USDA Commodity peaches, canned, light syrup, drained vs Oranges, raw, all commercial varieties
Nutrition comparison per 100 g.
USDA Commodity peaches, canned, light syrup, drained
61 kcal
Oranges, raw, all commercial varieties
47 kcal
Key takeaways
- Oranges, raw, all commercial varieties has 23% fewer calories (47 kcal vs 61 kcal).
- Oranges, raw, all commercial varieties has more protein (0.9 g vs 0.6 g).
- Oranges, raw, all commercial varieties has more carbs (11.8 g vs 15.7 g).
- Oranges, raw, all commercial varieties has more fiber (2.4 g vs 0.7 g).
- Oranges, raw, all commercial varieties has more sugars (9.4 g vs 10.6 g).
| Macronutrients | USDA Commodity peaches, canned, light syrup, drained | Oranges, raw, all commercial varieties |
|---|---|---|
| Calories | 61 kcal | 47 kcal |
| Protein | 0.6 g | 0.9 g |
| Total Fat | 0.2 g | 0.1 g |
| Total Carbohydrate | 15.7 g | 11.8 g |
| Dietary Fiber | 0.7 g | 2.4 g |
| Total Sugars | 10.6 g | 9.4 g |
| Water | 83.4 g | 86.8 g |
| Carbohydrates | USDA Commodity peaches, canned, light syrup, drained | Oranges, raw, all commercial varieties |
|---|---|---|
| Total Carbohydrate | 15.7 g | 11.8 g |
| Dietary Fiber | 0.7 g | 2.4 g |
| Total Sugars | 10.6 g | 9.4 g |
| Fats & Fatty Acids | USDA Commodity peaches, canned, light syrup, drained | Oranges, raw, all commercial varieties |
|---|---|---|
| Total Fat | 0.2 g | 0.1 g |
| Saturated Fat | ~ | 0.0 g |
| Monounsaturated Fat | ~ | 0.0 g |
| Polyunsaturated Fat | ~ | 0.0 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | ~ | 7.0 mg |
| Omega-6 Fatty Acids | ~ | 18.0 mg |
| Protein & Amino Acids | USDA Commodity peaches, canned, light syrup, drained | Oranges, raw, all commercial varieties |
|---|---|---|
| Protein | 0.6 g | 0.9 g |
| Histidine | ~ | 18.0 mg |
| Isoleucine | ~ | 25.0 mg |
| Leucine | ~ | 23.0 mg |
| Lysine | ~ | 47.0 mg |
| Methionine | ~ | 20.0 mg |
| Phenylalanine | ~ | 31.0 mg |
| Threonine | ~ | 15.0 mg |
| Tryptophan | ~ | 9.0 mg |
| Valine | ~ | 40.0 mg |
| Alanine | ~ | 50.0 mg |
| Arginine | ~ | 65.0 mg |
| Aspartic Acid | ~ | 114.0 mg |
| Cystine | ~ | 10.0 mg |
| Glutamic Acid | ~ | 94.0 mg |
| Glycine | ~ | 94.0 mg |
| Proline | ~ | 46.0 mg |
| Serine | ~ | 32.0 mg |
| Tyrosine | ~ | 16.0 mg |
| Vitamins | USDA Commodity peaches, canned, light syrup, drained | Oranges, raw, all commercial varieties |
|---|---|---|
| Vitamin A (RAE) | 25.0 mcg | 11.0 mcg |
| Vitamin C | 2.5 mg | 53.2 mg |
| Vitamin D | ~ | 0.0 mcg |
| Vitamin E | 1.2 mg | 0.2 mg |
| Vitamin K | 2.8 mcg | 0.0 mcg |
| Thiamin (B1) | 0.0 mg | 0.1 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 0.6 mg | 0.3 mg |
| Vitamin B6 | 0.0 mg | 0.1 mg |
| Folate (B9) | 8.0 mcg | 30.0 mcg |
| Vitamin B12 | ~ | 0.0 mcg |
| Pantothenic Acid (B5) | 0.0 mg | 0.3 mg |
| Choline | ~ | 8.4 mg |
| Minerals | USDA Commodity peaches, canned, light syrup, drained | Oranges, raw, all commercial varieties |
|---|---|---|
| Calcium | 3.0 mg | 40.0 mg |
| Iron | 0.3 mg | 0.1 mg |
| Magnesium | 5.0 mg | 10.0 mg |
| Phosphorus | 10.0 mg | 14.0 mg |
| Potassium | 87.0 mg | 181.0 mg |
| Sodium | 7.0 mg | 0.0 mg |
| Zinc | 0.2 mg | 0.1 mg |
| Copper | 0.0 mg | 0.0 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | ~ | 0.5 mcg |
| Sterols | USDA Commodity peaches, canned, light syrup, drained | Oranges, raw, all commercial varieties |
|---|---|---|
| Cholesterol | ~ | 0.0 mg |
| Other | USDA Commodity peaches, canned, light syrup, drained | Oranges, raw, all commercial varieties |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 0.2 g | 0.4 g |
Frequently asked questions
Which has fewer calories, USDA Commodity peaches, canned, light syrup, drained or Oranges, raw, all commercial varieties?
Oranges, raw, all commercial varieties has fewer calories: 61 kcal for USDA Commodity peaches, canned, light syrup, drained vs 47 kcal for Oranges, raw, all commercial varieties per 100 g.
Which has more protein, USDA Commodity peaches, canned, light syrup, drained or Oranges, raw, all commercial varieties?
Oranges, raw, all commercial varieties has more protein: 0.6 g for USDA Commodity peaches, canned, light syrup, drained vs 0.9 g for Oranges, raw, all commercial varieties per 100 g.
Which has more fiber, USDA Commodity peaches, canned, light syrup, drained or Oranges, raw, all commercial varieties?
Oranges, raw, all commercial varieties has more fiber: 0.7 g for USDA Commodity peaches, canned, light syrup, drained vs 2.4 g for Oranges, raw, all commercial varieties per 100 g.
Is USDA Commodity peaches, canned, light syrup, drained or Oranges, raw, all commercial varieties healthier?
Oranges, raw, all commercial varieties is lower in calories, and Oranges, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.