Applesauce, canned, sweetened, without salt (includes USDA commodity) vs Apples, raw, with skin

Nutrition comparison per 100 g.

Applesauce, canned, sweetened, without salt (includes USDA commodity) 68 kcal Apples, raw, with skin 52 kcal
Calories
68 kcal 52 kcal
Protein
0.2 g 0.3 g
Carbs
17.5 g 13.8 g
Fiber
1.2 g 2.4 g
Sugars
14.7 g 10.4 g
Fat
0.2 g 0.2 g
Sodium
2 mg 1 mg

Key takeaways

  • Apples, raw, with skin has 23% fewer calories (52 kcal vs 68 kcal).
  • Apples, raw, with skin has more protein (0.3 g vs 0.2 g).
  • Apples, raw, with skin has more carbs (13.8 g vs 17.5 g).
  • Apples, raw, with skin has more fiber (2.4 g vs 1.2 g).
  • Apples, raw, with skin has more sugars (10.4 g vs 14.7 g).
MacronutrientsApplesauce, canned, sweetened, without salt (includes USDA commodity)Apples, raw, with skin
Calories 68 kcal 52 kcal
Protein 0.2 g 0.3 g
Total Fat 0.2 g 0.2 g
Total Carbohydrate 17.5 g 13.8 g
Dietary Fiber 1.2 g 2.4 g
Total Sugars 14.7 g 10.4 g
Water 82.0 g 85.6 g
CarbohydratesApplesauce, canned, sweetened, without salt (includes USDA commodity)Apples, raw, with skin
Total Carbohydrate 17.5 g 13.8 g
Dietary Fiber 1.2 g 2.4 g
Starch ~ 0.1 g
Total Sugars 14.7 g 10.4 g
Fats & Fatty AcidsApplesauce, canned, sweetened, without salt (includes USDA commodity)Apples, raw, with skin
Total Fat 0.2 g 0.2 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 9.0 mg 9.0 mg
Omega-6 Fatty Acids 45.0 mg 43.0 mg
Protein & Amino AcidsApplesauce, canned, sweetened, without salt (includes USDA commodity)Apples, raw, with skin
Protein 0.2 g 0.3 g
Histidine 3.0 mg 5.0 mg
Isoleucine 7.0 mg 6.0 mg
Leucine 11.0 mg 13.0 mg
Lysine 11.0 mg 12.0 mg
Methionine 2.0 mg 1.0 mg
Phenylalanine 5.0 mg 6.0 mg
Threonine 7.0 mg 6.0 mg
Tryptophan 2.0 mg 1.0 mg
Valine 8.0 mg 12.0 mg
Alanine 7.0 mg 11.0 mg
Arginine 6.0 mg 6.0 mg
Aspartic Acid 32.0 mg 70.0 mg
Cystine 2.0 mg 1.0 mg
Glutamic Acid 19.0 mg 25.0 mg
Glycine 7.0 mg 9.0 mg
Proline 6.0 mg 6.0 mg
Serine 7.0 mg 10.0 mg
Tyrosine 3.0 mg 1.0 mg
VitaminsApplesauce, canned, sweetened, without salt (includes USDA commodity)Apples, raw, with skin
Vitamin A (RAE) 0.0 mcg 3.0 mcg
Vitamin C 1.7 mg 4.6 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.2 mg 0.2 mg
Vitamin K 0.6 mcg 2.2 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 1.0 mcg 3.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.0 mg 0.1 mg
Choline 3.3 mg 3.4 mg
Betaine ~ 0.1 mg
MineralsApplesauce, canned, sweetened, without salt (includes USDA commodity)Apples, raw, with skin
Calcium 3.0 mg 6.0 mg
Iron 0.1 mg 0.1 mg
Magnesium 3.0 mg 5.0 mg
Phosphorus 6.0 mg 11.0 mg
Potassium 75.0 mg 107.0 mg
Sodium 2.0 mg 1.0 mg
Zinc 0.0 mg 0.0 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 0.3 mcg 0.0 mcg
Fluoride ~ 3.3 mcg
SterolsApplesauce, canned, sweetened, without salt (includes USDA commodity)Apples, raw, with skin
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 12.0 mg
OtherApplesauce, canned, sweetened, without salt (includes USDA commodity)Apples, raw, with skin
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.2 g 0.2 g

Frequently asked questions

Which has fewer calories, Applesauce, canned, sweetened, without salt (includes USDA commodity) or Apples, raw, with skin?

Apples, raw, with skin has fewer calories: 68 kcal for Applesauce, canned, sweetened, without salt (includes USDA commodity) vs 52 kcal for Apples, raw, with skin per 100 g.

Which has more protein, Applesauce, canned, sweetened, without salt (includes USDA commodity) or Apples, raw, with skin?

Apples, raw, with skin has more protein: 0.2 g for Applesauce, canned, sweetened, without salt (includes USDA commodity) vs 0.3 g for Apples, raw, with skin per 100 g.

Which has more fiber, Applesauce, canned, sweetened, without salt (includes USDA commodity) or Apples, raw, with skin?

Apples, raw, with skin has more fiber: 1.2 g for Applesauce, canned, sweetened, without salt (includes USDA commodity) vs 2.4 g for Apples, raw, with skin per 100 g.

Is Applesauce, canned, sweetened, without salt (includes USDA commodity) or Apples, raw, with skin healthier?

Apples, raw, with skin is lower in calories, and Apples, raw, with skin is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.