Cheese, cream vs Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)

Nutrition comparison per 100 g.

Cheese, cream 342 kcal Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) 37 kcal
Calories
342 kcal 37 kcal
Protein
5.9 g 3.6 g
Carbs
4.1 g 5.0 g
Fiber
0.0 g 0.0 g
Sugars
3.2 g 5.0 g
Fat
34.2 g 0.3 g
Sodium
321 mg 53 mg

Key takeaways

  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has 89% fewer calories (37 kcal vs 342 kcal).
  • Cheese, cream has more protein (5.9 g vs 3.6 g).
  • Cheese, cream has more carbs (4.1 g vs 5.0 g).
  • Cheese, cream has more sugars (3.2 g vs 5.0 g).
  • Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has more fat (0.3 g vs 34.2 g).
MacronutrientsCheese, creamMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Calories 342 kcal 37 kcal
Protein 5.9 g 3.6 g
Total Fat 34.2 g 0.3 g
Total Carbohydrate 4.1 g 5.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 3.2 g 5.0 g
Water 54.4 g 90.4 g
CarbohydratesCheese, creamMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Total Carbohydrate 4.1 g 5.0 g
Dietary Fiber 0.0 g 0.0 g
Starch 0.4 g ~
Total Sugars 3.2 g 5.0 g
Fats & Fatty AcidsCheese, creamMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Total Fat 34.2 g 0.3 g
Saturated Fat 19.3 g 0.2 g
Monounsaturated Fat 8.6 g 0.1 g
Polyunsaturated Fat 1.4 g 0.0 g
Omega-3 Fatty Acids 173.0 mg 3.0 mg
Omega-6 Fatty Acids 1,032.0 mg 6.0 mg
Protein & Amino AcidsCheese, creamMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Protein 5.9 g 3.6 g
Histidine 175.0 mg 97.0 mg
Isoleucine 324.0 mg 216.0 mg
Leucine 657.0 mg 350.0 mg
Lysine 567.0 mg 283.0 mg
Methionine 191.0 mg 90.0 mg
Phenylalanine 291.0 mg 172.0 mg
Threonine 233.0 mg 161.0 mg
Tryptophan 69.0 mg 50.0 mg
Valine 395.0 mg 239.0 mg
Alanine 184.0 mg 123.0 mg
Arginine 235.0 mg 129.0 mg
Aspartic Acid 514.0 mg 271.0 mg
Cystine 42.0 mg 33.0 mg
Glutamic Acid 1,304.0 mg 748.0 mg
Glycine 142.0 mg 76.0 mg
Proline 665.0 mg 346.0 mg
Serine 374.0 mg 194.0 mg
Tyrosine 303.0 mg 172.0 mg
VitaminsCheese, creamMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Vitamin A (RAE) 366.0 mcg 64.0 mcg
Vitamin C 0.0 mg 1.0 mg
Vitamin D 0.6 mcg 1.2 mcg
Vitamin E 0.3 mg 0.0 mg
Vitamin K 2.9 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 11.0 mcg 5.0 mcg
Vitamin B12 0.3 mcg 0.4 mcg
Pantothenic Acid (B5) 0.6 mg 0.3 mg
Choline 27.2 mg 16.0 mg
Betaine 0.7 mg ~
MineralsCheese, creamMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Calcium 98.0 mg 129.0 mg
Iron 0.4 mg 0.1 mg
Magnesium 9.0 mg 15.0 mg
Phosphorus 106.0 mg 104.0 mg
Potassium 138.0 mg 171.0 mg
Sodium 321.0 mg 53.0 mg
Zinc 0.5 mg 0.4 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 2.4 mcg 2.2 mcg
SterolsCheese, creamMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Cholesterol 110.0 mg 2.0 mg
OtherCheese, creamMilk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.3 g 0.8 g

Frequently asked questions

Which has fewer calories, Cheese, cream or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?

Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) has fewer calories: 342 kcal for Cheese, cream vs 37 kcal for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.

Which has more protein, Cheese, cream or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)?

Cheese, cream has more protein: 5.9 g for Cheese, cream vs 3.6 g for Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) per 100 g.

Is Cheese, cream or Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) healthier?

Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) is lower in calories, and Cheese, cream is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.