BUTCHER BOY MEATS, INC., Turkey Franks vs PIZZA HUT 12" Pepperoni Pizza, Pan Crust
Nutrition comparison per 100 g.
BUTCHER BOY MEATS, INC., Turkey Franks
239 kcal
PIZZA HUT 12" Pepperoni Pizza, Pan Crust
298 kcal
Key takeaways
- BUTCHER BOY MEATS, INC., Turkey Franks has 20% fewer calories (239 kcal vs 298 kcal).
- BUTCHER BOY MEATS, INC., Turkey Franks has more protein (13.5 g vs 12.0 g).
- BUTCHER BOY MEATS, INC., Turkey Franks has more carbs (4.7 g vs 30.5 g).
- PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber (1.8 g vs 0.2 g).
- BUTCHER BOY MEATS, INC., Turkey Franks has more sugars (2.5 g vs 3.2 g).
| Macronutrients | BUTCHER BOY MEATS, INC., Turkey Franks | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Calories | 239 kcal | 298 kcal |
| Protein | 13.5 g | 12.0 g |
| Total Fat | 18.2 g | 14.2 g |
| Total Carbohydrate | 4.7 g | 30.5 g |
| Dietary Fiber | 0.2 g | 1.8 g |
| Total Sugars | 2.5 g | 3.2 g |
| Water | 59.1 g | 40.8 g |
| Carbohydrates | BUTCHER BOY MEATS, INC., Turkey Franks | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Total Carbohydrate | 4.7 g | 30.5 g |
| Dietary Fiber | 0.2 g | 1.8 g |
| Starch | ~ | 23.1 g |
| Total Sugars | 2.5 g | 3.2 g |
| Fats & Fatty Acids | BUTCHER BOY MEATS, INC., Turkey Franks | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Total Fat | 18.2 g | 14.2 g |
| Saturated Fat | 5.9 g | 5.3 g |
| Monounsaturated Fat | 5.5 g | 4.4 g |
| Polyunsaturated Fat | 5.0 g | 3.5 g |
| Omega-3 Fatty Acids | ~ | 357.0 mg |
| Omega-6 Fatty Acids | ~ | 3,058.0 mg |
| Protein & Amino Acids | BUTCHER BOY MEATS, INC., Turkey Franks | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Protein | 13.5 g | 12.0 g |
| Histidine | ~ | 322.0 mg |
| Isoleucine | ~ | 487.0 mg |
| Leucine | ~ | 952.0 mg |
| Lysine | ~ | 652.0 mg |
| Methionine | ~ | 247.0 mg |
| Phenylalanine | ~ | 564.0 mg |
| Threonine | ~ | 374.0 mg |
| Tryptophan | ~ | 116.0 mg |
| Valine | ~ | 604.0 mg |
| Alanine | ~ | 434.0 mg |
| Arginine | ~ | 485.0 mg |
| Aspartic Acid | ~ | 739.0 mg |
| Cystine | ~ | 178.0 mg |
| Glutamic Acid | ~ | 3,160.0 mg |
| Glycine | ~ | 400.0 mg |
| Proline | ~ | 1,134.0 mg |
| Serine | ~ | 588.0 mg |
| Tyrosine | ~ | 427.0 mg |
| Vitamins | BUTCHER BOY MEATS, INC., Turkey Franks | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Vitamin A (RAE) | 15.0 mcg | 47.0 mcg |
| Vitamin C | 0.8 mg | 0.0 mg |
| Vitamin D | 0.3 mcg | ~ |
| Vitamin E | ~ | 0.8 mg |
| Vitamin K | ~ | 19.3 mcg |
| Thiamin (B1) | 0.1 mg | 0.3 mg |
| Riboflavin (B2) | 0.1 mg | 0.3 mg |
| Niacin (B3) | 2.1 mg | 3.8 mg |
| Vitamin B6 | 0.2 mg | 0.1 mg |
| Folate (B9) | 7.0 mcg | ~ |
| Vitamin B12 | 0.3 mcg | 0.6 mcg |
| Pantothenic Acid (B5) | 0.7 mg | 0.4 mg |
| Minerals | BUTCHER BOY MEATS, INC., Turkey Franks | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Calcium | 148.0 mg | 146.0 mg |
| Iron | 1.8 mg | 2.1 mg |
| Magnesium | 14.0 mg | 22.0 mg |
| Phosphorus | 246.0 mg | 205.0 mg |
| Potassium | 189.0 mg | 199.0 mg |
| Sodium | 1,162.0 mg | 692.0 mg |
| Zinc | 2.9 mg | 1.5 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | ~ | 0.4 mg |
| Selenium | ~ | 20.6 mcg |
| Sterols | BUTCHER BOY MEATS, INC., Turkey Franks | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Cholesterol | 104.0 mg | 25.0 mg |
| Other | BUTCHER BOY MEATS, INC., Turkey Franks | PIZZA HUT 12" Pepperoni Pizza, Pan Crust |
|---|---|---|
| Ash | 4.7 g | 2.5 g |
Frequently asked questions
Which has fewer calories, BUTCHER BOY MEATS, INC., Turkey Franks or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
BUTCHER BOY MEATS, INC., Turkey Franks has fewer calories: 239 kcal for BUTCHER BOY MEATS, INC., Turkey Franks vs 298 kcal for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Which has more protein, BUTCHER BOY MEATS, INC., Turkey Franks or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
BUTCHER BOY MEATS, INC., Turkey Franks has more protein: 13.5 g for BUTCHER BOY MEATS, INC., Turkey Franks vs 12.0 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Which has more fiber, BUTCHER BOY MEATS, INC., Turkey Franks or PIZZA HUT 12" Pepperoni Pizza, Pan Crust?
PIZZA HUT 12" Pepperoni Pizza, Pan Crust has more fiber: 0.2 g for BUTCHER BOY MEATS, INC., Turkey Franks vs 1.8 g for PIZZA HUT 12" Pepperoni Pizza, Pan Crust per 100 g.
Is BUTCHER BOY MEATS, INC., Turkey Franks or PIZZA HUT 12" Pepperoni Pizza, Pan Crust healthier?
BUTCHER BOY MEATS, INC., Turkey Franks is lower in calories, and BUTCHER BOY MEATS, INC., Turkey Franks is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.