USDA Commodity, pork, canned vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

USDA Commodity, pork, canned 196 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
196 kcal 322 kcal
Protein
19.4 g 16.3 g
Carbs
0.6 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
13.0 g 27.9 g
Sodium
213 mg 54 mg

Key takeaways

  • USDA Commodity, pork, canned has 39% fewer calories (196 kcal vs 322 kcal).
  • USDA Commodity, pork, canned has more protein (19.4 g vs 16.3 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 0.6 g).
  • USDA Commodity, pork, canned has more fat (13.0 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 213 mg).
MacronutrientsUSDA Commodity, pork, cannedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 196 kcal 322 kcal
Protein 19.4 g 16.3 g
Total Fat 13.0 g 27.9 g
Total Carbohydrate 0.6 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 65.8 g 53.9 g
CarbohydratesUSDA Commodity, pork, cannedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.6 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsUSDA Commodity, pork, cannedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 13.0 g 27.9 g
Saturated Fat 4.2 g 11.5 g
Monounsaturated Fat 5.9 g 12.0 g
Polyunsaturated Fat 1.8 g 1.0 g
Omega-3 Fatty Acids 75.0 mg 340.0 mg
Omega-6 Fatty Acids 1,505.0 mg 640.0 mg
Protein & Amino AcidsUSDA Commodity, pork, cannedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 19.4 g 16.3 g
Histidine ~ 559.0 mg
Isoleucine ~ 734.0 mg
Leucine ~ 1,291.0 mg
Lysine ~ 1,359.0 mg
Methionine ~ 418.0 mg
Phenylalanine ~ 638.0 mg
Threonine ~ 714.0 mg
Tryptophan ~ 183.0 mg
Valine ~ 795.0 mg
Alanine ~ 985.0 mg
Arginine ~ 1,032.0 mg
Aspartic Acid ~ 1,492.0 mg
Cystine ~ 183.0 mg
Glutamic Acid ~ 2,454.0 mg
Glycine ~ 891.0 mg
Proline ~ 721.0 mg
Serine ~ 625.0 mg
Tyrosine ~ 549.0 mg
VitaminsUSDA Commodity, pork, cannedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Vitamin E 0.3 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 5.8 mg 2.8 mg
Vitamin B6 0.3 mg 0.3 mg
Folate (B9) 1.0 mcg 5.0 mcg
Vitamin B12 0.9 mcg 2.8 mcg
Pantothenic Acid (B5) 0.5 mg 0.3 mg
Choline 101.9 mg 68.2 mg
Betaine 2.4 mg 10.0 mg
MineralsUSDA Commodity, pork, cannedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 5.0 mg 9.0 mg
Iron 1.1 mg 1.7 mg
Magnesium 20.0 mg 16.0 mg
Phosphorus 173.0 mg 154.0 mg
Potassium 243.0 mg 267.0 mg
Sodium 213.0 mg 54.0 mg
Zinc 2.8 mg 3.7 mg
Copper 0.0 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 46.0 mcg 16.3 mcg
SterolsUSDA Commodity, pork, cannedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 75.0 mg 71.0 mg
OtherUSDA Commodity, pork, cannedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.2 g 0.8 g

Frequently asked questions

Which has fewer calories, USDA Commodity, pork, canned or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

USDA Commodity, pork, canned has fewer calories: 196 kcal for USDA Commodity, pork, canned vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, USDA Commodity, pork, canned or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

USDA Commodity, pork, canned has more protein: 19.4 g for USDA Commodity, pork, canned vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is USDA Commodity, pork, canned or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

USDA Commodity, pork, canned is lower in calories, and USDA Commodity, pork, canned is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.