Beans, great northern, mature seeds, cooked, boiled, with salt vs Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Nutrition comparison per 100 g.
Beans, great northern, mature seeds, cooked, boiled, with salt
118 kcal
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
164 kcal
Calories
118 kcal
164 kcal
Protein
8.3 g
8.9 g
Carbs
21.1 g
27.4 g
Fiber
7.0 g
7.6 g
Sugars
~
4.8 g
Fat
0.5 g
2.6 g
Sodium
238 mg
7 mg
Key takeaways
- Beans, great northern, mature seeds, cooked, boiled, with salt has 28% fewer calories (118 kcal vs 164 kcal).
- Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more protein (8.9 g vs 8.3 g).
- Beans, great northern, mature seeds, cooked, boiled, with salt has more carbs (21.1 g vs 27.4 g).
- Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more fiber (7.6 g vs 7.0 g).
- Beans, great northern, mature seeds, cooked, boiled, with salt has more fat (0.5 g vs 2.6 g).
| Macronutrients | Beans, great northern, mature seeds, cooked, boiled, with salt | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calories | 118 kcal | 164 kcal |
| Protein | 8.3 g | 8.9 g |
| Total Fat | 0.5 g | 2.6 g |
| Total Carbohydrate | 21.1 g | 27.4 g |
| Dietary Fiber | 7.0 g | 7.6 g |
| Total Sugars | ~ | 4.8 g |
| Water | 69.0 g | 60.2 g |
| Carbohydrates | Beans, great northern, mature seeds, cooked, boiled, with salt | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Carbohydrate | 21.1 g | 27.4 g |
| Dietary Fiber | 7.0 g | 7.6 g |
| Total Sugars | ~ | 4.8 g |
| Fats & Fatty Acids | Beans, great northern, mature seeds, cooked, boiled, with salt | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Fat | 0.5 g | 2.6 g |
| Saturated Fat | 0.1 g | 0.3 g |
| Monounsaturated Fat | 0.0 g | 0.6 g |
| Polyunsaturated Fat | 0.2 g | 1.2 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 84.0 mg | 43.0 mg |
| Omega-6 Fatty Acids | 103.0 mg | 1,113.0 mg |
| Protein & Amino Acids | Beans, great northern, mature seeds, cooked, boiled, with salt | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Protein | 8.3 g | 8.9 g |
| Histidine | 232.0 mg | 244.0 mg |
| Isoleucine | 368.0 mg | 380.0 mg |
| Leucine | 665.0 mg | 631.0 mg |
| Lysine | 572.0 mg | 593.0 mg |
| Methionine | 125.0 mg | 116.0 mg |
| Phenylalanine | 451.0 mg | 475.0 mg |
| Threonine | 351.0 mg | 329.0 mg |
| Tryptophan | 99.0 mg | 85.0 mg |
| Valine | 436.0 mg | 372.0 mg |
| Alanine | 349.0 mg | 380.0 mg |
| Arginine | 516.0 mg | 835.0 mg |
| Aspartic Acid | 1,008.0 mg | 1,042.0 mg |
| Cystine | 91.0 mg | 119.0 mg |
| Glutamic Acid | 1,270.0 mg | 1,550.0 mg |
| Glycine | 325.0 mg | 369.0 mg |
| Proline | 353.0 mg | 366.0 mg |
| Serine | 453.0 mg | 447.0 mg |
| Tyrosine | 235.0 mg | 220.0 mg |
| Vitamins | Beans, great northern, mature seeds, cooked, boiled, with salt | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 1.0 mcg |
| Vitamin C | 1.3 mg | 1.3 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 0.4 mg |
| Vitamin K | ~ | 4.0 mcg |
| Thiamin (B1) | 0.2 mg | 0.1 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 0.7 mg | 0.5 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 102.0 mcg | 172.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.3 mg | 0.3 mg |
| Choline | ~ | 42.8 mg |
| Minerals | Beans, great northern, mature seeds, cooked, boiled, with salt | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calcium | 68.0 mg | 49.0 mg |
| Iron | 2.1 mg | 2.9 mg |
| Magnesium | 50.0 mg | 48.0 mg |
| Phosphorus | 165.0 mg | 168.0 mg |
| Potassium | 391.0 mg | 291.0 mg |
| Sodium | 238.0 mg | 7.0 mg |
| Zinc | 0.9 mg | 1.5 mg |
| Copper | 0.2 mg | 0.4 mg |
| Manganese | 0.5 mg | 1.0 mg |
| Selenium | 4.1 mcg | 3.7 mcg |
| Sterols | Beans, great northern, mature seeds, cooked, boiled, with salt | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Beans, great northern, mature seeds, cooked, boiled, with salt | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 1.1 g | 0.9 g |
Frequently asked questions
Which has fewer calories, Beans, great northern, mature seeds, cooked, boiled, with salt or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Beans, great northern, mature seeds, cooked, boiled, with salt has fewer calories: 118 kcal for Beans, great northern, mature seeds, cooked, boiled, with salt vs 164 kcal for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Which has more protein, Beans, great northern, mature seeds, cooked, boiled, with salt or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more protein: 8.3 g for Beans, great northern, mature seeds, cooked, boiled, with salt vs 8.9 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Which has more fiber, Beans, great northern, mature seeds, cooked, boiled, with salt or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more fiber: 7.0 g for Beans, great northern, mature seeds, cooked, boiled, with salt vs 7.6 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Is Beans, great northern, mature seeds, cooked, boiled, with salt or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt healthier?
Beans, great northern, mature seeds, cooked, boiled, with salt is lower in calories, and Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.