Rhubarb, wild, leaves (Alaska Native) vs Beets, pickled, canned, solids and liquids

Nutrition comparison per 100 g.

Rhubarb, wild, leaves (Alaska Native) 61 kcal Beets, pickled, canned, solids and liquids 65 kcal
Calories
61 kcal 65 kcal
Protein
4.2 g 0.8 g
Carbs
9.9 g 16.3 g
Fiber
~ 2.6 g
Sugars
~ 13.6 g
Fat
0.5 g 0.1 g
Sodium
~ 264 mg

Key takeaways

  • Rhubarb, wild, leaves (Alaska Native) has 6% fewer calories (61 kcal vs 65 kcal).
  • Rhubarb, wild, leaves (Alaska Native) has more protein (4.2 g vs 0.8 g).
  • Rhubarb, wild, leaves (Alaska Native) has more carbs (9.9 g vs 16.3 g).
  • Beets, pickled, canned, solids and liquids has more fat (0.1 g vs 0.5 g).
MacronutrientsRhubarb, wild, leaves (Alaska Native)Beets, pickled, canned, solids and liquids
Calories 61 kcal 65 kcal
Protein 4.2 g 0.8 g
Total Fat 0.5 g 0.1 g
Total Carbohydrate 9.9 g 16.3 g
Dietary Fiber ~ 2.6 g
Total Sugars ~ 13.6 g
Water 83.5 g 81.9 g
CarbohydratesRhubarb, wild, leaves (Alaska Native)Beets, pickled, canned, solids and liquids
Total Carbohydrate 9.9 g 16.3 g
Dietary Fiber ~ 2.6 g
Total Sugars ~ 13.6 g
Fats & Fatty AcidsRhubarb, wild, leaves (Alaska Native)Beets, pickled, canned, solids and liquids
Total Fat 0.5 g 0.1 g
Saturated Fat ~ 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 2.0 mg
Omega-6 Fatty Acids ~ 27.0 mg
Protein & Amino AcidsRhubarb, wild, leaves (Alaska Native)Beets, pickled, canned, solids and liquids
Protein 4.2 g 0.8 g
Histidine ~ 11.0 mg
Isoleucine ~ 24.0 mg
Leucine ~ 34.0 mg
Lysine ~ 29.0 mg
Methionine ~ 9.0 mg
Phenylalanine ~ 23.0 mg
Threonine ~ 24.0 mg
Tryptophan ~ 9.0 mg
Valine ~ 28.0 mg
Alanine ~ 30.0 mg
Arginine ~ 21.0 mg
Aspartic Acid ~ 57.0 mg
Cystine ~ 10.0 mg
Glutamic Acid ~ 212.0 mg
Glycine ~ 15.0 mg
Proline ~ 21.0 mg
Serine ~ 29.0 mg
Tyrosine ~ 19.0 mg
VitaminsRhubarb, wild, leaves (Alaska Native)Beets, pickled, canned, solids and liquids
Vitamin A (RAE) ~ 2.0 mcg
Vitamin C 33.0 mg 2.3 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.3 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) ~ 0.0 mg
Niacin (B3) 0.1 mg 0.3 mg
Vitamin B6 ~ 0.1 mg
Folate (B9) ~ 27.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.1 mg
Choline ~ 15.0 mg
MineralsRhubarb, wild, leaves (Alaska Native)Beets, pickled, canned, solids and liquids
Calcium ~ 11.0 mg
Iron ~ 0.4 mg
Magnesium ~ 15.0 mg
Phosphorus 87.0 mg 17.0 mg
Potassium ~ 148.0 mg
Sodium ~ 264.0 mg
Zinc ~ 0.3 mg
Copper ~ 0.1 mg
Manganese ~ 0.2 mg
Selenium ~ 1.0 mcg
SterolsRhubarb, wild, leaves (Alaska Native)Beets, pickled, canned, solids and liquids
Cholesterol ~ 0.0 mg
OtherRhubarb, wild, leaves (Alaska Native)Beets, pickled, canned, solids and liquids
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.9 g 1.0 g

Frequently asked questions

Which has fewer calories, Rhubarb, wild, leaves (Alaska Native) or Beets, pickled, canned, solids and liquids?

Rhubarb, wild, leaves (Alaska Native) has fewer calories: 61 kcal for Rhubarb, wild, leaves (Alaska Native) vs 65 kcal for Beets, pickled, canned, solids and liquids per 100 g.

Which has more protein, Rhubarb, wild, leaves (Alaska Native) or Beets, pickled, canned, solids and liquids?

Rhubarb, wild, leaves (Alaska Native) has more protein: 4.2 g for Rhubarb, wild, leaves (Alaska Native) vs 0.8 g for Beets, pickled, canned, solids and liquids per 100 g.

Is Rhubarb, wild, leaves (Alaska Native) or Beets, pickled, canned, solids and liquids healthier?

Rhubarb, wild, leaves (Alaska Native) is lower in calories, and Rhubarb, wild, leaves (Alaska Native) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.