Spaghetti, cooked, unenriched, with added salt vs Rice, white, long-grain, regular, raw, enriched

Nutrition comparison per 100 g.

Spaghetti, cooked, unenriched, with added salt 156 kcal Rice, white, long-grain, regular, raw, enriched 365 kcal
Calories
156 kcal 365 kcal
Protein
5.8 g 7.1 g
Carbs
30.6 g 80.0 g
Fiber
1.8 g 1.3 g
Sugars
0.6 g 0.1 g
Fat
0.9 g 0.7 g
Sodium
131 mg 5 mg

Key takeaways

  • Spaghetti, cooked, unenriched, with added salt has 57% fewer calories (156 kcal vs 365 kcal).
  • Rice, white, long-grain, regular, raw, enriched has more protein (7.1 g vs 5.8 g).
  • Spaghetti, cooked, unenriched, with added salt has more carbs (30.6 g vs 80.0 g).
  • Spaghetti, cooked, unenriched, with added salt has more fiber (1.8 g vs 1.3 g).
  • Rice, white, long-grain, regular, raw, enriched has more sugars (0.1 g vs 0.6 g).
MacronutrientsSpaghetti, cooked, unenriched, with added saltRice, white, long-grain, regular, raw, enriched
Calories 156 kcal 365 kcal
Protein 5.8 g 7.1 g
Total Fat 0.9 g 0.7 g
Total Carbohydrate 30.6 g 80.0 g
Dietary Fiber 1.8 g 1.3 g
Total Sugars 0.6 g 0.1 g
Water 62.1 g 11.6 g
CarbohydratesSpaghetti, cooked, unenriched, with added saltRice, white, long-grain, regular, raw, enriched
Total Carbohydrate 30.6 g 80.0 g
Dietary Fiber 1.8 g 1.3 g
Starch 26.0 g ~
Total Sugars 0.6 g 0.1 g
Fats & Fatty AcidsSpaghetti, cooked, unenriched, with added saltRice, white, long-grain, regular, raw, enriched
Total Fat 0.9 g 0.7 g
Saturated Fat 0.2 g 0.2 g
Monounsaturated Fat 0.1 g 0.2 g
Polyunsaturated Fat 0.3 g 0.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 24.0 mg 31.0 mg
Omega-6 Fatty Acids 295.0 mg 146.0 mg
Protein & Amino AcidsSpaghetti, cooked, unenriched, with added saltRice, white, long-grain, regular, raw, enriched
Protein 5.8 g 7.1 g
Histidine 132.0 mg 168.0 mg
Isoleucine 228.0 mg 308.0 mg
Leucine 440.0 mg 589.0 mg
Lysine 133.0 mg 258.0 mg
Methionine 65.0 mg 168.0 mg
Phenylalanine 297.0 mg 381.0 mg
Threonine 206.0 mg 255.0 mg
Tryptophan 83.0 mg 83.0 mg
Valine 262.0 mg 435.0 mg
Alanine 195.0 mg 413.0 mg
Arginine 211.0 mg 594.0 mg
Aspartic Acid 278.0 mg 670.0 mg
Cystine 113.0 mg 146.0 mg
Glutamic Acid 2,046.0 mg 1,389.0 mg
Glycine 196.0 mg 325.0 mg
Proline 698.0 mg 335.0 mg
Serine 275.0 mg 375.0 mg
Tyrosine 108.0 mg 238.0 mg
VitaminsSpaghetti, cooked, unenriched, with added saltRice, white, long-grain, regular, raw, enriched
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg 0.1 mg
Vitamin K 0.0 mcg 0.1 mcg
Thiamin (B1) 0.0 mg 0.6 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.4 mg 4.2 mg
Vitamin B6 0.0 mg 0.2 mg
Folate (B9) 7.0 mcg 231.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 1.0 mg
Choline ~ 5.8 mg
MineralsSpaghetti, cooked, unenriched, with added saltRice, white, long-grain, regular, raw, enriched
Calcium 7.0 mg 28.0 mg
Iron 0.5 mg 4.3 mg
Magnesium 18.0 mg 25.0 mg
Phosphorus 58.0 mg 115.0 mg
Potassium 44.0 mg 115.0 mg
Sodium 131.0 mg 5.0 mg
Zinc 0.5 mg 1.1 mg
Copper 0.1 mg 0.2 mg
Manganese 0.3 mg 1.1 mg
Selenium 26.4 mcg 15.1 mcg
SterolsSpaghetti, cooked, unenriched, with added saltRice, white, long-grain, regular, raw, enriched
Cholesterol 0.0 mg 0.0 mg
OtherSpaghetti, cooked, unenriched, with added saltRice, white, long-grain, regular, raw, enriched
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.6 g 0.6 g

Frequently asked questions

Which has fewer calories, Spaghetti, cooked, unenriched, with added salt or Rice, white, long-grain, regular, raw, enriched?

Spaghetti, cooked, unenriched, with added salt has fewer calories: 156 kcal for Spaghetti, cooked, unenriched, with added salt vs 365 kcal for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more protein, Spaghetti, cooked, unenriched, with added salt or Rice, white, long-grain, regular, raw, enriched?

Rice, white, long-grain, regular, raw, enriched has more protein: 5.8 g for Spaghetti, cooked, unenriched, with added salt vs 7.1 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Which has more fiber, Spaghetti, cooked, unenriched, with added salt or Rice, white, long-grain, regular, raw, enriched?

Spaghetti, cooked, unenriched, with added salt has more fiber: 1.8 g for Spaghetti, cooked, unenriched, with added salt vs 1.3 g for Rice, white, long-grain, regular, raw, enriched per 100 g.

Is Spaghetti, cooked, unenriched, with added salt or Rice, white, long-grain, regular, raw, enriched healthier?

Spaghetti, cooked, unenriched, with added salt is lower in calories, and Rice, white, long-grain, regular, raw, enriched is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.