Rye flour, medium vs Rice bran, crude

Nutrition comparison per 100 g.

Rye flour, medium 348 kcal Rice bran, crude 316 kcal
Calories
348 kcal 316 kcal
Protein
10.9 g 13.4 g
Carbs
75.4 g 49.7 g
Fiber
11.8 g 21.0 g
Sugars
1.1 g 0.9 g
Fat
1.5 g 20.9 g
Sodium
2 mg 5 mg

Key takeaways

  • Rice bran, crude has 9% fewer calories (316 kcal vs 348 kcal).
  • Rice bran, crude has more protein (13.4 g vs 10.9 g).
  • Rice bran, crude has more carbs (49.7 g vs 75.4 g).
  • Rice bran, crude has more fiber (21.0 g vs 11.8 g).
  • Rice bran, crude has more sugars (0.9 g vs 1.1 g).
MacronutrientsRye flour, mediumRice bran, crude
Calories 348 kcal 316 kcal
Protein 10.9 g 13.4 g
Total Fat 1.5 g 20.9 g
Total Carbohydrate 75.4 g 49.7 g
Dietary Fiber 11.8 g 21.0 g
Total Sugars 1.1 g 0.9 g
Water 11.0 g 6.1 g
CarbohydratesRye flour, mediumRice bran, crude
Total Carbohydrate 75.4 g 49.7 g
Dietary Fiber 11.8 g 21.0 g
Total Sugars 1.1 g 0.9 g
Fats & Fatty AcidsRye flour, mediumRice bran, crude
Total Fat 1.5 g 20.9 g
Saturated Fat 0.2 g 4.2 g
Monounsaturated Fat 0.2 g 7.5 g
Polyunsaturated Fat 0.7 g 7.5 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 98.0 mg 316.0 mg
Omega-6 Fatty Acids 598.0 mg 7,143.0 mg
Protein & Amino AcidsRye flour, mediumRice bran, crude
Protein 10.9 g 13.4 g
Histidine 159.0 mg 355.0 mg
Isoleucine 253.0 mg 568.0 mg
Leucine 611.0 mg 1,022.0 mg
Lysine 212.0 mg 650.0 mg
Methionine 136.0 mg 306.0 mg
Phenylalanine 488.0 mg 635.0 mg
Threonine 341.0 mg 555.0 mg
Tryptophan 123.0 mg 108.0 mg
Valine 348.0 mg 881.0 mg
Alanine 410.0 mg 970.0 mg
Arginine 470.0 mg 1,058.0 mg
Aspartic Acid 542.0 mg 1,308.0 mg
Cystine ~ 317.0 mg
Glutamic Acid 2,527.0 mg 1,854.0 mg
Glycine 426.0 mg 875.0 mg
Proline 851.0 mg 668.0 mg
Serine 484.0 mg 662.0 mg
Tyrosine 183.0 mg 411.0 mg
VitaminsRye flour, mediumRice bran, crude
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.4 mg 4.9 mg
Vitamin K 5.9 mcg 1.9 mcg
Thiamin (B1) 0.3 mg 2.8 mg
Riboflavin (B2) 0.1 mg 0.3 mg
Niacin (B3) 1.7 mg 34.0 mg
Vitamin B6 0.3 mg 4.1 mg
Folate (B9) 34.0 mcg 63.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg 7.4 mg
Choline 20.6 mg 32.2 mg
MineralsRye flour, mediumRice bran, crude
Calcium 24.0 mg 57.0 mg
Iron 2.5 mg 18.5 mg
Magnesium 63.0 mg 781.0 mg
Phosphorus 225.0 mg 1,677.0 mg
Potassium 374.0 mg 1,485.0 mg
Sodium 2.0 mg 5.0 mg
Zinc 2.2 mg 6.0 mg
Copper 0.3 mg 0.7 mg
Manganese 2.4 mg 14.2 mg
Selenium 14.4 mcg 15.6 mcg
SterolsRye flour, mediumRice bran, crude
Cholesterol 0.0 mg 0.0 mg
OtherRye flour, mediumRice bran, crude
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.2 g 10.0 g

Frequently asked questions

Which has fewer calories, Rye flour, medium or Rice bran, crude?

Rice bran, crude has fewer calories: 348 kcal for Rye flour, medium vs 316 kcal for Rice bran, crude per 100 g.

Which has more protein, Rye flour, medium or Rice bran, crude?

Rice bran, crude has more protein: 10.9 g for Rye flour, medium vs 13.4 g for Rice bran, crude per 100 g.

Which has more fiber, Rye flour, medium or Rice bran, crude?

Rice bran, crude has more fiber: 11.8 g for Rye flour, medium vs 21.0 g for Rice bran, crude per 100 g.

Is Rye flour, medium or Rice bran, crude healthier?

Rice bran, crude is lower in calories, and Rice bran, crude is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.