Squash, summer, all varieties, cooked, boiled, drained, without salt vs Pumpkin leaves, raw

Nutrition comparison per 100 g.

Squash, summer, all varieties, cooked, boiled, drained, without salt 20 kcal Pumpkin leaves, raw 19 kcal
Calories
20 kcal 19 kcal
Protein
0.9 g 3.2 g
Carbs
4.3 g 2.3 g
Fiber
1.4 g ~
Sugars
2.6 g ~
Fat
0.3 g 0.4 g
Sodium
1 mg 11 mg

Key takeaways

  • Pumpkin leaves, raw has 6% fewer calories (19 kcal vs 20 kcal).
  • Pumpkin leaves, raw has more protein (3.2 g vs 0.9 g).
  • Pumpkin leaves, raw has more carbs (2.3 g vs 4.3 g).
  • Squash, summer, all varieties, cooked, boiled, drained, without salt has more fat (0.3 g vs 0.4 g).
  • Squash, summer, all varieties, cooked, boiled, drained, without salt has more sodium (1 mg vs 11 mg).
MacronutrientsSquash, summer, all varieties, cooked, boiled, drained, without saltPumpkin leaves, raw
Calories 20 kcal 19 kcal
Protein 0.9 g 3.2 g
Total Fat 0.3 g 0.4 g
Total Carbohydrate 4.3 g 2.3 g
Dietary Fiber 1.4 g ~
Total Sugars 2.6 g ~
Water 93.7 g 92.9 g
CarbohydratesSquash, summer, all varieties, cooked, boiled, drained, without saltPumpkin leaves, raw
Total Carbohydrate 4.3 g 2.3 g
Dietary Fiber 1.4 g ~
Total Sugars 2.6 g ~
Fats & Fatty AcidsSquash, summer, all varieties, cooked, boiled, drained, without saltPumpkin leaves, raw
Total Fat 0.3 g 0.4 g
Saturated Fat 0.1 g 0.2 g
Monounsaturated Fat 0.0 g 0.1 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 82.0 mg 12.0 mg
Omega-6 Fatty Acids 49.0 mg 10.0 mg
Protein & Amino AcidsSquash, summer, all varieties, cooked, boiled, drained, without saltPumpkin leaves, raw
Protein 0.9 g 3.2 g
Histidine 20.0 mg 50.0 mg
Isoleucine 33.0 mg 156.0 mg
Leucine 53.0 mg 318.0 mg
Lysine 50.0 mg 200.0 mg
Methionine 13.0 mg 54.0 mg
Phenylalanine 32.0 mg 171.0 mg
Threonine 22.0 mg 156.0 mg
Tryptophan 8.0 mg 41.0 mg
Valine 41.0 mg 181.0 mg
Alanine 48.0 mg ~
Arginine 38.0 mg 217.0 mg
Aspartic Acid 111.0 mg ~
Cystine 10.0 mg 32.0 mg
Glutamic Acid 97.0 mg ~
Glycine 34.0 mg ~
Proline 28.0 mg ~
Serine 37.0 mg ~
Tyrosine 24.0 mg 156.0 mg
VitaminsSquash, summer, all varieties, cooked, boiled, drained, without saltPumpkin leaves, raw
Vitamin A (RAE) 11.0 mcg 97.0 mcg
Vitamin C 5.5 mg 11.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg ~
Vitamin K 3.5 mcg ~
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.5 mg 0.9 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 20.0 mcg 36.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.0 mg
Choline 7.9 mg ~
MineralsSquash, summer, all varieties, cooked, boiled, drained, without saltPumpkin leaves, raw
Calcium 27.0 mg 39.0 mg
Iron 0.4 mg 2.2 mg
Magnesium 24.0 mg 38.0 mg
Phosphorus 39.0 mg 104.0 mg
Potassium 192.0 mg 436.0 mg
Sodium 1.0 mg 11.0 mg
Zinc 0.4 mg 0.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.2 mg 0.4 mg
Selenium 0.2 mcg 0.9 mcg
SterolsSquash, summer, all varieties, cooked, boiled, drained, without saltPumpkin leaves, raw
Cholesterol 0.0 mg 0.0 mg
OtherSquash, summer, all varieties, cooked, boiled, drained, without saltPumpkin leaves, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.8 g 1.2 g

Frequently asked questions

Which has fewer calories, Squash, summer, all varieties, cooked, boiled, drained, without salt or Pumpkin leaves, raw?

Pumpkin leaves, raw has fewer calories: 20 kcal for Squash, summer, all varieties, cooked, boiled, drained, without salt vs 19 kcal for Pumpkin leaves, raw per 100 g.

Which has more protein, Squash, summer, all varieties, cooked, boiled, drained, without salt or Pumpkin leaves, raw?

Pumpkin leaves, raw has more protein: 0.9 g for Squash, summer, all varieties, cooked, boiled, drained, without salt vs 3.2 g for Pumpkin leaves, raw per 100 g.

Is Squash, summer, all varieties, cooked, boiled, drained, without salt or Pumpkin leaves, raw healthier?

Pumpkin leaves, raw is lower in calories, and Pumpkin leaves, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.