Buckwheat flour, whole-groat vs Rice, white, long-grain, regular, raw, enriched

Nutrition comparison per 100 g.

Buckwheat flour, whole-groat 335 kcal Rice, white, long-grain, regular, raw, enriched 365 kcal
Calories
335 kcal 365 kcal
Protein
12.6 g 7.1 g
Carbs
70.6 g 80.0 g
Fiber
10.0 g 1.3 g
Sugars
2.6 g 0.1 g
Fat
3.1 g 0.7 g
Sodium
11 mg 5 mg

Key takeaways

  • Buckwheat flour, whole-groat has 8% fewer calories (335 kcal vs 365 kcal).
  • Buckwheat flour, whole-groat has more protein (12.6 g vs 7.1 g).
  • Buckwheat flour, whole-groat has more carbs (70.6 g vs 80.0 g).
  • Buckwheat flour, whole-groat has more fiber (10.0 g vs 1.3 g).
  • Rice, white, long-grain, regular, raw, enriched has more sugars (0.1 g vs 2.6 g).
MacronutrientsBuckwheat flour, whole-groatRice, white, long-grain, regular, raw, enriched
Calories 335 kcal 365 kcal
Protein 12.6 g 7.1 g
Total Fat 3.1 g 0.7 g
Total Carbohydrate 70.6 g 80.0 g
Dietary Fiber 10.0 g 1.3 g
Total Sugars 2.6 g 0.1 g
Water 11.2 g 11.6 g
CarbohydratesBuckwheat flour, whole-groatRice, white, long-grain, regular, raw, enriched
Total Carbohydrate 70.6 g 80.0 g
Dietary Fiber 10.0 g 1.3 g
Total Sugars 2.6 g 0.1 g
Fats & Fatty AcidsBuckwheat flour, whole-groatRice, white, long-grain, regular, raw, enriched
Total Fat 3.1 g 0.7 g
Saturated Fat 0.7 g 0.2 g
Monounsaturated Fat 0.9 g 0.2 g
Polyunsaturated Fat 0.9 g 0.2 g
Omega-3 Fatty Acids 71.0 mg 31.0 mg
Omega-6 Fatty Acids 877.0 mg 146.0 mg
Protein & Amino AcidsBuckwheat flour, whole-groatRice, white, long-grain, regular, raw, enriched
Protein 12.6 g 7.1 g
Histidine 294.0 mg 168.0 mg
Isoleucine 474.0 mg 308.0 mg
Leucine 792.0 mg 589.0 mg
Lysine 640.0 mg 258.0 mg
Methionine 164.0 mg 168.0 mg
Phenylalanine 495.0 mg 381.0 mg
Threonine 482.0 mg 255.0 mg
Tryptophan 183.0 mg 83.0 mg
Valine 646.0 mg 435.0 mg
Alanine 712.0 mg 413.0 mg
Arginine 935.0 mg 594.0 mg
Aspartic Acid 1,078.0 mg 670.0 mg
Cystine 218.0 mg 146.0 mg
Glutamic Acid 1,948.0 mg 1,389.0 mg
Glycine 981.0 mg 325.0 mg
Proline 482.0 mg 335.0 mg
Serine 652.0 mg 375.0 mg
Tyrosine 230.0 mg 238.0 mg
VitaminsBuckwheat flour, whole-groatRice, white, long-grain, regular, raw, enriched
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.3 mg 0.1 mg
Vitamin K 7.0 mcg 0.1 mcg
Thiamin (B1) 0.4 mg 0.6 mg
Riboflavin (B2) 0.2 mg 0.0 mg
Niacin (B3) 6.2 mg 4.2 mg
Vitamin B6 0.6 mg 0.2 mg
Folate (B9) 54.0 mcg 231.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 1.0 mg
Choline 54.2 mg 5.8 mg
MineralsBuckwheat flour, whole-groatRice, white, long-grain, regular, raw, enriched
Calcium 41.0 mg 28.0 mg
Iron 4.1 mg 4.3 mg
Magnesium 251.0 mg 25.0 mg
Phosphorus 337.0 mg 115.0 mg
Potassium 577.0 mg 115.0 mg
Sodium 11.0 mg 5.0 mg
Zinc 3.1 mg 1.1 mg
Copper 0.5 mg 0.2 mg
Manganese 2.0 mg 1.1 mg
Selenium 5.7 mcg 15.1 mcg
SterolsBuckwheat flour, whole-groatRice, white, long-grain, regular, raw, enriched
Cholesterol 0.0 mg 0.0 mg
OtherBuckwheat flour, whole-groatRice, white, long-grain, regular, raw, enriched
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 2.5 g 0.6 g

Frequently asked questions

Which has fewer calories, Buckwheat flour, whole-groat or Rice, white, long-grain, regular, raw, enriched?

Buckwheat flour, whole-groat has fewer calories: 335 kcal for Buckwheat flour, whole-groat vs 365 kcal for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more protein, Buckwheat flour, whole-groat or Rice, white, long-grain, regular, raw, enriched?

Buckwheat flour, whole-groat has more protein: 12.6 g for Buckwheat flour, whole-groat vs 7.1 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more fiber, Buckwheat flour, whole-groat or Rice, white, long-grain, regular, raw, enriched?

Buckwheat flour, whole-groat has more fiber: 10.0 g for Buckwheat flour, whole-groat vs 1.3 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Is Buckwheat flour, whole-groat or Rice, white, long-grain, regular, raw, enriched healthier?

Buckwheat flour, whole-groat is lower in calories, and Buckwheat flour, whole-groat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.