg 57.0 mg
Proline 2,230.0 mg 262.0 mg
Serine 1,058.0 mg 147.0 mg
Tyrosine 1,199.0 mg 130.0 mg
VitaminsCheese food, pasteurized process, swissCream, fluid, light (coffee cream or table cream)
Vitamin A (RAE) 237.0 mcg 181.0 mcg
Vitamin C 0.0 mg 0.8 mg
Vitamin D ~ 0.4 mcg
Vitamin E ~ 0.6 mg
Vitamin K ~ 1.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.4 mg 0.1 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 6.0 mcg 2.0 mcg
Vitamin B12 2.3 mcg 0.2 mcg
Pantothenic Acid (B5) 0.5 mg 0.3 mg
Choline ~ 16.8 mg
MineralsCheese food, pasteurized process, swissCream, fluid, light (coffee cream or table cream)
Calcium 723.0 mg 96.0 mg
Iron 0.6 mg 0.0 mg
Magnesium 28.0 mg 9.0 mg
Phosphorus 526.0 mg 80.0 mg
Potassium 284.0 mg 122.0 mg
Sodium 1,552.0 mg 40.0 mg
Zinc 3.6 mg 0.3 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 16.1 mcg 0.6 mcg
Fluoride ~ 3.0 mcg
SterolsCheese food, pasteurized process, swissCream, fluid, light (coffee cream or table cream)
Cholesterol 82.0 mg 66.0 mg
OtherCheese food, pasteurized process, swissCream, fluid, light (coffee cream or table cream)
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 5.8 g 0.6 g

Frequently asked questions

Which has fewer calories, Cheese food, pasteurized process, swiss or Cream, fluid, light (coffee cream or table cream)?

Cream, fluid, light (coffee cream or table cream) has fewer calories: 323 kcal for Cheese food, pasteurized process, swiss vs 195 kcal for Cream, fluid, light (coffee cream or table cream) per 100 g.

Which has more protein, Cheese food, pasteurized process, swiss or Cream, fluid, light (coffee cream or table cream)?

Cheese food, pasteurized process, swiss has more protein: 21.9 g for Cheese food, pasteurized process, swiss vs 2.7 g for Cream, fluid, light (coffee cream or table cream) per 100 g.

Is Cheese food, pasteurized process, swiss or Cream, fluid, light (coffee cream or table cream) healthier?

Cream, fluid, light (coffee cream or table cream) is lower in calories, and Cheese food, pasteurized process, swiss is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.