Carrots, canned, no salt added, solids and liquids vs Carrots, raw

Nutrition comparison per 100 g.

Carrots, canned, no salt added, solids and liquids 23 kcal Carrots, raw 41 kcal
Calories
23 kcal 41 kcal
Protein
0.6 g 0.9 g
Carbs
5.4 g 9.6 g
Fiber
1.8 g 2.8 g
Sugars
2.5 g 4.7 g
Fat
0.1 g 0.2 g
Sodium
34 mg 69 mg

Key takeaways

  • Carrots, canned, no salt added, solids and liquids has 43% fewer calories (23 kcal vs 41 kcal).
  • Carrots, raw has more protein (0.9 g vs 0.6 g).
  • Carrots, canned, no salt added, solids and liquids has more carbs (5.4 g vs 9.6 g).
  • Carrots, raw has more fiber (2.8 g vs 1.8 g).
  • Carrots, canned, no salt added, solids and liquids has more sugars (2.5 g vs 4.7 g).
MacronutrientsCarrots, canned, no salt added, solids and liquidsCarrots, raw
Calories 23 kcal 41 kcal
Protein 0.6 g 0.9 g
Total Fat 0.1 g 0.2 g
Total Carbohydrate 5.4 g 9.6 g
Dietary Fiber 1.8 g 2.8 g
Total Sugars 2.5 g 4.7 g
Water 93.0 g 88.3 g
CarbohydratesCarrots, canned, no salt added, solids and liquidsCarrots, raw
Total Carbohydrate 5.4 g 9.6 g
Dietary Fiber 1.8 g 2.8 g
Starch ~ 1.4 g
Total Sugars 2.5 g 4.7 g
Fats & Fatty AcidsCarrots, canned, no salt added, solids and liquidsCarrots, raw
Total Fat 0.1 g 0.2 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 8.0 mg 2.0 mg
Omega-6 Fatty Acids 59.0 mg 115.0 mg
Protein & Amino AcidsCarrots, canned, no salt added, solids and liquidsCarrots, raw
Protein 0.6 g 0.9 g
Histidine 25.0 mg 40.0 mg
Isoleucine 49.0 mg 77.0 mg
Leucine 65.0 mg 102.0 mg
Lysine 64.0 mg 101.0 mg
Methionine 13.0 mg 20.0 mg
Phenylalanine 39.0 mg 61.0 mg
Threonine 122.0 mg 191.0 mg
Tryptophan 8.0 mg 12.0 mg
Valine 44.0 mg 69.0 mg
Alanine 72.0 mg 113.0 mg
Arginine 58.0 mg 91.0 mg
Aspartic Acid 121.0 mg 190.0 mg
Cystine 53.0 mg 83.0 mg
Glutamic Acid 233.0 mg 366.0 mg
Glycine 30.0 mg 47.0 mg
Proline 35.0 mg 54.0 mg
Serine 34.0 mg 54.0 mg
Tyrosine 27.0 mg 43.0 mg
VitaminsCarrots, canned, no salt added, solids and liquidsCarrots, raw
Vitamin A (RAE) 558.0 mcg 835.0 mcg
Vitamin C 2.0 mg 5.9 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.7 mg 0.7 mg
Vitamin K 9.8 mcg 13.2 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.4 mg 1.0 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 8.0 mcg 19.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.3 mg
Choline 6.3 mg 8.8 mg
Betaine 0.1 mg 0.4 mg
MineralsCarrots, canned, no salt added, solids and liquidsCarrots, raw
Calcium 31.0 mg 33.0 mg
Iron 0.5 mg 0.3 mg
Magnesium 9.0 mg 12.0 mg
Phosphorus 20.0 mg 35.0 mg
Potassium 158.0 mg 320.0 mg
Sodium 34.0 mg 69.0 mg
Zinc 0.3 mg 0.2 mg
Copper 0.1 mg 0.0 mg
Manganese 0.5 mg 0.1 mg
Selenium 0.4 mcg 0.1 mcg
Fluoride ~ 3.2 mcg
SterolsCarrots, canned, no salt added, solids and liquidsCarrots, raw
Cholesterol 0.0 mg 0.0 mg
OtherCarrots, canned, no salt added, solids and liquidsCarrots, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.9 g 1.0 g

Frequently asked questions

Which has fewer calories, Carrots, canned, no salt added, solids and liquids or Carrots, raw?

Carrots, canned, no salt added, solids and liquids has fewer calories: 23 kcal for Carrots, canned, no salt added, solids and liquids vs 41 kcal for Carrots, raw per 100 g.

Which has more protein, Carrots, canned, no salt added, solids and liquids or Carrots, raw?

Carrots, raw has more protein: 0.6 g for Carrots, canned, no salt added, solids and liquids vs 0.9 g for Carrots, raw per 100 g.

Which has more fiber, Carrots, canned, no salt added, solids and liquids or Carrots, raw?

Carrots, raw has more fiber: 1.8 g for Carrots, canned, no salt added, solids and liquids vs 2.8 g for Carrots, raw per 100 g.

Is Carrots, canned, no salt added, solids and liquids or Carrots, raw healthier?

Carrots, canned, no salt added, solids and liquids is lower in calories, and Carrots, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.