Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted vs Pork, cured, bacon, raw

Nutrition comparison per 100 g.

Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted 155 kcal Pork, cured, bacon, raw 458 kcal
Calories
155 kcal 458 kcal
Protein
21.3 g 11.6 g
Carbs
3.1 g 0.7 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
5.8 g 45.0 g
Sodium
680 mg 833 mg

Key takeaways

  • Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted has 66% fewer calories (155 kcal vs 458 kcal).
  • Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted has more protein (21.3 g vs 11.6 g).
  • Pork, cured, bacon, raw has more carbs (0.7 g vs 3.1 g).
  • Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted has more fat (5.8 g vs 45.0 g).
  • Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted has more sodium (680 mg vs 833 mg).
MacronutrientsTurkey roast, boneless, frozen, seasoned, light and dark meat, roastedPork, cured, bacon, raw
Calories 155 kcal 458 kcal
Protein 21.3 g 11.6 g
Total Fat 5.8 g 45.0 g
Total Carbohydrate 3.1 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 67.8 g 40.2 g
CarbohydratesTurkey roast, boneless, frozen, seasoned, light and dark meat, roastedPork, cured, bacon, raw
Total Carbohydrate 3.1 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsTurkey roast, boneless, frozen, seasoned, light and dark meat, roastedPork, cured, bacon, raw
Total Fat 5.8 g 45.0 g
Saturated Fat 1.9 g 15.0 g
Monounsaturated Fat 1.2 g 20.0 g
Polyunsaturated Fat 1.7 g 4.8 g
Trans Fat ~ 0.1 g
Omega-3 Fatty Acids 40.0 mg 213.0 mg
Omega-6 Fatty Acids 1,260.0 mg 4,292.0 mg
Protein & Amino AcidsTurkey roast, boneless, frozen, seasoned, light and dark meat, roastedPork, cured, bacon, raw
Protein 21.3 g 11.6 g
Histidine 665.0 mg 436.0 mg
Isoleucine 1,109.0 mg 544.0 mg
Leucine 1,698.0 mg 903.0 mg
Lysine 2,009.0 mg 962.0 mg
Methionine 617.0 mg 258.0 mg
Phenylalanine 846.0 mg 460.0 mg
Threonine 948.0 mg 454.0 mg
Tryptophan 242.0 mg 97.0 mg
Valine 1,132.0 mg 617.0 mg
Alanine 1,320.0 mg 742.0 mg
Arginine 1,487.0 mg 751.0 mg
Aspartic Acid 2,070.0 mg 1,091.0 mg
Cystine 222.0 mg 129.0 mg
Glutamic Acid 3,479.0 mg 1,707.0 mg
Glycine 1,057.0 mg 814.0 mg
Proline 887.0 mg 636.0 mg
Serine 948.0 mg 441.0 mg
Tyrosine 843.0 mg 363.0 mg
VitaminsTurkey roast, boneless, frozen, seasoned, light and dark meat, roastedPork, cured, bacon, raw
Vitamin A (RAE) 0.0 mcg 11.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.2 mcg 1.6 mcg
Vitamin E 0.4 mg 0.3 mg
Vitamin K 0.7 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.3 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 6.3 mg 3.8 mg
Vitamin B6 0.3 mg 0.2 mg
Folate (B9) 5.0 mcg 2.0 mcg
Vitamin B12 1.5 mcg 0.7 mcg
Pantothenic Acid (B5) 0.8 mg 0.5 mg
Choline 64.2 mg 46.6 mg
Betaine 7.2 mg 0.9 mg
MineralsTurkey roast, boneless, frozen, seasoned, light and dark meat, roastedPork, cured, bacon, raw
Calcium 5.0 mg 6.0 mg
Iron 1.6 mg 0.5 mg
Magnesium 22.0 mg 12.0 mg
Phosphorus 244.0 mg 188.0 mg
Potassium 298.0 mg 208.0 mg
Sodium 680.0 mg 833.0 mg
Zinc 2.5 mg 1.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 36.5 mcg 20.2 mcg
Fluoride ~ 4.0 mcg
SterolsTurkey roast, boneless, frozen, seasoned, light and dark meat, roastedPork, cured, bacon, raw
Cholesterol 53.0 mg 68.0 mg
OtherTurkey roast, boneless, frozen, seasoned, light and dark meat, roastedPork, cured, bacon, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 2.0 g 2.5 g

Frequently asked questions

Which has fewer calories, Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted or Pork, cured, bacon, raw?

Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted has fewer calories: 155 kcal for Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted vs 458 kcal for Pork, cured, bacon, raw per 100 g.

Which has more protein, Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted or Pork, cured, bacon, raw?

Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted has more protein: 21.3 g for Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted vs 11.6 g for Pork, cured, bacon, raw per 100 g.

Is Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted or Pork, cured, bacon, raw healthier?

Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted is lower in calories, and Turkey roast, boneless, frozen, seasoned, light and dark meat, roasted is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.