Tomatoes, whole, canned, solids and liquids, with salt added vs Beets, pickled, canned, solids and liquids

Nutrition comparison per 100 g.

Tomatoes, whole, canned, solids and liquids, with salt added 22 kcal Beets, pickled, canned, solids and liquids 65 kcal
Calories
22 kcal 65 kcal
Protein
0.9 g 0.8 g
Carbs
4.3 g 16.3 g
Fiber
0.9 g 2.6 g
Sugars
2.6 g 13.6 g
Fat
0.2 g 0.1 g
Sodium
112 mg 264 mg

Key takeaways

  • Tomatoes, whole, canned, solids and liquids, with salt added has 65% fewer calories (22 kcal vs 65 kcal).
  • Tomatoes, whole, canned, solids and liquids, with salt added has more protein (0.9 g vs 0.8 g).
  • Tomatoes, whole, canned, solids and liquids, with salt added has more carbs (4.3 g vs 16.3 g).
  • Beets, pickled, canned, solids and liquids has more fiber (2.6 g vs 0.9 g).
  • Tomatoes, whole, canned, solids and liquids, with salt added has more sugars (2.6 g vs 13.6 g).
MacronutrientsTomatoes, whole, canned, solids and liquids, with salt addedBeets, pickled, canned, solids and liquids
Calories 22 kcal 65 kcal
Protein 0.9 g 0.8 g
Total Fat 0.2 g 0.1 g
Total Carbohydrate 4.3 g 16.3 g
Dietary Fiber 0.9 g 2.6 g
Total Sugars 2.6 g 13.6 g
Water 93.9 g 81.9 g
CarbohydratesTomatoes, whole, canned, solids and liquids, with salt addedBeets, pickled, canned, solids and liquids
Total Carbohydrate 4.3 g 16.3 g
Dietary Fiber 0.9 g 2.6 g
Total Sugars 2.6 g 13.6 g
Fats & Fatty AcidsTomatoes, whole, canned, solids and liquids, with salt addedBeets, pickled, canned, solids and liquids
Total Fat 0.2 g 0.1 g
Saturated Fat ~ 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 27.0 mg
Protein & Amino AcidsTomatoes, whole, canned, solids and liquids, with salt addedBeets, pickled, canned, solids and liquids
Protein 0.9 g 0.8 g
Histidine ~ 11.0 mg
Isoleucine ~ 24.0 mg
Leucine ~ 34.0 mg
Lysine ~ 29.0 mg
Methionine ~ 9.0 mg
Phenylalanine ~ 23.0 mg
Threonine ~ 24.0 mg
Tryptophan ~ 9.0 mg
Valine ~ 28.0 mg
Alanine ~ 30.0 mg
Arginine ~ 21.0 mg
Aspartic Acid ~ 57.0 mg
Cystine ~ 10.0 mg
Glutamic Acid ~ 212.0 mg
Glycine ~ 15.0 mg
Proline ~ 21.0 mg
Serine ~ 29.0 mg
Tyrosine ~ 19.0 mg
VitaminsTomatoes, whole, canned, solids and liquids, with salt addedBeets, pickled, canned, solids and liquids
Vitamin A (RAE) ~ 2.0 mcg
Vitamin C 7.7 mg 2.3 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.3 mcg
Thiamin (B1) ~ 0.0 mg
Riboflavin (B2) ~ 0.0 mg
Niacin (B3) ~ 0.3 mg
Vitamin B6 ~ 0.1 mg
Folate (B9) ~ 27.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.1 mg
Choline ~ 15.0 mg
MineralsTomatoes, whole, canned, solids and liquids, with salt addedBeets, pickled, canned, solids and liquids
Calcium 19.8 mg 11.0 mg
Iron 0.9 mg 0.4 mg
Magnesium 10.8 mg 15.0 mg
Phosphorus 17.3 mg 17.0 mg
Potassium 202.9 mg 148.0 mg
Sodium 111.5 mg 264.0 mg
Zinc 0.1 mg 0.3 mg
Copper 0.1 mg 0.1 mg
Manganese 0.1 mg 0.2 mg
Selenium ~ 1.0 mcg
SterolsTomatoes, whole, canned, solids and liquids, with salt addedBeets, pickled, canned, solids and liquids
Cholesterol ~ 0.0 mg
OtherTomatoes, whole, canned, solids and liquids, with salt addedBeets, pickled, canned, solids and liquids
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.7 g 1.0 g

Frequently asked questions

Which has fewer calories, Tomatoes, whole, canned, solids and liquids, with salt added or Beets, pickled, canned, solids and liquids?

Tomatoes, whole, canned, solids and liquids, with salt added has fewer calories: 22 kcal for Tomatoes, whole, canned, solids and liquids, with salt added vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.

Which has more protein, Tomatoes, whole, canned, solids and liquids, with salt added or Beets, pickled, canned, solids and liquids?

Tomatoes, whole, canned, solids and liquids, with salt added has more protein: 0.9 g for Tomatoes, whole, canned, solids and liquids, with salt added vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.

Which has more fiber, Tomatoes, whole, canned, solids and liquids, with salt added or Beets, pickled, canned, solids and liquids?

Beets, pickled, canned, solids and liquids has more fiber: 0.9 g for Tomatoes, whole, canned, solids and liquids, with salt added vs 2.6 g for Beets, pickled, canned, solids and liquids per 100 g.

Is Tomatoes, whole, canned, solids and liquids, with salt added or Beets, pickled, canned, solids and liquids healthier?

Tomatoes, whole, canned, solids and liquids, with salt added is lower in calories, and Tomatoes, whole, canned, solids and liquids, with salt added is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.