Biscuits, plain or buttermilk, prepared from recipe vs Rice, white, long-grain, regular, raw, enriched

Nutrition comparison per 100 g.

Biscuits, plain or buttermilk, prepared from recipe 353 kcal Rice, white, long-grain, regular, raw, enriched 365 kcal
Calories
353 kcal 365 kcal
Protein
7.0 g 7.1 g
Carbs
44.6 g 80.0 g
Fiber
1.5 g 1.3 g
Sugars
2.2 g 0.1 g
Fat
16.3 g 0.7 g
Sodium
580 mg 5 mg

Key takeaways

  • Biscuits, plain or buttermilk, prepared from recipe has 3% fewer calories (353 kcal vs 365 kcal).
  • Rice, white, long-grain, regular, raw, enriched has more protein (7.1 g vs 7.0 g).
  • Biscuits, plain or buttermilk, prepared from recipe has more carbs (44.6 g vs 80.0 g).
  • Biscuits, plain or buttermilk, prepared from recipe has more fiber (1.5 g vs 1.3 g).
  • Rice, white, long-grain, regular, raw, enriched has more sugars (0.1 g vs 2.2 g).
MacronutrientsBiscuits, plain or buttermilk, prepared from recipeRice, white, long-grain, regular, raw, enriched
Calories 353 kcal 365 kcal
Protein 7.0 g 7.1 g
Total Fat 16.3 g 0.7 g
Total Carbohydrate 44.6 g 80.0 g
Dietary Fiber 1.5 g 1.3 g
Total Sugars 2.2 g 0.1 g
Water 28.9 g 11.6 g
CarbohydratesBiscuits, plain or buttermilk, prepared from recipeRice, white, long-grain, regular, raw, enriched
Total Carbohydrate 44.6 g 80.0 g
Dietary Fiber 1.5 g 1.3 g
Total Sugars 2.2 g 0.1 g
Fats & Fatty AcidsBiscuits, plain or buttermilk, prepared from recipeRice, white, long-grain, regular, raw, enriched
Total Fat 16.3 g 0.7 g
Saturated Fat 4.3 g 0.2 g
Monounsaturated Fat 6.9 g 0.2 g
Polyunsaturated Fat 4.2 g 0.2 g
Omega-3 Fatty Acids 263.0 mg 31.0 mg
Omega-6 Fatty Acids 3,900.0 mg 146.0 mg
Protein & Amino AcidsBiscuits, plain or buttermilk, prepared from recipeRice, white, long-grain, regular, raw, enriched
Protein 7.0 g 7.1 g
Histidine 161.0 mg 168.0 mg
Isoleucine 273.0 mg 308.0 mg
Leucine 514.0 mg 589.0 mg
Lysine 226.0 mg 258.0 mg
Methionine 132.0 mg 168.0 mg
Phenylalanine 347.0 mg 381.0 mg
Threonine 211.0 mg 255.0 mg
Tryptophan 87.0 mg 83.0 mg
Valine 313.0 mg 435.0 mg
Alanine 226.0 mg 413.0 mg
Arginine 275.0 mg 594.0 mg
Aspartic Acid 335.0 mg 670.0 mg
Cystine 132.0 mg 146.0 mg
Glutamic Acid 2,175.0 mg 1,389.0 mg
Glycine 231.0 mg 325.0 mg
Proline 780.0 mg 335.0 mg
Serine 352.0 mg 375.0 mg
Tyrosine 232.0 mg 238.0 mg
VitaminsBiscuits, plain or buttermilk, prepared from recipeRice, white, long-grain, regular, raw, enriched
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 0.2 mg 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.1 mcg
Thiamin (B1) 0.4 mg 0.6 mg
Riboflavin (B2) 0.3 mg 0.0 mg
Niacin (B3) 2.9 mg 4.2 mg
Vitamin B6 0.0 mg 0.2 mg
Folate (B9) 61.0 mcg 231.0 mcg
Vitamin B12 0.1 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 1.0 mg
Choline ~ 5.8 mg
MineralsBiscuits, plain or buttermilk, prepared from recipeRice, white, long-grain, regular, raw, enriched
Calcium 235.0 mg 28.0 mg
Iron 2.9 mg 4.3 mg
Magnesium 18.0 mg 25.0 mg
Phosphorus 164.0 mg 115.0 mg
Potassium 121.0 mg 115.0 mg
Sodium 580.0 mg 5.0 mg
Zinc 0.5 mg 1.1 mg
Copper 0.1 mg 0.2 mg
Manganese 0.4 mg 1.1 mg
Selenium 19.5 mcg 15.1 mcg
SterolsBiscuits, plain or buttermilk, prepared from recipeRice, white, long-grain, regular, raw, enriched
Cholesterol 3.0 mg 0.0 mg
Phytosterols 30.0 mg ~
OtherBiscuits, plain or buttermilk, prepared from recipeRice, white, long-grain, regular, raw, enriched
Alcohol 0.0 g 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 3.2 g 0.6 g

Frequently asked questions

Which has fewer calories, Biscuits, plain or buttermilk, prepared from recipe or Rice, white, long-grain, regular, raw, enriched?

Biscuits, plain or buttermilk, prepared from recipe has fewer calories: 353 kcal for Biscuits, plain or buttermilk, prepared from recipe vs 365 kcal for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more protein, Biscuits, plain or buttermilk, prepared from recipe or Rice, white, long-grain, regular, raw, enriched?

Rice, white, long-grain, regular, raw, enriched has more protein: 7.0 g for Biscuits, plain or buttermilk, prepared from recipe vs 7.1 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more fiber, Biscuits, plain or buttermilk, prepared from recipe or Rice, white, long-grain, regular, raw, enriched?

Biscuits, plain or buttermilk, prepared from recipe has more fiber: 1.5 g for Biscuits, plain or buttermilk, prepared from recipe vs 1.3 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Is Biscuits, plain or buttermilk, prepared from recipe or Rice, white, long-grain, regular, raw, enriched healthier?

Biscuits, plain or buttermilk, prepared from recipe is lower in calories, and Rice, white, long-grain, regular, raw, enriched is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.