16.5%
329 kcal

Energy

3.7%
2.6 g

Fat

9.4%
1.9 g

Saturates

36.6%
32.9 g

Sugar

27.5%
1.6 g

Salt

carbs
63%
fat
7%
protein
30%

Caloric Ratio

Nutrition

Calories % Daily Value
Total Calories 329 (1377 kJ)
16%
from Carbohydrate 206 (861 kJ)
from Fat 23 (98 kJ)
from Protein 100 (419 kJ)
from Alcohol 0 (0 kJ)
Carbohydrates % Daily Value
Total Carbohydrates 51.4 g
18%
Dietary Fiber 9.4 g
31%
Starch ~
Sugars 32.9 g
Sucrose ~
Glucose ~
Fructose ~
Lactose ~
Maltose ~
Galactose ~
Fats & Fatty Acids % Daily Value
Total Fat 2.6 g
4%
Saturated Fat 1.9 g
9%
Butyric Acid 0.0 mg
Caproic Acid 7.0 mg
Caprylic Acid 96.0 mg
Capric Acid 77.0 mg
Lauric Acid 571.0 mg
Tridecylic Acid ~
Myristic Acid 216.0 mg
Pentadecanoic Acid ~
Palmitic Acid 430.0 mg
Margaric Acid ~
Stearic Acid 461.0 mg
Arachidic Acid ~
Behenic Acid ~
Lignoceric Acid ~
Monounsaturated Fat 0.5 g
Myristoleic Acid ~
15:1 ~
Palmitoleic Acid 3.0 mg
16:1 c ~
16:1 t ~
17:1 ~
Oleic Acid 492.0 mg
18:1 c ~
18:1 t ~
Gadoleic Acid 0.0 mg
Erucic Acid 0.0 mg
22:1 c ~
22:1 t ~
Nervonic Acid ~
Polyunsaturated Fat 0.1 g
Linoleic Acid 60.0 mg
18:2 CLAs ~
18:2 n-6 c,c ~
18:2 t,t ~
18:2 i ~
18:2 t ~
Linolenic Acid 2.0 mg
alpha-Linolenic Acid ~
gamma-Linolenic acid ~
Parinaric Acid 0.0 mg
Eicosadienoic Acid ~
Eicosatrienoic Acid ~
20:3 n-3 ~
Dihomo-gamma-linolenic acid ~
Arachidonic Acid 0.0 mg
20:4 n-6 ~
Timnodonic Acid 0.0 mg
Clupanodonic Acid 0.0 mg
Docosahexaenoic Acid 0.0 mg
Trans Fat ~
Omega-3 Fatty Acids 2.0 mg
Omega-6 Fatty Acids 60.0 mg
Sterols % Daily Value
Cholesterol 24.0 mg
8%
Phytosterols ~
Campesterol ~
Stigmasterol ~
Beta-sitosterol ~
Protein & Amino Acids % Daily Value
Protein 25.0 g
50%
Essential Aminos
Histidine ~
Isoleucine ~
Leucine ~
Lysine ~
Methionine ~
Phenylalanine ~
Threonine ~
Tryptophan ~
Valine ~
Non-essential Aminos
Alanine ~
Arginine ~
Aspartic Acid ~
Cystine ~
Glutamic Acid ~
Glycine ~
Proline ~
Serine ~
Tyrosine ~
Other Nutrients % Daily Value
Alcohol 0.0 g
Water 12.8 g
Ash 8.2 g
Caffiene 25.0 mg
Theobromine 833.0 mg
Vitamins % Daily Value
Betaine ~
Choline 128.3 mg
Vitamin A 698 IU
14%
Vitamin B1 (thiamine) 0.1 mg
7%
Vitamin B2 (riboflavin) 1.9 mg
114%
Vitamin B3 (niacin) 1.3 mg
6%
Vitamin B5 (pantothenic acid) 2.1 mg
21%
Vitamin B6 (pyridoxine) 0.1 mg
6%
Vitamin B9 (folate) 33 mcg
8%
Vitamin B12 (cobalamin) 2 mcg
34%
Vitamin C 5.6 mg
9%
Vitamin D 188 IU
47%
Vitamin E 0 IU
0%
Vitamin K 1 mcg
1%
Minerals % Daily Value
Calcium 1,412.0 mg
141%
Copper 0.8 mg
40%
Fluoride ~
Iron 7.7 mg
43%
Magnesium 210.0 mg
53%
Manganese 0.7 mg
37%
Phosphorus 893.0 mg
89%
Potassium 2,240.0 mg
64%
Sodium 659.0 mg
27%
Zinc 3.6 mg
24%
Cocoa Powder

About Cocoa Powder

Cocoa solids are the low-fat component of chocolate. When sold as an end product, it may also be called cocoa powder, cocoa, and cacao. In contrast, the fatty component of chocolate is cocoa butter. Cocoa butter makes up for 50% to 57% of the weight of cocoa beans and gives chocolate its characteristic melting properties. Cocoa liquor is the melted combination of cocoa butter and cocoa solids. Read More

Cocoa solids are the low-fat component of chocolate. When sold as an end product, it may also be called cocoa powder, cocoa, and cacao. In contrast, the fatty component of chocolate is cocoa butter. Cocoa butter makes up for 50% to 57% of the weight of cocoa beans and gives chocolate its characteristic melting properties. Cocoa liquor is the melted combination of cocoa butter and cocoa solids. Cocoa solids are obtained by extraction from the cocoa bean.