Carrots, canned, no salt added, solids and liquids vs Spinach, raw

Nutrition comparison per 100 g.

Carrots, canned, no salt added, solids and liquids 23 kcal Spinach, raw 23 kcal
Calories
23 kcal 23 kcal
Protein
0.6 g 2.9 g
Carbs
5.4 g 3.6 g
Fiber
1.8 g 2.2 g
Sugars
2.5 g 0.4 g
Fat
0.1 g 0.4 g
Sodium
34 mg 79 mg

Key takeaways

  • Spinach, raw has 1% fewer calories (23 kcal vs 23 kcal).
  • Spinach, raw has more protein (2.9 g vs 0.6 g).
  • Spinach, raw has more carbs (3.6 g vs 5.4 g).
  • Spinach, raw has more fiber (2.2 g vs 1.8 g).
  • Spinach, raw has more sugars (0.4 g vs 2.5 g).
MacronutrientsCarrots, canned, no salt added, solids and liquidsSpinach, raw
Calories 23 kcal 23 kcal
Protein 0.6 g 2.9 g
Total Fat 0.1 g 0.4 g
Total Carbohydrate 5.4 g 3.6 g
Dietary Fiber 1.8 g 2.2 g
Total Sugars 2.5 g 0.4 g
Water 93.0 g 91.4 g
CarbohydratesCarrots, canned, no salt added, solids and liquidsSpinach, raw
Total Carbohydrate 5.4 g 3.6 g
Dietary Fiber 1.8 g 2.2 g
Total Sugars 2.5 g 0.4 g
Fats & Fatty AcidsCarrots, canned, no salt added, solids and liquidsSpinach, raw
Total Fat 0.1 g 0.4 g
Saturated Fat 0.0 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 8.0 mg 138.0 mg
Omega-6 Fatty Acids 59.0 mg 26.0 mg
Protein & Amino AcidsCarrots, canned, no salt added, solids and liquidsSpinach, raw
Protein 0.6 g 2.9 g
Histidine 25.0 mg 64.0 mg
Isoleucine 49.0 mg 147.0 mg
Leucine 65.0 mg 223.0 mg
Lysine 64.0 mg 174.0 mg
Methionine 13.0 mg 53.0 mg
Phenylalanine 39.0 mg 129.0 mg
Threonine 122.0 mg 122.0 mg
Tryptophan 8.0 mg 39.0 mg
Valine 44.0 mg 161.0 mg
Alanine 72.0 mg 142.0 mg
Arginine 58.0 mg 162.0 mg
Aspartic Acid 121.0 mg 240.0 mg
Cystine 53.0 mg 35.0 mg
Glutamic Acid 233.0 mg 343.0 mg
Glycine 30.0 mg 134.0 mg
Proline 35.0 mg 112.0 mg
Serine 34.0 mg 104.0 mg
Tyrosine 27.0 mg 108.0 mg
VitaminsCarrots, canned, no salt added, solids and liquidsSpinach, raw
Vitamin A (RAE) 558.0 mcg 469.0 mcg
Vitamin C 2.0 mg 28.1 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.7 mg 2.0 mg
Vitamin K 9.8 mcg 482.9 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.2 mg
Niacin (B3) 0.4 mg 0.7 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 8.0 mcg 194.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.1 mg
Choline 6.3 mg 19.3 mg
Betaine 0.1 mg 102.6 mg
MineralsCarrots, canned, no salt added, solids and liquidsSpinach, raw
Calcium 31.0 mg 99.0 mg
Iron 0.5 mg 2.7 mg
Magnesium 9.0 mg 79.0 mg
Phosphorus 20.0 mg 49.0 mg
Potassium 158.0 mg 558.0 mg
Sodium 34.0 mg 79.0 mg
Zinc 0.3 mg 0.5 mg
Copper 0.1 mg 0.1 mg
Manganese 0.5 mg 0.9 mg
Selenium 0.4 mcg 1.0 mcg
SterolsCarrots, canned, no salt added, solids and liquidsSpinach, raw
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 9.0 mg
OtherCarrots, canned, no salt added, solids and liquidsSpinach, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.9 g 1.7 g

Frequently asked questions

Which has fewer calories, Carrots, canned, no salt added, solids and liquids or Spinach, raw?

Spinach, raw has fewer calories: 23 kcal for Carrots, canned, no salt added, solids and liquids vs 23 kcal for Spinach, raw per 100 g.

Which has more protein, Carrots, canned, no salt added, solids and liquids or Spinach, raw?

Spinach, raw has more protein: 0.6 g for Carrots, canned, no salt added, solids and liquids vs 2.9 g for Spinach, raw per 100 g.

Which has more fiber, Carrots, canned, no salt added, solids and liquids or Spinach, raw?

Spinach, raw has more fiber: 1.8 g for Carrots, canned, no salt added, solids and liquids vs 2.2 g for Spinach, raw per 100 g.

Is Carrots, canned, no salt added, solids and liquids or Spinach, raw healthier?

Spinach, raw is lower in calories, and Spinach, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.